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Domku Bar & Cafe

Domku Bar & Cafe

(현재 폐점)
스칸디나비아 음식점동유럽 음식점$$$$
Petworth, 워싱턴 D.C.
저장
공유
팁 및 리뷰 아이콘32 팁 및 리뷰
사용자 아이콘
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  • 인기있는
  • 최근
  • Washington Post
    Washington Post8월 29, 2014
    Check out the restaurant's meat-free Tuesday menu and winter pierogi night, when diners can choose from 10 to 12 handmade sweet (cheese and fruit) and savory (pork and cabbage) dumplings. 자세히 보기
  • Bernard M.
    Bernard M3월 1, 2015
    When you walk into Domku, you will be welcomed by a friendly staff. They are happy to explain the menu items if you do not have knowledge of Eastern European food. The food and drinks are great!
  • Washington Post
    Washington Post8월 19, 2014
    If you closed your eyes and took a slurp of this cold beet soup, you’d swear it tasted pink. Her take is made with pickled beet juice, roasted beets, buttermilk and sour cream. 자세히 보기
  • Doug S.
    Doug Stailey5월 15, 2011
    They recently added Finnish egg cheese (a/k/a Munajuusto) to the breakfast/brunch menu. Very tasty and not something you're likely to find anywhere else in town.
  • Kass사용자 이미지의 하트 아이콘
    Kass7월 11, 2015
    Their Norwegian pancakes for brunch were amazing. Any time I see kielbasa at a restaurant I know I'm home
  • Kevin A.
    Kevin Arts12월 21, 2014
    Spicy grilled cheese was really tasty and satisfying. Great service, if painfully slow.
  • Timmy P.
    Timmy Pilotte6월 22, 2013
    5회 이상 방문함
    Of you're in a hurry you may want to try somewhere else. Never quicker than a half hour for food. Also spotty as to where it will be good or not. Usually better than not though. Worth a trip once
  • Titus B.
    Titus Bicknell5월 6, 2010
    wonderful space, decor, art and food; the pâté selection is devine, the cocktails subtle, but generously strong and the Brussels sprouts alone make the journey worth while
  • David
    David12월 29, 2009
    The first SAT of the month is Karoake night, and they usually have reverse happy hour (ie: drinks get cheaper the later you are there). Be sure to try the house-infused Aquavit shots.
  • Mark K.
    Mark Krawczyk12월 8, 2012
    I highly recommend the Uncle Gustav cocktail. It's like a high-protein alcoholic chair tea.
  • Kathi B.
    Kathi Berland7월 17, 2011
    They *really* mean it when they say no substitutions. Wouldn't even make my spicy sandwich a touch less spicy. But the food and service were both great, hotness notwithstanding.
  • Duane T.
    Duane Taylor5월 27, 2012
    10회 이상 방문함
    Great brunch on weekends, try the crepes and pancake balls.
  • Meaghan
    Meaghan1월 10, 2010
    10회 이상 방문함
    First great brunch experience in dc! Loved the norwegian pancake w/ lavender syrup, and it's a great sunny space for a lazy Sunday morning.
  • Duane T.
    Duane Taylor10월 24, 2013
    10회 이상 방문함
    Love the Æbleskiver for breakfast/brunch.
  • sam s.
    sam sanchez9월 5, 2010
    Split some waffles, omlette and eggs Benedict if you can't decide what to get!
  • Michael F.
    Michael Frye6월 30, 2014
    Spiciest bloody in DC
  • T F.
    T Fung6월 19, 2010
    The pickled beet/carrot salad and gypsy kielbasa sandwich are both really good. pierogies were nothing special - it was mostly potato. you could barely taste the bacon/onion. Cute place. Slow service.
  • Jason C.사용자 이미지의 하트 아이콘
    Jason C3월 4, 2014
    Lunch menu is a bummer.
  • Houston R.
    Houston Ruck4월 3, 2010
    10회 이상 방문함
    The bloody Mary is made with chili infused aquavit and is deliciously spicy.
  • Eboni W.
    Eboni Washington1월 22, 2012
    5회 이상 방문함
    Get the grits bake. It's amazing!
  • Nikki L.
    Nikki Lewis3월 15, 2012
    Service is really slow. The staff are clearly inexperience part time folks. Been here an hour and a half and still haven't been served a single order of perogies
  • Erik M.사용자 이미지의 하트 아이콘
    Erik Moe10월 10, 2009
    5회 이상 방문함
    the Bloody Domku at brunch is very spicy. And highly recommended.
  • Shireen M.
    Shireen Mitchell5월 2, 2010
    the beet cake is the best. You be pleasantly surprised.
  • Jim G.
    Jim Gregory9월 8, 2010
    25회 이상 방문함
    Great food and great spirits! Ask them to make a special drink for you.
  • Tom M.
    Tom MacWright8월 3, 2014
    Fun theme restaurant
  • SweetBread J.
    SweetBread Jim's4월 28, 2012
    Great date spot.
  • malissa d.
    malissa durham2월 18, 2010
    Tasty food but crazy slow service. Seems to take at least an hour no matter what you order, from a full meal to a soup or coffee.
  • Eboni W.
    Eboni Washington3월 25, 2012
    5회 이상 방문함
    Great food. Horrible service.
  • amandarants
    amandarants12월 4, 2011
    Glögg! Glögg! Glögg!
  • Andrew W.
    Andrew Wiseman3월 13, 2011
    You can eat food here.
  • Emily K.
    Emily Kaiser7월 26, 2009
    Go to Domku. Order the Fresh Abelskiver for brunch - served weekends only.
  • Toomas O.
    Toomas Orav8월 25, 2010
    To satisfy that itch for Slavic-Scandinavian cuisine.
사진56 사진

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