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ilili

ilili

레바논 음식점, 지중해 음식점라운지$$$$
NoMad, 뉴욕
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8.8/10
2,268
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  • Tips
    Shirin H.
    "Warm eggplant, and all the cold lentil appetizers (에피타이저) are also amazing."(Tips 16개)
    Lee H.
    "Pita bread and chicken kabob (닭) are also great."(Tips 10개)
    Abby B.
    "Hommus with Pita bread (빵)"(Tips 8개)
    Charlie O.
    "It's pricey (비싼) and very uber trendy... the place looks great, though."(Tips 6개)
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  • honeywhatscooking.com
    honeywhatscooking.com12월 11, 2014
    The phonecian fries and Brussel sprouts are to die for. Cocktail - From Beirut w Passion and Poison Margarita w/pomegranate are both delicious. Branzino w/mint was a huge letdown. Lamb chops good.
    좋아요 - Nov 7
  • Mila M.사용자 이미지의 하트 아이콘
    Mila Mila8월 24, 2014
    The scallops were amazing. The hummus with pita, so simple but extremely tasty. The service was friendly and very attentive. The ambience sets a great date spot and even after work drinks.
  • Morgan M.
    Morgan McKee7월 15, 2017
    A tad pricey but SO good if you're into this food scene. Great Lebanese share plates, so bring a crew. Or if you're like me, bring your dad so he won't judge you for eating like a man and he'll pay 😇
    좋아요 - 2주 전
  • Mayank M.사용자 이미지의 하트 아이콘
    Mayank Mahajan7월 20, 2018
    All of the cold mezze are delicious. You don't even need to get a main dish. I recommend 3-4 for 2 people since the portions are quite large. Fantastic service too!
  • André F.사용자 이미지의 하트 아이콘
    André Feith2월 7, 2014
    Great atmosphere! Nice staff and delicious food. We try the Falafel, Babba Ganouj and Kafta, that was amazing. The pita is just in time made for you. Awesome place in Midtown Manhattan!
  • Luke사용자 이미지의 하트 아이콘
    Luke11월 21, 2018
    An epic menu that hits all the Lebanese classics, but adds its own twists. The grilled meat platter is a good bet for first timers. Maybe the best tabouleh in NYC
  • T S.사용자 이미지의 하트 아이콘
    T S12월 15, 2018
    Super amazing Lebanese food, out of the box ideas, great services & great value.
  • Giovanni D.사용자 이미지의 하트 아이콘
    Giovanni D'Palma5월 29, 2016
    The hummus is amazing and comes with warm pita bread but my favorite dish was duck shwarma. The riz and kafta were also really delicious. The staff was super friendly.
  • Hessa A.사용자 이미지의 하트 아이콘
    Hessa Al Zamel6월 12, 2015
    It's always a full house, so it's kinda of loud, but it's a must try Lebanese restaurant in NYC. Don't miss their kabob karez and their chicken tawok😍Lastly, don't forget to make a prior reservation
  • Michelle R.
    Michelle R11월 19, 2017
    Must haves: octopus, Brussels sprouts, fries (the garlic sauce!!))Good: such shawarma, hummus (jalapenos are perfectly picked/spicy)! Dark, intimate, yummy!
  • Ben M.사용자 이미지의 하트 아이콘
    Ben Mackey3월 14, 2015
    Our group of three had the meat platter, falafel, eggplant and brussel sprouts to share. It was the perfect amount of food and all extremely delicious.
  • May ♍.사용자 이미지의 하트 아이콘
    May ♍12월 8, 2021
    50회 이상 방문함
    Elegant warmly lit Lebanese spot with major upscale vibes and great selection of Levantine cuisine food, the taste will seriously take you there. Servers are exteremely attendant, kind and quick. 5/5
  • Kath사용자 이미지의 하트 아이콘
    Kath11월 4, 2015
    Friendly waitstaff, beautiful restaurant. Great place for a date or go up to second floor back area for group celebration. Solid food and desert with wine pairing.
  • Joan P.
    Joan Park5월 17, 2015
    ordering various mezzas are the way to go: the crispiest & most perfectly seasoned fries and creamiest hummus ever. not a huge fan of the brussel sprouts and brunch mains.
  • Marco S.사용자 이미지의 하트 아이콘
    Marco Sousa4월 6, 2015
    Absolutely delicious! It's nice to get a bunch of different plates to share with a bottle of wine. Recommended: shrimps, falafel, moussaka, baba ghanoush, salads, shawarma, the list goes on...
