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Hundred Acres

(현재 폐점)

미국 음식점 및 아침식사 식당$$$$

SoHo, 뉴욕

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Hundred Acres

208 팁 및 리뷰

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Nina Paparatto11월 28, 2015
Great garden feel for a girls night ... Get the bread pudding. Caramel is melting IN the ice cream.
Mario Allegranzi9월 27, 2014
Great place for brunch, the food is delicious. Don't miss the classic Bloody Mary!
David 🎉 Laster7월 29, 2012
5회 이상 방문함
Delicious and decadent brunch good bloody Mary's good service no problem sitting down with a same day reservation (4 of 4 petals via Fondu) 자세히 보기
Jack Gashi9월 6, 2014
I can't speak for brunch because I've only done lunch and dinner, but for those meals I'd recommend a swipe left on Acres.
Ross Honey4월 21, 2017
They have dramatically changed their menu to a more Middle Eastern vibe, but I love it!
Jillian12월 25, 2014
Go with the lunch market menu because, trust me, you'll find room for the chocolate brandy cake.
Village Voice12월 12, 2013
You must try the biscuits: they're made with Bronx Pale Ale and Goot Essa Cheddar Cheese.
Grace L9월 1, 2011
Feel free to skip the cocktails; they're nothing special. Their brunch is amazing, especially their goat cheese bread pudding which is on the menu year round.
Kim Bost4월 24, 2015
They're know for their savory bread pudding and I'm also a big fan of the pimento cheese.
Kevin Caballes3월 24, 2017
menu changes daily/weekly, definitely check the website before going!
Kelsey Lee6월 25, 2014
Come here for brunch and order a delicious Bloody Mary and some warm, flaky biscuits.
Dev Anand2월 28, 2012
5회 이상 방문함
Great music playing here during brunch. Get the mixed bread basket, it goes well with the 90s era hip hop.
Kyle Cameron Studstill3월 19, 2013
Get the Brussels sprouts. Seriously they are fantastic. Coated in a well-blended, spice-filled sauce
Christa Hoegler12월 1, 2013
It's all about the ricotta fritters with honey here. They taste like warm, delicious zeppole!
Matthew Rathbone1월 6, 2013
Start with biscuits to share then get the goats cheese bread pudding with poached eggs. You're welcome.
Lindsay C4월 18, 2016
For brunch, try the classic bloody mary and amish chicken breast salad.
Sajid Mehmood1월 1, 2012
The Hanger steak with duck-fat fried potatoes is fantastic, and the fried chicken is incredibly moist and tasty.
Linh H.9월 19, 2013
5회 이상 방문함
Ricotta cavatelli and roasted chicken with corn flour dumplings. Pure deliciousness.
Tim Clarke4월 18, 2015
Their fries are incredible. And the vegetarian gumbo is amazing.
Patrick Baskin10월 13, 2014
Soft scrambled eggs & chilequiles are great, fries are worth a must
Leah Hammerschlag9월 22, 2014
Goat cheese bread pudding is a worthwhile order, everything else we tried (chilaquiles, scrambled eggs, bread pudding, Bloody Mary) is overrated.
Aimee Duell5월 31, 2011
10회 이상 방문함
a hidden gem for local and seasonal brunch, lunch or dinner. sit at the bar or one of the window tables. 자세히 보기
David Pessah7월 8, 2015
10회 이상 방문함
Start with the Green Tea Margarita, end with the Bread Pudding.
Parker Chambers2월 1, 2017
Surprisingly good margs. Food is good, not special
Alice Hu7월 20, 2013
Get a table in the back and order the ricotta fritters and French brioche!
Andrew Wyly5월 28, 2012
This is a great place for brunch. I had the ham, poached eggs, and grits. It was very good.
Tara Trezza9월 10, 2014
Jalapeño gritz! Nice brunch spot, not too trendy but still cool.
Trevor Rogers8월 12, 2015
My favorite brunch in SoHo. The bread pudding is amazing.
Tim Clarke9월 15, 2015
Must try the Bloody Mary with the oyster! And the beignets
nous mangeons6월 23, 2014
Go for brunch and get their gooey cinnamon rolls. Best thing ever!
Alyssa Bereznak3월 4, 2015
this place is overwhelmingly delicious. whatever you do, get the beignets.
Melanie W.3월 7, 2015
Beautiful cozy restaurant. Sit in the atrium if you can.
Bebe Zhao7월 21, 2012
Hands down one of the best brunch spots in the city
Laura Chin12월 6, 2013
Great small plates for groups. Try the duck liver terrine!
Adrienne Wright3월 29, 2014
5회 이상 방문함
If you're here for brunch get the jalapeno grits. They are wonderful!
David DiGregorio1월 16, 2015
A kale salad, Arctic char, an a bread pudding were all notable.
Ellis Hamburger3월 30, 2014
Ricotta fritters were the best
Nicholas Bowers7월 18, 2012
Great alternative to Jane for brunch. Wish there were more robust healthy options for brunch.
💃🏽Shaila💃🏽9월 15, 2013
The south of the border Bloody Mary is ridiculously delicious, if you like it spicy...
Meredith12월 30, 2015
Delicious and fresh. Menu changes daily.
Uranium TV3월 17, 2013
Creole Mary with goat cheese pudding/poached eggs combo is worth the trip!
Monti Bray4월 12, 2015
Chicken and waffles are yummy. Skip the mac n' cheese.
Victoria Natenzon5월 3, 2014
Loved the feel, this place is a lot larger than one would think it were. Didn't love the service or the food.
Price11월 29, 2013
Get the bread pudding. Comment about how no one could eat it all. Then try anyways.
Charles Fraites2월 11, 2016
The chicken is amazing and big enough for 2!
Jason Hoover12월 23, 2012
Best spicy Bloody Mary in NYC! Make sure to make a reservation.
Sean Gallagher6월 25, 2012
Get the pickled cabbage and go in on the shrimp and grits. Make friends w Wade the bartender.
Mary Ann Caram8월 11, 2010
10회 이상 방문함
You simple can't go wrong with the brunch at Hundred Acres. Start with the ricotta fritters, and don't forget a Bloody Mary.
Danielle VonShine2월 5, 2012
Jezebel's, Jesus meatballs, buttermilk doughnuts, goat cheese bread pudding, Wes & chocolate sauce. Do it all.
Erica10월 19, 2013
Make sure you get at least one order of gooey cinnamon buns for the table!