Food & Wine 및 Men's Health Mag의 전문가가 이 장소를 추천합니다.
"Their whiskey (위스키) section is to die for."(Tips 17개)
"Excellent (albeit pricey (비싼)) cocktail list that changes seasonally"(Tips 3개)
"Come here for great cocktails in a cozy (아늑함) setting."(Tips 5개)
"my absolute favorite fancy (고급) cocktail bar in the city."(Tips 6개)
394 팁 및 리뷰필터:
- 칵테일
- 데이트 하기 좋음
- 위스키
- 늦은 밤에 좋음
- 아늑함
- (15 more)
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Amber Van Drie9월 9, 2011Waterloo sunset and truffle Mac and cheese. Do it. Bartenders are great too.
- Go before 7:30pm on Sundays through Wednesdays. Sit at the bar. Don't trust the doorman's time estimates if he puts your name down--it's very hard to predict when people will leave.
angelo w1월 24, 2011nice spot and awesome bartenders. The drinks are great but the punch is also good if you have a big group.
Cocktail Magic3월 21, 2016
W. Vincent Park9월 2, 2011Just go and be amazed. Though you will have to wait even on early weeknights.
Zohreen Adamjee5월 17, 2011Fletch is a cool doorman. Tried to help an injured pigeon in between letting ppl into the bar
Jessie Beegle1월 24, 2010Go early (before 10), go often, and sample all the cocktails. Ravi and team hit it out of the park with every drink!
Amanda Kniffin5월 2, 2011Drinks are good but the service sucks. Our server was taking shots at the bar and kept forgetting to bring us things that we ordered. Then she added a 20% tip. Good tips are for good service!
Aussie Corner Deli2월 28, 2012A stylish bar and would reccomend the Joy Division or the Manhattan Inn Cocktails
The Salup Group9월 7, 2010Some of the most creative cocktails around- Try the Fresa Brava, strawberries with jalapeno-infused tequila.
Cheryl Taguma9월 7, 2012Get here early because they don't allow standing and the place is small. Otherwise be prepared to wait for at least an hour.
Kris Constantelos11월 6, 2014Great place, but if you love gin don't order the shortstop. Sounds good on paper. Tastes like leather.
Chris Lauber2월 22, 2012Ask Erin to make you an amazing cocktail! She may be new, but she shows all the skills of an established death and co. Mixologist.
Jesse Karma3월 2, 2010I love the Tall server ann-clair who talks softly with her southern charm. I would order Anthony she recomends.. .
Sara Rowghani5월 8, 2012Roses are red. Violets are clever. I like your ass. I wanna touch you forever.
- Love Szechuan peppercorn and gin? Try a Petticoat: Szechuan peppercorn infused gin, lime, Marie Brizard apry, velvet falernum, cane syrup.
Food & Wine4월 20, 2011Joaquin Simo and the other vest-clad bartenders at this East Village spot have an encyclopedic knowledge of cocktails.
Laura Hammer8월 3, 2010Had the Grass Kilt. Nice and light for summer. Great ambiance. Sliders are unique.
Sam H2월 15, 2015A bit disappointing but I had a good time. There are other speakeasies with better service
Susanna Lee Paulus12월 9, 2010great drinks and even more fun to watch the talented bartenders make the creations.
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좋아하실 만한 추가 장소:
- 8.9
"Great music, a great place with drinks of milk and honey."
Ama Hasani - 9.2
"Highly recommend the Kentucky Buck Fifty if you prefer sweet, strong and spicy. AMAZING."
Joanna Lin - 8.7
"Highly recommend the "Midnight in Paris" if you prefer potent and delicious. Get the "Vanishing Point" if you prefer sweet and refreshing."
Joanna Lin
리스트 4,197개에 나타남
만든 사람 Steve Cheney
14개 항목 • 1,396명의 팔로워
#100best dishes and drinks 2011
만든 사람 Time Out New York
100개 항목 • 5,313명의 팔로워
만든 사람 Men's Health Mag
180개 항목 • 506명의 팔로워