  • amNewYork
    amNewYork8월 4, 2014
    Ingredients: Lamb patty, kashkaval cheese, arugula, bastermaTo know: The lamb burger, served only at lunch and brunch, features basterma, which is like prosciutto, but is beef not pork 자세히 보기
  • Maya J.사용자 이미지의 하트 아이콘
    Maya Jimenez 😬6월 19, 2015
    5회 이상 방문함
    Best Lebanese / Mediterranean food in the city. Hummus and Brussels sprouts are delicious. Order about 1 1/2 mezzes per person to start and go from there. It's all delish, you can't go wrong!
  • Frank R.사용자 이미지의 하트 아이콘
    Frank Rimalovski6월 29, 2019
    Amazing Lebanese food in a super cool space (ask to sit in the main room when you make a reservation). Great place for groups so you can share and try everything on the menu!
  • Kathryn
    Kathryn8월 13, 2015
    I love this restaurant. Go here hungry! The mouhanara is a must as an appetizer and do yourself a favor and order the Brussels sprouts and Phoenician fries. Not a huge fan of the gnocchi, however.
  • Paula B.
    Paula Buzzo5월 31, 2018
    To try a little bit of everything we order cold and hot appetizers, the portions are enough for two people and everything delicious. Excellent attendance.
  • Rita L.
    Rita L7월 27, 2013
    summer restaurant week 2013 isn't that good here, I didn't like their lamb shank or cod as the main dish. fries and strawberry cheesecake were yummy, they do have a pretty cool restroom!
  • Yaroslav B.사용자 이미지의 하트 아이콘
    Yaroslav Bakhmetjev11월 29, 2015
    Perfect assorty grill: there are all kinds of meat - beef, lamb, chicken and kebabs. Impressed by 2 points: Hazelnut Chocolate Soufflé, and attentive headwaiter (deal in wine almost like a sommelier).
  • Waleed사용자 이미지의 하트 아이콘
    Waleed3월 14, 2017
    Tried variety of cold mezza hummus, baba ghannouj, labne, and fattoush. All of these appetizers were great and authentic. Served with fresh pita bread. Must try Kebab Kerez (Kebab with cherry).
  • Paige C.사용자 이미지의 하트 아이콘
    Paige C8월 9, 2016
    The service was phenomenal! Food was even better than expected. We shared a bunch of mezze plates and loved them all. Definitely recommend the hummus, tuna, scallops and meatballs!
  • Catherine사용자 이미지의 하트 아이콘
    Catherine3월 8, 2015
    Food was amazing, exceeding far beyond expectations. I've tried the brussels sprouts and those were okay, but I liked the lobster hummus and the falafels much more. Highly recommendable.
  • Kimmie O.사용자 이미지의 하트 아이콘
    Kimmie Ohh8월 17, 2020
    Try the Lebanese Caesar salad (romaine salad, lemon, garlic, pistachio, toasted pita) or the Silk Road salad (romaine salad, lemon vinaigrette, dates, avocado, citrus, dried cherries).
  • Danielle W.사용자 이미지의 하트 아이콘
    Danielle Whited2월 18, 2015
    The kafta was delicious! A great combination of flavors! And you can't go wrong with any of the hummus! I really appreciate that the staff also know how the food in a dish should be paired.
  • Hany Y.사용자 이미지의 하트 아이콘
    Hany Youssef10월 30, 2016
    Amazing food, great atmosphere, the staff r super friendly, presentation is outstanding, everything just tickle ur taste buds def highly recommended
  • Amy T.
    Amy Thai8월 13, 2013
    if you come here get the calamari a la plancha for app, lamb chops for entree, and ilili candy bar as dessert. if you're able to make it in time for happy hour order the from beirut with passion
  • Hien L.사용자 이미지의 하트 아이콘
    Hien Ly1월 13, 2020
    Tasting menu is reasonably priced ($72pp$) and is a ridiculous amount of food. Six shared mezzes, entree selection per person and dessert. All delectable from pickles to seared lamb!
  • Shirin H.사용자 이미지의 하트 아이콘
    Shirin H5월 14, 2013
    10회 이상 방문함
    One of my favorite restaurants in the city. The Brussel sprouts are definitely not to be missed. Warm eggplant, and all the cold lentil appetizers are also amazing. Get the candy bar for dessert!
  • Johanna사용자 이미지의 하트 아이콘
    Johanna7월 22, 2015
    Try the hummus with jalapeño, and the labne. The Brussels sprouts look unusual - like a Waldorf salad - but I get why it's the most popular thing on the menu. Seriously delicious.
