Washington(으)로 여행을 떠날 예정이신가요?

Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.

Daikaya

Daikaya

라멘 음식점, 국수 전문점일본 음식점$$$$
Chinatown, 워싱턴 D.C.
저장
공유
8.5/10
1,116
평가
  • 별
  • 별
    EaterWashington Post의 전문가가 이 장소를 추천합니다.
    • Eater
    • Washington Post
  • Tips
    Brian T.
    "The izakaya upstairs (선술집) is really great for gluten free diners"(Tips 15개)
    Ruth P.
    "The beef tongue is tender and spicy, the chicken (닭) Kara age is superb."(Tips 6개)
    Aaron K.
    "Sake (술) Bombs are a must."(Tips 6개)
    Thaís S.
    "Always crowded (혼잡함), but the spicy miso ramen was really delicious!"(Tips 5개)
팁 및 리뷰 아이콘284 팁 및 리뷰
필터:
  • 라멘
  • 활기 넘치는
  • 데이트 하기 좋음
  • 정통
  • 캐주얼함
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • Niels S.사용자 이미지의 하트 아이콘
    Niels Swimberghe5월 10, 2015
    I love this place, great ramen, great atmosphere, and it's being prepared before your eyes.
  • Ruth K.사용자 이미지의 하트 아이콘
    Ruth K2월 21, 2016
    Best ramen in DC. Best egg. Looking forward for a decent competition to come around to offer up other styles e.g., tonkatsu
  • Aaron K.사용자 이미지의 하트 아이콘
    Aaron Kohn12월 21, 2014
    Sake Bombs are a must. Inside is ginger beer, sapporo, angostura bitters, and a ball of sake in gelatin that pops in your mouth.
  • Michelle G.사용자 이미지의 하트 아이콘
    Michelle Gabe6월 28, 2015
    Go upstairs for a drink while you wait and get extra for when you go downstairs to eat since they don't offer cocktails down there.
  • Erika사용자 이미지의 하트 아이콘
    Erika3월 26, 2017
    Spicy miso THE BEST!!! This ramen is the best I've ate in my life. If you are near from chinatown you must go!
  • Lauren
    Lauren4월 2, 2013
    I ordered shio ramen & it was delicious! Very filling, generous portion & the broth was savory. Add the spicy powder & a splash of gyoza sauce, so good!
  • Carsten S.사용자 이미지의 하트 아이콘
    Carsten Schmidt11월 3, 2015
    In my book the best of the ramen places in DC. The noodles are amazing way better than at that h street ramen place.
  • P J.사용자 이미지의 하트 아이콘
    P J9월 7, 2015
    So many things to drink, so little time. The menu isn't bad either. I recommend the octopus.
  • Aman C.사용자 이미지의 하트 아이콘
    Aman C8월 9, 2014
    The shoyu ramen was quite good. A whole lot of bean sprouts, probably more than necessary. It isn't spicy at all so add some of the chili powder they have on the tables.
  • Carl Lu Y.사용자 이미지의 하트 아이콘
    Carl Lu Yin6월 18, 2016
    The spicy miso ramen is very good. The ramen eggs are very flavorful and the additional pork belly is a must
  • Erika사용자 이미지의 하트 아이콘
    Erika5월 4, 2017
    Spicy misooo THE BOMB!!! I must say that is one of the best ramen 🍜 that I've eaten in my entire life!!! ❤️
  • Antipologirl사용자 이미지의 하트 아이콘
    Antipologirl1월 1, 2016
    I've tried three different ramens and they're all good: the spicy miso, plain miso, and shoyu. Defibitely my favorite in DC.
  • Megan E.사용자 이미지의 하트 아이콘
    Megan Elizabeth8월 26, 2018
    Go downstairs and do the ramen and goyoza. Upstairs is more bougie and complicated
  • Anastasiia ..사용자 이미지의 하트 아이콘
    Anastasiia ....7월 22, 2017
    Spicy miso is really good! Try it and you will not regret it! Best ramen place in DC!
