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The Corcoran Group7월 17, 2013With over 200 wines to choose from, you'll never run out of options each time you visit. Be sure to come on Monday or Tuesday for their Pasta Dinner for Two - great food and wine for only $65!
Ranu Rajkarnikar4월 14, 2015One of the better Italian places in the East Village - cozy and delicious. Get a wine recommendation and don't miss the duck sausage pasta, entrees or dessert. Nutella cheesecake was a winner.
Darryl M.2월 17, 2013Skimpy on the amount of wine and charged us a dollar more for each glass than what the price was on the menu. The Ravioli Porcini w/ truffle sauce was excellent as was the Risotto w/ shrimp & avocado.
NY Waterway8월 7, 2012Cozy and comfortable, with exposed brick, amazing woodwork, and charming rustic decor. Wine list organized by region of Italy. Wonderful Italian cuisine and coffee served with every entree.
Savored3월 14, 2012With a wine list the size of a novel, they're happy to give you a recommendation in your taste and price range. The Ravioli Tartufati ai Porcini is also in the running for NYC's best pasta dish.
Easily some of the most knowledgeable staff on Italian wines in the city. Tell them what you like in a wine and they'll give you recs, for food, porcini ravioli, any seafood risotto, shrimp papardelle
NoelleBri4월 7, 2011Awesome Brunch spot!!! Personal Mimosa pitchers, cinnamon fritters, almond French toast, eggs benedict with prosciutto on rosemary foccacia- All Delish!! Great music & fun, friendly staff too :)
Joseph Mathias8월 7, 2011Try their pocini ravioli. The best ravioli I have ever tasted. Gets packed on weekends and space is tight, but the food makes it all worth it.
Ellen Kyle1월 13, 2011I have been here a dozen times and always order the same thing! I come back when i cant hold off the cravings! My picks: papedelle, sautéed spinach and tiramisu :)
timoni west7월 8, 2015This place literally could not be any more cozy & delish if they filled the entire place with bean bags and pesto pasta
Kim R5월 22, 2013Mon and Tues great $65 for 2 dinner special. 2 apps, 2 pastas, wine and tiramisu. Mmmm...
Gilt City2월 14, 2011Prosciutto-studded eggplant parmesan is gooey and delicious, and polenta topped with creamy porcini mushrooms is simply to die for.
Savored5월 24, 2011The porcini ravioli is amazing - and the 30% discount you get when booking with VillageVines isn't too shabby, either!- Carlos Valle9월 2, 2011If they offer you a shrimp and avocado risotto as a special entree... order that! It's delicious!
The lamb bolognaise is our favorite - we get it every time we come.
Andrea Schneider7월 11, 2011The staff is personable and chill, and it's a great place to head for some wine before or after dinner at Supper. 자세히 보기
the fallegro wine was excellent & so was the orecchiette and gnocchi. one of my new favorite places!
Laura Chin8월 21, 2011Going for brunch? Get the colazione-- cinnamon ricotta fritters drizzled with honey!
Jonathan Tashima5월 5, 2011Everything was excellent here: food, service and wine selection. What a great little neighborhood find!
Nancy Rothschild8월 5, 2010Go to In Vino, taste a million different wines, and eat the polenta with mushrooms
Joey Contino2월 15, 2014After paying the $193 bill we left hungry and went to a nearby pizzeria and ordered a whole pizza. It was horrible. DO NOT GO THERE
Pierre Valade7월 30, 2011really bad place. my experience was terrible, I had the Gilt coupon and they said that they were running out of everything.... the staff was terrible also.
59 사진 개
Twenty regions. 200 wines. Passionate staff. No pretense. Executive Chef James Kelly, formerly of Babbo, is at the helm creating a menu focused on seasonality.
영구적 폐쇄 (더 보기)
- 월–목
- 오후 5:00–오후 11:00
- 금
- 오후 5:00–자정
- 토
- 오전 11:30–오후 2:30
- 오후 5:00–자정
- 일
- 오전 11:30–오후 2:30
- 오후 5:00–오후 11:00
(212) 539-1011
http://invino-ny.com/menu에서 메뉴 보기
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