Dante NYC

Dante NYC

이탈리아 음식점$$$$
Greenwich Village, 뉴욕
저장
공유
9.1/10
745
평가
  • 별
  • Tips
    md
    "Amazing pasta (파스타), good gelato and I recomend the charcuterie board"(Tips 8개)
    Tristyn O.
    "Amazing napoleons and espresso (에스프레소) with kahlua or amaretto"(Tips 7개)
    Parker C.
    "Never too crowded, amazing cocktails (칵테일), solid brunch + dinner."(Tips 29개)
    Ryan T.
    "Tiramisu (티라미수) is the best I've ever had."(Tips 3개)
팁 및 리뷰 아이콘152 팁 및 리뷰
필터:
  • 칵테일
  • 데이트 하기 좋음
  • 특별 할인 시간대
  • 에스프레소
  • 파스타
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  • @thirsty
    @thirsty7월 8, 2016
    A true NYC institution, this revamped spot is still serving up delicious drinks - they have 12 kinds of Negronis - and even has patio seating for summertime sipping. We recommend the Al Fresco Spritz.
  • Michael 🍷 E.사용자 이미지의 하트 아이콘
    Michael 🍷 Elmgreen7월 15, 2017
    5회 이상 방문함
    The Ulikely Negroni is a weird and wonderful potion, one of the most creative cocktails in the city. Burrata with whole roasted tomato, pesto and crostini is cheese porn.
  • L. S.사용자 이미지의 하트 아이콘
    L. S.12월 13, 2016
    Wow!! A must try in this neighborhood. Delicious red wine and handmade pasta and ambience for days...well years since it's been open since 1915!
  • Ross W.
    Ross WS1월 11, 2018
    Espresso bar sine 1915 and NY landmark, it didn’t become a drinking destination until bartending legend Naren Young took over in '15. Try the $10 Negroni Sessions (12 options) between 3-6pm weekdays.
  • Marie L.사용자 이미지의 하트 아이콘
    Marie La Rue6월 10, 2023
    Veal ragu and sidewalk dining. One of the best locations for people watching. New York institution famous for their bar program. Get the cannoli too.
    좋아요 - Mar 12
  • Melissa T.사용자 이미지의 하트 아이콘
    Melissa T8월 15, 2018
    So good! Fun atmosphere for drinks and the food is 🤤🤤🤤 pappardelle with boar ragù was so good! Also had a great glass of Cabernet Sauvignon for a decent price.
  • David C.사용자 이미지의 하트 아이콘
    David Chitanava4월 26, 2023
    Dante is always a good idea!The place where the tastiest food, great choice of cocktails, and fantastic service are guaranteed.
    좋아요 - Mar 12
  • ℳ𝒶𝓎♍사용자 이미지의 하트 아이콘
    ℳ𝒶𝓎♍12월 6, 2020
    10회 이상 방문함
    Probably the most authentic setup for outdoor dining amid this pandemic with live swanky music & ornate glass dividers. The food is as excellent as you remember. Vibrant cocktails and fresh everything
  • Parker C.사용자 이미지의 하트 아이콘
    Parker Chambers2월 1, 2017
    25회 이상 방문함
    Never too crowded, amazing cocktails, solid brunch + dinner. A place you can post up for hours (and should).
  • Andrew C.사용자 이미지의 하트 아이콘
    Andrew C6월 10, 2019
    Supposedly one of the best bars/cafes in NYC... but its changed owners and changes to menu, vibe, etc over the years -- the burrata cheese (on anything) is delicious and gooey and oh, so good
  • Shayan S.사용자 이미지의 하트 아이콘
    Shayan Sanyal11월 9, 2018
    One of my new fave cocktail bars and restaurants in nyc. It deserves its world top 50 rating. Have the negronis. Oh and their Bloody Mary is epic!