  • Robb F.
    Robb Fitzsimmons7월 26, 2014
    Washingtonian recommends the crab croquettes, sake-grilled oysters, grilled skewers, and fried chicken with Kewpie mayo-chili sauce.
  • Kojo A.
    Kojo Amoako9월 20, 2013
    I've never been so inclined to leave a tip after eating somewhere. This place is the truth. Get the pork belly add on if you're about real life.
  • checkitout
    checkitout8월 22, 2013
    Oh the ambience! The music selection and the wait staff seemed hand-picked for good vibes and diversity.
  • Roger C.사용자 이미지의 하트 아이콘
    Roger Chen5월 19, 2017
    The ramen craze has been going on in the US for some time. Having been to several places in NYC, SF, Chicago etc.... this one is ok. I think they need more ramen options.
  • Jake F.사용자 이미지의 하트 아이콘
    Jake Frasier1월 14, 2016
    Make sure to get a spice bomb for your ramen - so delicious!
  • Emily A.
    Emily Arden9월 18, 2013
    Grab a drink upstairs while you wait, and dessert afterwards for that matter... Everything was delicious and the entire staff was super friendly!
  • JH H.사용자 이미지의 하트 아이콘
    JH H-D9월 17, 2019
    Wait times can be long, especially for larger parties. Bring patience and pay attention to the text they send when your table is ready
  • Jim G.사용자 이미지의 하트 아이콘
    Jim Goudreau10월 9, 2015
    Great izakaya upstairs from the ramen restaurant. Really good authentic dishes as well as twists on classics.
  • Lauren Y.
    Lauren Yamagata4월 7, 2013
    Head upstairs to the Izakaya and try the pork & brussel sprout skewers, miso braised cod, onigiri, chawanmushi and more! Delicious!
  • Thaís S.
    Thaís Soares2월 14, 2019
    Always crowded, but the spicy miso ramen was really delicious! The gyoza was amazing as well. It's worth the wait.
  • deenuhfoowad사용자 이미지의 하트 아이콘
    deenuhfoowad10월 20, 2014
    the shiyo ramen was simple and amazing. add the egg. so gooood. the wait was pretty long though even on a Monday night.
  • Amy C.사용자 이미지의 하트 아이콘
    Amy Cummings1월 9, 2019
    The ramen is delicious, but don’t go here trying to have a leisurely dinner—they keep your meal to 45 minutes then want you to leave.
  • Dennis P.사용자 이미지의 하트 아이콘
    Dennis Panek12월 19, 2014
    5회 이상 방문함
    Got the Shoyu Ramen and they had Pork Belly as a special. Happiness in a bowl. So worth the (long, long) lines.
  • Brian T.사용자 이미지의 하트 아이콘
    Brian T.7월 13, 2015
    5회 이상 방문함
    The izakaya upstairs is really great for gluten free diners
  • Erin P.
    Erin P9월 27, 2013
    10회 이상 방문함
    Love the spicy miso broth (originally not listed on the menu but recently made official). Also love the egg add-on!
  • Susan M.사용자 이미지의 하트 아이콘
    Susan Mareck5월 7, 2013
    Cool ramen place, crowded, noisy, great ramen, just what you would expect from ramen bar. Would recommend if you are hungry and like noodles.
  • Chloe Z.사용자 이미지의 하트 아이콘
    Chloe Zhou9월 29, 2018
    The soft sweety egg is a “must” but ramen is of fast-food level
  • Rajani P.
    Rajani Prasad8월 13, 2013
    First off- wear a bib! Nice waitress, great view of the kitchen when sitting at the bar but $16 for sodium-rich soup after all said and done is too much for me.
  • Christina사용자 이미지의 하트 아이콘
