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Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
Eater 및 Miami New Times의 전문가가 이 장소를 추천합니다.
"Definitely try the anticucho on happy hour (특별 할인 시간대), it's so delicious!!"(Tips 9개)
"And the lobster and shrimp (새우) roll hits the spot!"(Tips 3개)"calamari or the tartares as an appetizer (에피타이저)"(Tips 2개)
"... m..sugestão peça a salada de frutos (샐러드) do mar"(Tips 3개)
54 팁 및 리뷰필터:
- 특별 할인 시간대
- 데이트 하기 좋음
- 새우
- 와인
- 스테이크
- (15 more)
정렬:
- 인기있는
- 최근
Glenn Ebert12월 16, 2011Newly revamped, Edge now serves up a fresh cut of premier steaks and apps. The happy hour is by far a must, with light bites and signature cocktails that are more than worth their 2-for-1 price
Cee Bee12월 9, 2019I have already left a tip but I forgot to mention the Caesar salad which is not on the menu. Highly recommend. It was delicious. They have secret dressing recipe. It’s yum 😋
Magic City1월 9, 2013Great Miami steak bar. Reasonably priced menu, great food, and extensive wine menu. Like tartare? Try them all with the corvina, beef, octopus, & ahi tuna sampler. Would recommend for a date night.- The Sunday brunch lived up to the hype, it was phenomenal from the stone crabs, the BBQ outside and the a la carte items! True worth the splurge!
Eater7월 30, 2012Executive chef Aaron Brooks & restaurant chef James King have ambitiously and successfully set their sights beyond the mastery of your standard filet mignon at Edge, Steak and Bar. [Eater 38 Member]- Miami New Times11월 1, 2012Try the calamari or the tartares as an appetizer and work your ways towards a juicy and tender Black Angus filet mignon or Boston cut prime strip! Prices are also great! Reasonable and affordable!
- Fodor's Travel9월 26, 2018It's farm-to-table surf and turf at this elegantly understated restaurant in the Four Seasons Hotel Miami, where hefty portions of the finest cuts and freshest seafood headline the menu. 자세히 보기
- Cee Bee12월 9, 2019I’m having the filet. Grass fed. But! The mashed potatoes! WoW! The cheddar ones. Omg! YuM .. a must try
- Definitely try the beer battered scallops, they are an excellent and very tasty addition to the menu!
Jes Travieso7월 31, 2016They were quite accommodating to my vegetarian diet. They made the most amazing homemade gnocci w/ truffles. It was delicious! The service & atmosphere was impeccable.
- Miami New Times8월 19, 2014Quality food that looks and tastes great will fill most folks' bill, even more so if its fairly priced. 자세히 보기
Alexandra Aranovich3월 4, 2014A comida desse restaurante é fantástica! O atendimento , idem! Super recomendo . No almoço tem menu executivo com preço super em conta. O chef é australiano. #farmtotable #meat #brunch
Money Train1월 3, 2012Food and service were amazing. WOW!! So glad we came here. Ask for Jose. Amazing server. Will definitely be back. The filet was to die for. Can't say enough about this place!!!
Kseniya Siryak3월 14, 2017Very good service and amazing seats with the fireplace outside for the big group of friends.
Mg Otazo3월 22, 2015Go for the bacon #cheeseburger hamburger 🙌 and shrimp-quinoa salad. Two dishes that #youmusttry ...
- Miami New Times9월 6, 2012The bar menu (food and drink) is stellar! Try the Don't ask Don't tell, it's so refreshing! And the lobster and shrimp roll hits the spot!
- Miami New Times4월 2, 2013For Sunday brunch service, the restaurant spans across the hall into an adjacent room where a "food truck" setup offers tacos and roast pork.
Everything is amazing every time. Make friends with the chef, he will make you some great off the menu items... Some of the best food I've had in Miami
Sofia Figueroa6월 14, 2016Happy hour from 5-7pm, $1 oysters and 1/2 off signature cocktails. Great outdoor seating.
Just Sayin’8월 18, 2014Everything. Is. Delicious. If it's on the menu PLEASE try the shrimp on la plancha, it was amazing!!!- Just Sayin’12월 4, 2013If you can make it through the horrendous parking it is well worth it. The food is delectable and staff is very kind!
Samantha B1월 14, 2015The only bar in Miami where no one speaks Spanish. The bartenders are great. Good happy hour 4-7. I SEE OLD PEOPLE
Zachary Thomas10월 20, 2012The shrimp and grits appetizer was soooo good!! It's a pretty nice play on the idea of the traditional dish with Miami creativity.
Very good with kids. The staff is great and the menu is good while also being easy to navigate.
Ariel Casali8월 12, 2012The best Wine in the list, is also one of the best from Spain, "El Picon" from Pago de los Capellanes.- Fernando Gobbo1월 18, 2017Ótimo ambiente. Ótimo atendimento.. comida maravilhosa m..sugestão peça a salada de frutos do mar
- Staff here is tremendously kid friendly. It made traveling with a toddler much easier.
233 사진 개
A Different cut of Steakhouse
오전 7:00까지 폐점 (더 보기)
- 월–금
- 오전 6:30–오전 11:00
- 오전 11:30–오후 3:00
- 오후 6:00–오후 11:00
- 토–일
- 오전 7:00–오전 11:00
- 오전 11:30–오후 3:00
- 오후 6:00–오후 11:00
(305) 381-3015
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Four Seasons Hotel Miami 안의 다른 장소
좋아하실 만한 추가 장소:
- 7.9
"Amazing dessert! You need to ask for it."
Sessie Rangel - 8.5
"The calamari is more sweet that spicy but very good, filet mignon is always excellent. My hubby loves the mac n cheese. For a snack I like to enjoy the filet flatbread & blueberry lemon drop martini."
💫Coco - 8.3
"Food is great. Romantic setting. Definitely will go back!"
Maiddi Perez
Edge, Steak & Bar 방문 후 사람들이 가고 싶어하는 장소
- 8.5
"Check out the upcoming events at the Colony Theater! There are no limitations to the variety of entertainment! Go for music, dance, theater, opera, comedy, or performance art and film. You choose!"
Miami New Times - 8.5
"Love this place. I recommend the Lomito Novecento sandwich. Quick and delicious lunch."
Dean Diefendorf
리스트 186개에 나타남
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