  • Stefie사용자 이미지의 하트 아이콘
    Stefie2월 12, 2019
    25회 이상 방문함
    Negroni Sessions offer a seasonal menu of 13 signature Negronis (all wonderful in their own way, especially during happy hour from 3-6pm daily for $10)
  • Dan S.사용자 이미지의 하트 아이콘
    Dan Sohayda1월 9, 2018
    Too many food options to pick from; they all sounded so good! Green bowl was a good portion. Negroni session was not available for brunch which was a bummer. Will have to return for that for sure!
  • Nieki E.사용자 이미지의 하트 아이콘
    Nieki Esmaili10월 26, 2020
    Spaghetti alle vongole is very well done! Nothing beats the vibe at Dante, such beautiful ambiance, great staff and the perfect music. Great date night spot as well. :)
  • Condé Nast Traveler
    This is so not a dark and dank mixology spot, and it shows in the upbeat mood of its customers who appreciate lots of natural light, leather green banquettes, and smiling bartenders. 자세히 보기
  • Robby사용자 이미지의 하트 아이콘
    Robby7월 13, 2018
    5회 이상 방문함
    Negronis are awesome, course. Great food! Try the octopus or burrata if they’re on the menu.
  • IrmaZandl Z.사용자 이미지의 하트 아이콘
    IrmaZandl ZandlSlant10월 21, 2015
    Great new spot from ex-saxon and parole peeps. Great cocktails esp negroni menu. Also has outdoor seating.
  • Karina R.사용자 이미지의 하트 아이콘
    Karina Ruzinov7월 18, 2017
    5회 이상 방문함
    I've been many times with the hope of trying all of their pastas. But each time, I end up getting sucked right back in by the fantastic pappardelle with wild boar ragu.
  • Tyler M.사용자 이미지의 하트 아이콘
    Tyler McPheeters2월 13, 2017
    5회 이상 방문함
    Wonderful negroni menu. Chocolate and Unlikely are great.
  • Dan E.사용자 이미지의 하트 아이콘
    Dan E4월 15, 2019
    Excellent cocktails and vibes. House made ricotta, octopus starter, and wild boar pappardelle were delightful
  • Ross W.
    Ross WS10월 9, 2021
    The Garibaldi remains the must-order libation. Made with Campari and ‘fluffy’ orange juice, it is the bar in a microcosm – an old classic brought back to life.
  • Abbie W.
    Abbie W3월 15, 2017
    PureWow: "$9 Negroni happy hour, featuring a dozen riffs on the cocktail, including chocolate- and lavender-infused versions alongside the classic"
  • Vicky O.사용자 이미지의 하트 아이콘
    Vicky O4월 4, 2018
    Quaint little place with great vibes! Staff are attentive. Great negronis the place is filled with locals. The boar ragu was nothing special. Steak was better. Their vermouth was a little strange.
  • Dom V.
    Dom Venegas8월 24, 2018
    25회 이상 방문함
    Always, always do a Garibaldi to start off your experience.
  • Kathryn D.사용자 이미지의 하트 아이콘
    Kathryn D6월 9, 2018
    5회 이상 방문함
    Best Aperol spritz in the city, down to the almond-stuffed olive. So lovely.
  • Charlottes사용자 이미지의 하트 아이콘
    Charlottes3월 18, 2017
    Cute Italian style eatery with great wine list and some stellar dishes like burrata and steak but also some disappointments like burnt flatbread
  • Gabriel H.사용자 이미지의 하트 아이콘
    Gabriel Hayes10월 28, 2015
    So glad they reopened. While the atmosphere is a little different since the rebrand, there is nothing quite like having an espresso at Dante.
  • Brittney P.
    Brittney Potter12월 26, 2015
    Their Vongole soup spaghetti was amazing. We started off with the Burrata which was good but didn't like how it was served with a roasted tomato.
  • Quinn D.사용자 이미지의 하트 아이콘
    Quinn Duffy10월 15, 2018
    Go for the drinks and the innovative/interesting side dishes. Avoid the pasta. Great spot for a quick bite to begin the night but wouldn’t make it my main event.