    Christina11월 3, 2016
    Some of the best ramen I've ever had. Big, hearty, portions!
  • Ben R.사용자 이미지의 하트 아이콘
    Ben R5월 31, 2016
    Good if not amazing ramen. They wildly overestimate the wait times. Don't forget to add an egg.
  • L K.사용자 이미지의 하트 아이콘
    L K10월 1, 2016
    Great happy hour drink specials! Check out the bar upstairs (separate front door though).
  • Bitches Who Brunch
    Bitches Who Brunch4월 13, 2016
    Daikaya‘s messy crab Hollandaise Japanese egg concoction is nearly a Benny and absolutely delicious. 자세히 보기
  • Anastasiia ..사용자 이미지의 하트 아이콘
    Anastasiia ....8월 20, 2016
    My favorite is with dark miso! Line 2 in the menu, get it and you wouldn't regret!
  • Dave
    Dave7월 7, 2015
    The Shoyu Ramen is really good, but be sure to get it without bean sprouts.
  • Rotimi A.
    Rotimi A. Williams2월 22, 2016
    A spendy bowl of Ramen that might come with a long wait, but otherwise tasty. I liked the spicy Ramen.
  • Tamara D.사용자 이미지의 하트 아이콘
    Tamara Deike2월 27, 2014
    Let Robbie the server from Long Island, order for you. He's got a magical list of non-menu items that are mind-blowing.
  • Ching
    Ching11월 2, 2013
    Ask for the sliced pork belly topping with your ramen, it's not listed on the menu.
  • Marriop
    Marriop3월 3, 2013
    Get the vegetable ramen and then add both the roast pork and the pork belly. It's the best bang for the buck. Also quite filling.
  • Christine L.사용자 이미지의 하트 아이콘
    Christine L3월 18, 2017
    Loved the noodle texture but, the shoyu broth was alright and the chasu tasted a bit gamey. The spice bomb did make it tastier though.
  • Isaac T.사용자 이미지의 하트 아이콘
    Isaac Tait10월 17, 2014
    Upstairs has great drinks and amazing bar food in smaller portions. Downstairs is all about ramen. Ask your server for details if you're a newbie
  • Emily
    Emily8월 6, 2014
    25회 이상 방문함
    Go during off times for no wait, always add in pork belly and sip the yummy broth!
  • Sarah Marie G.사용자 이미지의 하트 아이콘
    Sarah Marie Gerrity1월 25, 2016
    The spicy miso, while not super spicy, does pack a great amount of heat. Personal favorite.
  • Jillian M.
    Jillian Matundan10월 17, 2013
    5회 이상 방문함
    Sit at the bar to watch the guys if you can. Fun to watch. EVERYTHING is good here. Eat it up!
  • Leonardo V.사용자 이미지의 하트 아이콘
    Leonardo Villa6월 15, 2016
    I wish the ramen size were more generous. I ordered the Shoyu Ramen with extra pork and still think there was too little pork. Too little noodles. Too little everything. A bit expensive, yet.
  • Ernie and Dora H.
    Portions hefty enough to share! Ernie & Dora Hiers, Fiction Faith & Foodies Blog 자세히 보기
  • Tyrus M.
    Tyrus Manuel11월 12, 2013
    Tasty lunch, great beer menu. Japanese and domestic on draft.
사진1,114 사진

연관 검색

  • daikaya 워싱턴 d.c. •
  • daikaya 워싱턴 d.c. photos •
  • daikaya 워싱턴 d.c. location •
  • daikaya 워싱턴 d.c. address •
  • daikaya 워싱턴 d.c. •
  • daikaya 워싱턴 d.c. •
  • daikaya izakaya 워싱턴 d.c. •
  • daikya izakaya 워싱턴 d.c. •
  • daiyaka 워싱턴 d.c. •
  • dakaiya izakaya 워싱턴 d.c. •
  • izakaya daikaya 워싱턴 d.c. •
  • daikaya chinatown 워싱턴 d.c.

Foursquare © 2024  NYC, CHI, SEA & LA에서 사랑을 담아 제작