Do or Dine

Do or Dine

(현재 폐점)
고급 술집$$$$
Bedford-Stuyvesant, 브루클린
저장
공유
  • 별
    The New York TimesFood Network의 전문가가 이 장소를 추천합니다.
    • The New York Times
    • Food Network
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  • 인기있는
  • 최근
  • A B.
    A BCD8월 5, 2015
    Restaurant with a fun/interesting/unique menu. Looks sorta like a bodega on the outside for kicks.
  • Village Voice
    Village Voice11월 14, 2011
    Winner of Best Use of Foie Gras in the Village Voice 2011 Best Of issue! Foie gras doughnuts. Need we say more?
  • Tara K.
    Tara Kappes5월 22, 2012
    Nippon nachos were delish, so was pig latin. Don't pass on the foie gras doughnut.
  • Tom W.사용자 이미지의 하트 아이콘
    Tom Wahlin3월 3, 2014
    Try the Sci-Fi Pickleback if you're feelin' frisky. Pay with Cover.
  • bk사용자 이미지의 하트 아이콘
    bk5월 21, 2014
    5회 이상 방문함
    $7 pitcher of beer. Might be the best deal in Bed-Stuy.
  • Casie
    Casie1월 7, 2012
    steak tartar + disco ball + hip hop = Holy Hip Cuisine. Every dish is amazing.
  • Alixandra M.
    Alixandra Mark8월 13, 2013
    Get everything. Especially the donuts and the nachos.
  • Luke사용자 이미지의 하트 아이콘
    Luke12월 14, 2014
    The chicken and waffles are nothing short of a revelation
  • Lisa M.
    Lisa M-Goins4월 2, 2012
    Fish and chips are AMAZING and come with a full fish!
  • harryh
    harryh1월 25, 2012
    Did you have the foie gras donut at Do or Dine? I did, I took you there.
  • Miko M.
    Miko Mercer9월 24, 2011
    Such a fun menu. If you're adventurous, let them drive the menu.
  • Uber NYC
    Uber NYC8월 22, 2013
    Offering a free cocktail of your choosing during Uber NYC's #BKLOVESuberX, 8/23-25/13.
  • Jen O.
    Jen O'Neill10월 20, 2013
    The writings on the bathroom wall are on point.
  • aSiandeLite
    aSiandeLite5월 26, 2012
    My picks: Steak tartare. Foie Gras Donut.
  • Nick J.
    Nick Jordan1월 6, 2012
    Just wow. Coming from a guy that isn't often impressed. Incredible.
  • erm___
    erm___1월 11, 2014
    Fish and some chips had all the potential - but just too over cooked and just too not hot :( nice vibe
  • Korneel B.
    Korneel Bouman10월 21, 2011
    5회 이상 방문함
    Mmmmm Get the pork loin with the apple wasabi gratin while you can
  • Anja D.
    Anja Dmtc9월 7, 2013
    The foie gras just exploded in my mouth a bit. A-maze-balls!
  • TV Food Maps
    TV Food Maps9월 1, 2014
    Check out Do or Dine as seen on Unique Eats 자세히 보기
  • Chris H.
    Chris H1월 18, 2014
    Make a res. bring a lil more cash than you were expecting. Seize the night.
  • Nic C.사용자 이미지의 하트 아이콘
    Nic Cope10월 28, 2013
    5회 이상 방문함
    One of the better backpacker soundtracks I've heard thus far.
  • Crystal G.
    Crystal Green2월 1, 2013
    Foie gras doughnut and a fish and some chips!
  • daniel m.사용자 이미지의 하트 아이콘
    daniel martynetz9월 8, 2013
    5회 이상 방문함
    Get a sampling of small plates and share the love.
  • Elizabeth S.
    Elizabeth S.2월 19, 2012
    Be prepared to smell like a kitchen. But it's worth it.
  • Frenzy H.
    Frenzy Hunter4월 8, 2013
    Order the "anything on the menu." That's my favorite thing.
  • Joseph S.
    Joseph Smith1월 18, 2014
    Dining destination. Book your trip now!
  • Andrea사용자 이미지의 하트 아이콘
    Andrea6월 16, 2014
    The backyard is nice but everyone smokes
  • Jennifer K.
    Jennifer Kennedy8월 11, 2012
    Us: Should we get the vegan dish? Chef: do you eat animals? Us: yes Chef: then eat animals.
  • Vladimir S.
    Vladimir Salomon7월 9, 2013
    This place is a must for serious gastronomists!
  • Maura W.
    Maura White4월 24, 2013
    E666S and Flank. Superb.
  • Ami P.
    Ami Pak7월 9, 2011
    5회 이상 방문함
    Nachos. The Lamb. Fish&Some Chips. Chicken. Sooo good!
  • Pablo D.
    Pablo De Ioannes9월 8, 2013
    Nice patio!!
  • Nichelle S.
    Nichelle Stephens8월 15, 2011
    order the foie gras doughnut! 자세히 보기
  • Chelsea사용자 이미지의 하트 아이콘
    Chelsea9월 25, 2013
    Steak tartare omg whoa.
  • VeraVonKat
    VeraVonKat1월 5, 2012
    No longer byob. Now they have a duly stocked bar.
  • Kappie F.사용자 이미지의 하트 아이콘
    Kappie Farrington10월 5, 2013
    Nachos are fab.
  • Benjamin P.
    Benjamin Palmer1월 5, 2012
    Eggs & octopus, pork, donut
  • Daniela F.
    Daniela Fenili10월 25, 2011
    I ate a fois gras doughnut... You should too!
  • JeremyBrooklyn
    JeremyBrooklyn8월 23, 2011
    5회 이상 방문함
    Try the beef tenderloin! Amazzzing beef!
  • Dex
    Dex1월 5, 2014
    One word : pork
  • Sonya B.
    Sonya Blazey10월 15, 2011
    Get that foie gras donut with no shame!
  • Matthew L.
    Matthew Lucero10월 22, 2013
    Fish and some chips
  • fabienne g.
    fabienne gimenez11월 26, 2013
    To try during warm weather
  • Melissa L.사용자 이미지의 하트 아이콘
    Melissa Lonsdale9월 8, 2014
    Get the fish
  • Ryan P.
    Ryan Piotrowicz6월 24, 2011
    Excellent food and service
  • Sarah N.
    Sarah Nugent5월 31, 2012
    Nothing like an appropos Miami open face sandwich to make you wanna dig in. <3 bk
  • Christian A.
    Christian Alexander7월 22, 2011
    Excellent!
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