  • Time Out New York
    Time Out New York10월 5, 2018
    It's that simple, pleasure-seeking ideology that embodies Dante, the beloved MacDougal Street Italian café turned small plates restaurant and cocktail bar in 2015. 자세히 보기
  • Elizaveta T.사용자 이미지의 하트 아이콘
    Elizaveta T.10월 17, 2021
    It’s a simple math. Almond milk pancake + Cafe Dante coffee = a combo to die for🏆
  • Jackson I.사용자 이미지의 하트 아이콘
    Jackson Isaacson10월 14, 2016
    Their cocktails are incredible, so be sure to try their seasonal creations.
  • Danielle R.사용자 이미지의 하트 아이콘
    Danielle Russo10월 10, 2019
    The cocktails are great. Good vibe. Skip the food. Manager appeared distracted and probably shouldn’t be at the helm of such a busy / iconic place.
  • Elvis R.
    Elvis Rodricks4월 29, 2023
    Come in at the bar for a decent afternoon snack sit down.. negro is not bad….
    좋아요 - Mar 12
  • I P.사용자 이미지의 하트 아이콘
    I P11월 28, 2017
    You can't probably go wrong with any drink but negroni on tap and gin and tonic are my favorite.
  • Christina C.사용자 이미지의 하트 아이콘
    Christina Chin5월 17, 2019
    So go for drinks, cute date pl, food is limited and what came out was nothing special. They forgot our order and then rushed it but the meatballs came out cold like they didn't heat it up long enough.
  • Isa S.사용자 이미지의 하트 아이콘
    Isa Sierra6월 25, 2018
    Amazing food. The best Apperol Spritz I’ve had outside of Italy (ask for two olives)
  • Kay T.
    Kay Teo8월 6, 2017
    Unique cannoli - shell is different from the traditional cannoli. Generously covered with pistachio. A tad too sweet.
  • Logan H.사용자 이미지의 하트 아이콘
    Logan Head4월 8, 2016
    10회 이상 방문함
    Amazing cocktails. Try the old fashion with rye.
  • Kate Z.사용자 이미지의 하트 아이콘
    Kate Zrazhevskaya12월 30, 2019
    try to get in during happy hours (3-6 pm), unlikely negroni is awesome!
  • Emily G.사용자 이미지의 하트 아이콘
    Emily Giglierano1월 28, 2018
    For the love of cocktail garnishes, make a reservation. Even on weeknights, planning to squeeze in at the bar is a fool's errand
  • Rafi R.사용자 이미지의 하트 아이콘
    Rafi Romero5월 18, 2017
    like but not love. get the Old Pal: it's a perfect Negroni-Manhattan. the steak tartare was also superb
  • 𝙶𝚘𝚗𝚣𝚊𝚕𝚘 .사용자 이미지의 하트 아이콘
    Aperol sprtiz is great. Negroni is great. Food is great. Service is great.
  • Nate F.사용자 이미지의 하트 아이콘
    Nate Felton4월 1, 2017
    Could be the perfect date spot. Could be.
  • Kayleigh H.사용자 이미지의 하트 아이콘
    Kayleigh Harrington8월 28, 2017
    You should be drinking cocktails here. They do some amazing things with negronis.
  • Jarrod사용자 이미지의 하트 아이콘
    Jarrod4월 15, 2022
    This place used to be amazing, however, the service I got last time here was not very friendly at all. A lot of the reasons to come here have now been absorbed.
    좋아요 - Mar 12
  • Karin G.사용자 이미지의 하트 아이콘
    Karin Gattringer7월 28, 2019
    It’s even busy on a late monday afternoon. The burrata is a must.
  • Duncan M.사용자 이미지의 하트 아이콘
    Duncan McIntyre7월 3, 2015
    10회 이상 방문함
    Beautiful fresh food, coffee, deserts and cocktails
  • Julia M.사용자 이미지의 하트 아이콘
    Julia Millot1월 3, 2018
    Best place to sit for hours over coffee and brunch or drinks and lite bites
  • Mikahla V.사용자 이미지의 하트 아이콘
    Mikahla Vicino1월 11, 2019
    The Margarita Royale is so refreshing. It's like a glass of orangeade with a kick. 10/10.
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