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Green Chile Kitchen

Green Chile Kitchen

(현재 폐점)
멕시코 음식점$$$$
Western Addition, 샌프란시스코
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  • SFist
    SFist1월 5, 2015
    The glorious nachos at this decade-old New Mexican spot in NoPa are the kind of thing you have to Instagram, and gush about. Get them with your choice of meat or veg and green or red chile. 자세히 보기
  • SFGate
    SFGate2월 12, 2015
    True to its name, chiles dominate much of the menu. Diners can choose between mild or fiery green chiles or medium red chiles; all add heat and flavors that distinguish this fare as New Mexican. 자세히 보기
  • Danielle F.사용자 이미지의 하트 아이콘
    Danielle F10월 25, 2014
    I've been here once before & wasn't impressed by the chicken tacos but HOLY brunch. Get the sopaipillas with chorizo & bacon. Carafe of mimosa on the side. So glad I came back for a second try!
  • Mike W.사용자 이미지의 하트 아이콘
    Mike Winston2월 11, 2015
    10회 이상 방문함
    Great for cheap, filling, delicious, New Mexican, Southwestern burritos (Keyword: Christmas style) and hearty, flavorful stews like Red Chile Chicken Pozole. Read all about it on WinstonWanders below! 자세히 보기
  • Natasha R.
    Natasha Rogen1월 22, 2017
    Delicious quinoa bowl, but I didn't get it until my friend was halfway done with his plate. Then, my water glass had a slight left over lip stick stain and then I found a barcode in my plate. Off day?
  • Kelsey C.사용자 이미지의 하트 아이콘
    Kelsey Cooper4월 8, 2018
    10회 이상 방문함
    One of the best restaurants in SF! Amazing ingredients and everything is delicious
  • Michael사용자 이미지의 하트 아이콘
    Michael11월 10, 2014
    50회 이상 방문함
    The grilled burritos are great. You should also get a horchata.
  • Eduardo R.사용자 이미지의 하트 아이콘
    Eduardo Ramirez11월 6, 2016
    definitely recommend the green child with pork especially if it's a cold night. It's very comforting
  • Malea G.
    Malea Gadoury9월 3, 2014
    Get the crispy shell ground beef tacos. The beef is slow cooked and creamy. Also, house made horchata FTW.
  • Johnny A.사용자 이미지의 하트 아이콘
    Johnny Appleseed7월 25, 2015
    The food is really good here. My personal favorite is the pork tamales. Seating is hard to get, but it's worth the wait!
  • Jared Z.사용자 이미지의 하트 아이콘
    Jared Zimmerman6월 11, 2015
    5회 이상 방문함
    Red and mild chili sauce are good. Hot will melt your face off. Make sure to put the chili honey on any and everything.
  • Andrew C.
    Andrew Cerda11월 27, 2013
    If you live life on the spicy side, go for the chile relleno combo with sopaipilla (+ honey). Perfect combo of spicy and sweet!
  • Vikas V.
    Vikas Vadlapatla5월 6, 2017
    Get the eggs and green brunch bowl with chicken! Solid portions and delicious.
  • Jennifer B.사용자 이미지의 하트 아이콘
    Jennifer Burlington7월 31, 2014
    5회 이상 방문함
    Legit green chile action! Get anything that has a lot of it, my recommendation is the breakfast enchiladas.
  • Shawn C.사용자 이미지의 하트 아이콘
    Shawn Calhoun3월 18, 2017
    5회 이상 방문함
    Great neighborhood spot! Try the nachos 🔥
  • Jole P.
    Jole P8월 15, 2014
    this is a very san franciscan place with a cool interior and very fresh tasting ingredients
  • Ben G.
    Ben Guild9월 28, 2012
    Not the cheapest place for lunch, but is very high quality. — If you like spicy, try the Green Chile Lemonade. It has a nice kick!
  • Kyle W.사용자 이미지의 하트 아이콘
    Kyle Warren10월 9, 2015
    The burrito is expensive but delicious. Order it with "red chili salsa" for greatness.
  • Christel M.
    Christel M7월 8, 2012
    10회 이상 방문함
    The Red Chili tofu tacos are the best and perfect with rice and beans add Xmas sauce.
  • Madhu M.사용자 이미지의 하트 아이콘
    Madhu M10월 6, 2014
    Super nachos, w Christmas salsa was great. Anything with the spicy green chile is a win.
  • Graham G.사용자 이미지의 하트 아이콘
    Graham Geiselman5월 3, 2015
    Smothered burrito and sangria... sometimes $2 Pacificos on special!
  • Maz A.사용자 이미지의 하트 아이콘
    Maz Ameli8월 13, 2014
    Brunch is amazing here. I love the root vegetable hash and the flat lasagna.
