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Holeman & Finch Public House
고급 술집, 버거 전문점 및 칵테일 바$$$$
Peachtree Hills, 애틀랜타
Epicurious 및 Travel + Leisure의 전문가가 이 장소를 추천합니다.
"Order the clams (조개) with rye whiskey and bacon."(Tips 6개)
"Try the caramel sauce with bone marrow; shrimp (새우) roll, or carbonara."(Tips 5개)
"chicken (닭) skin salad was on point."(Tips 6개)
"Great whiskey (위스키) selection, and good of Japanese options."(Tips 6개)
214 팁 및 리뷰필터:
- 칵테일
- 데이트 하기 좋음
- 활기 넘치는
- 햄버거
- 최신 유행을 따름
- (15 more)
정렬:
- 인기있는
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Atlanta3월 12, 2013The kitchen stays open late and serves some of the city’s best dishes fit for all times of day.
Yvonne Tsui11월 15, 2013Try the Sticky Toffee Pudding - More like a chocolate brownie but damn is it good!
Try the Pork Buns - Griddled belly, fermented cabbage, sorghum gastrique. #delicious
Taste of Atlanta7월 6, 2012The burgers are locally famous. Only 24 handcrafted burgers and orders of handcut fries are served each night at 10pm - so come early!
Rebecca Causey8월 16, 2011Witchside- best drink ever. Get the hot dog, shrimp roll, succotash, and carbonara... Mwah!
Atlanta Food & Wine Festival4월 23, 2013Come learn about the history of Southern cocktails with bartender Greg Best at this year’s Atlanta Food & Wine Festival, May 30-June 2, 2013.
Akuba_T1월 8, 2012The burger didn't live up to the hype. The Pim's was different but good. Great pimento cheese dip.
Bravo1월 27, 2010Go see Greg at the bar for a killer cocktail. Be there at 10 for the burger!- Eli Kirshtein, Top Chef
savoryexposure.com8월 4, 2011As you can see when you walk through the door, the charcuterie is one of the stars of the show
Harry van Beuningen2월 6, 2010Have the Duck Pate and The Beef Cheek. Both are outstanding. Still hungry after that, the Crust Gentleman is to die for. 자세히 보기
Shane S.2월 15, 2013Ask for Shawn aka "Pumps" as your waiter. He'll make sure you have a "joyous" occasion
Stuart McDonald9월 19, 2010Find something with bacon and get it! Also, the lamb two ways was excellent. And check out the "Southern Cola" cocktail.
GourmetLive10월 18, 2010Order a Vieux Carré and you’ll get a mix of rye, Cognac, sweet vermouth, Benedictine, and bitters.
ToryBurch4월 14, 2011The burgers here are a legendary late-night snack. The pub starts making them at 10pm and only makes 24 per night.
Chefs Feed8월 5, 2014Todd Ginsberg, chef of General Muir, eats here on his nights off. He loves the Little neck clams. 자세히 보기
Buy fresh bread and pastries from the bakery on Saturday morning. Bacon and cheddar croissants :)
Tom J3월 14, 2012Imbibe Magazine recognized Holeman & Finch for having the Best Bar Food in the South in their March/April 2011 Southern Issue
Linda Miklowitz12월 27, 2012Don't order more than 3 small plates at a time. You can order more later. My 3 came to $29 before taxes. Artisan cocktails average $10.
JONATHAN HOWARD7월 18, 2010Even on the "unlimited" burger Sundays, get there early because they do run-out before closing (3 PM).
Gregory Glasser8월 21, 2011Shitty people in front of you at the bar barely drinking will just drive you to drink your face off and relax in the best bar in Atlanta.
Gil Wolchock4월 7, 2010Yep - the 10:00 burger rocks and the cocktails were exceptional! Wish this place was in Manhattan
519 사진 개
Holeman and Finch Public House is just that, a public house. Come try our nationally recognized food and beverage.
오후 5:00까지 폐점 (더 보기)
- 월–목
- 오후 5:00–자정
- 금–토
- 오후 5:00–오전 1:30
- 일
- 오전 11:30–오후 3:00
(404) 948-1175
특징
예약
아니요
신용카드
예 (American Express 포함)
Wi-Fi
예
야외 좌석
아니요
음식 및 음료
메뉴
점심식사, 저녁식사
음료
맥주, 와인, 모든 주류 판매 바, \n 칵테일\n
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좋아하실 만한 추가 장소:
- 8.8
"Craft beer. Enjoyed a Wicked Weed tap takeover. Great house burger. The frites rock. Fun place. Great atmosphere."
Earl Belcher Jr - 8.8
"This is my all time favorite place.Outstanding atmosphere with great service.Sublime Burger is their best burger. comfortable place and Chilled beer with friendly bartender awesome."
Jessica Haines
- 8.0
"Whiskey selection is great. Staff is knowledgeable and friendly"
Andy Ainsworth
Holeman & Finch Public House 방문 후 사람들이 가고 싶어하는 장소
- 8.6
"Best selection of single barrel, unfiltered and short run ryes and bourbons anywhere."
Dean Hanlon - 8.0
"I love a glass of Shiraz and the Salmon bites. Sslmon bagels in the AM rock too."
Kimberly Barron - 8.3
"Try Hovan in the Food Greek...amazing Mediterranean fare. So yummy - and then been there since I was a kid!!"
Christina Johnson
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