  • Cecilia S.사용자 이미지의 하트 아이콘
    Cecilia Schudel6월 13, 2013
    25회 이상 방문함
    They have half-price cocktails at happy hour! M-F 4:00-7:30. Try the Aleppo Limeade (spicy!) or the Fresh Meadow (sweet + cucumber-y).
  • Deborah R.
    Deborah Rose4월 17, 2017
    Ear the Brussels Sprouts. They are unlike anything I've every tasted, pure magic! Also had the lamb dumplings and duck shawarma. So good!!!
  • Bethany M.
    Bethany Martone9월 2, 2013
    The Brussels sprouts are so phenomenal..it's definitely a must have! The lamb chops were perfectly cooked and delicious. The not so bloody martini was also great! Absolutely love this place
  • Uber NYC
    Uber NYC3월 28, 2013
    Ditch the old eggs benedict and have brunch here instead! For the true Lebanese experience, the labneh and kibbeh are a must. But if you're feeling experimental, the lobster hommus won't let you down.
  • Waleed사용자 이미지의 하트 아이콘
    Waleed3월 14, 2017
    Mixed Grill has variety of proteins in which they were delicious and cooked perfectly. The atmosphere of the restaurant is friendly. The service was nice. The place is good for groups.
  • Appetite for Good
    Appetite for Good5월 7, 2011
    5회 이상 방문함
    Best lebanese restaurant ever! One of the most giving and generous. They support many nonprofit and charitable causes around the city. YOU HAVE to try the Duck Shwarma!!! It's the best!!!
  • Halstead Property
    Halstead Property7월 10, 2013
    Who knew Duck Shawarma would be so fun to eat? This delectable duck went marvelously with the fig jam’s sweetness and was served in individual cones for each person to experience and enjoy.
  • Emily G.사용자 이미지의 하트 아이콘
    Emily Giglierano12월 13, 2017
    The prix-fixe is great for a nice business lunch; they'll let you chat for a good long time. (Sometimes borderline too long.) Try the fancy lemonades and the burrata!
  • Sofia P.사용자 이미지의 하트 아이콘
    Sofia Papastamelos10월 10, 2016
    Small plates had pretty generous portions. Loved the lamb/beef dumplings, Brussel sprouts, and duck shawarma. Custard/clotted cream with mastixa liquor was delish!
  • seth m.사용자 이미지의 하트 아이콘
    seth meyerowitz2월 18, 2019
    We were excited for the beautiful space. First put us in secluded upper room (basically a 12-15 seat closest). Food was good, service slow. Just make sure to make a reservation in main dining room.
  • Maya B.사용자 이미지의 하트 아이콘
    Maya Barzilai8월 20, 2013
    Such a hit every time w/ Middle Easterners and/or anyone else! Brussels sprouts, warm eggplant, and kibbeh are delicious -- not to mention the ilili candy bar dessert. Great cocktails, too!
  • Safia사용자 이미지의 하트 아이콘
    Safia8월 10, 2015
    The food is really good and great dishes for sharing. We did not order main dishes, but we ordered most of the top dishes in the first page and they were realllllly good.
  • Vicky S.사용자 이미지의 하트 아이콘
    Vicky Sun3월 17, 2014
    Very generous portions, split 2-3 appetizers and 1 main course for a filling meal. The seared tuna is delicious, as is the lamb tenderloin kebob. Cocktails are on point.
  • Sarah S.사용자 이미지의 하트 아이콘
    Sarah Stilwell2월 22, 2013
    If you are a group, try the Mezza Royale together with the mixed grill - you won't be dissapointed! A tasty mix of lebanese meze; I especially enjoyed the mekanek (lamb sausages)- never tasted better
  • Adnan M.사용자 이미지의 하트 아이콘
    Adnan Manjal7월 27, 2015
    Great middle eastern food. The chicken liver with pomegranate molasses is fantastic, so is their French fries and duck Shawerma. Try their cheese kinafeh for desert.
  • Chad H.사용자 이미지의 하트 아이콘
    Chad Horner12월 21, 2015
    the mixed grill is a great way to try the variety of meats offered in the menu. the Ilili candy bar (not your typical candy bar) is the way to go for dessert
  • Renan C.사용자 이미지의 하트 아이콘
    Renan Cakirerk7월 2, 2013
    Everything is good quality but for someone who lived in Turkey for 20 years, there's nothing really fancy. Drink Arak if you like Raki. Baba ganouj wasn't good. Brussels sprouts is tasty.
  • Dr F.사용자 이미지의 하트 아이콘
    Dr Foodie5월 7, 2016
    Mezes were great: Hummus, Muhammara, Tabouleh. Mussaka was phenomenal 😘 Grills were delicious and the Knafe below is a MUST 🍮
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