  • Ed P.
    Ed Park8월 17, 2013
    Breakfast burrito beware: my junior sized when from $7 to $14 by getting the add-ons (guac, sourcream, chorizo, etc). This better be F'ing good ..
  • Shawn C.사용자 이미지의 하트 아이콘
    Shawn Calhoun8월 12, 2018
    5회 이상 방문함
    Love this place but $22 for nachos and a coke??
  • MillyK사용자 이미지의 하트 아이콘
    MillyK5월 2, 2013
    Best New Mexican joint I've been to, outside of New Mexico. Good service and chile!
  • Auzzie Y.
    Auzzie Yazd3월 26, 2014
    White wine, Yerba mate sangria and organic tamales.. Need I say more?
  • Tyke Jones
    Tyke Jones8월 31, 2014
    25회 이상 방문함
    Huevos Motulenos. New brunch item. Delicious.
  • Chris H.사용자 이미지의 하트 아이콘
    Chris H.5월 8, 2015
    Green chile roasted pork burrito is awesome
  • Bommy사용자 이미지의 하트 아이콘
    Bommy8월 3, 2014
    Vegan sweet potato blue corn tamale is better than the chicken variety.
  • Emily K.사용자 이미지의 하트 아이콘
    Emily Kane1월 5, 2016
    Stop questioning what a flat enchilada is and just order it already.
  • Danielle F.사용자 이미지의 하트 아이콘
    Danielle F10월 26, 2014
    One of the best authentic Mexican restaurants I've been to in SF.
  • Jonathan R.
    Jonathan Robinson12월 26, 2012
    A bowl of the posole is wonderful on a chilly day (pun intended)
  • Alex B.
    Alex Baldwin5월 3, 2015
    Chorizo breakfast tacos on blue corn tortillas are the best in town.
  • Megan Allison사용자 이미지의 하트 아이콘
    Megan Allison2월 24, 2019
    I'm here for that gluten free pizza at the Booster Foods popup 👌
    MetroSeeker.com8월 20, 2011
    This is the most authentic New Mexican restaurant we have found in San Francisco - and we should know! Half our employees are from New Mexico! #winning
  • Mark B.사용자 이미지의 하트 아이콘
    Mark Bartels8월 25, 2014
    Naked veggie burrito, black beans and chips. Fresh, light and organic.
  • Robin O.
    Robin Oldham5월 4, 2012
    Fresh green chile lemonade is full of flavour, without being like drinking hot sauce (free refills too!)
  • Laura G.
    Laura Gallegos10월 10, 2010
    5회 이상 방문함
    Had a coupon for half off one entree-they gave us the whole order half off!!! Green is better than red and christmas is better than both.
  • Emily B.사용자 이미지의 하트 아이콘
    Emily B7월 11, 2016
    Sweet potato tamales!!!! Do it. Add the honey to it!
  • James H.
    James Hahn6월 10, 2013
    It's not bad food, more on the pricey side. The hot salsa is great. Solid good place. Yet, I have say I would rather go to Little Chihuahua.
  • Ian H.사용자 이미지의 하트 아이콘
    Ian Huffman11월 17, 2018
    5회 이상 방문함
    Delicious New Mexican red or green chile dishes
  • Emily G.
    Emily Guzzardi8월 17, 2013
    5회 이상 방문함
    Ask them to mix the green chile stew with the posole to get the best of both worlds.
  • Magnus J.사용자 이미지의 하트 아이콘
    Magnus Jern1월 31, 2015
    Fantastic fusion Mexican. Great value too.
  • Chris G.사용자 이미지의 하트 아이콘
    Chris Golden9월 28, 2014
    5회 이상 방문함
    Check the specials board. But when in doubt get the green chile tamales
  • Lola W.
    Lola Watson5월 18, 2013
    Get the savory stuffed sopaipillas, I recommend the pork! Or the brunch ones on Sundays.
  • Avner S.사용자 이미지의 하트 아이콘
    Avner Schwarz7월 4, 2018
    Cool place. Guac was good
  • Tom P.
    Tom Park3월 15, 2012
    100회 이상 방문함
    Warning: the breakfast burrito is $10, which is two bucks more than a regular burrito. The bfast burrito price is not listed on the menu.
  • Kevin B.사용자 이미지의 하트 아이콘
    Kevin Burg9월 15, 2015
    Green chile stew and horchata is so nice on a cold evening.
  • sung hu k.
    sung hu kim1월 18, 2011
    New Mexico food is all about the chile. Ask for green, red, or both ("Christmas").
  • Jeffrey J.사용자 이미지의 하트 아이콘
    Jeffrey Johnson8월 6, 2013
    10회 이상 방문함
    super chile relleno burrito, refried beans, spicy green chile. that's all.
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