Ippudo

Sake, gin, apple juice

Sake, gin, grapefruit juice

Steamed green soybeans with yuzu salt

Flash-fried japanese peppers w/ yuzu salt

Mixed greens served with wasabi goma shoyu dressing. Topped with crispy fried yuba and shallots

Yuba and japanese mushrooms in a dashi broth with seaweed noodle, snow peas, and kizami yuzu

Crispy french fries dusted in hirata's herb salt mix

Yellowtail sashimi with graprfruit, finely diced peppers wasabi - avocado relish, and a wafu-yuzu dressing

Ippudo's classic marinated chicken, delicately fried, served with grated daikon ponzu sauce

Sauteed brussels sprouts and cashew nuts in a scallop umami sauce

Grilled spanish octopus and potatoes seasoned with ippudo chili and cilantro

Braised and grilled pork spare ribs, seasoned with soy based 'tare' sauce served with seven-spice chili pepper

Pan fried scallops, carrot-saikyo miso, balsamic reduction. Fried kale and black pepper

Grilled black cod marinated with saikyo miso

The original silky "tonkotsu" (pork) soup noodles topped with pork loin chashu, sesame kikurage mushrooms, memma, red pickled ginger, & scallions. Topping suggestions: nitamago $2, shigureni$4

Ippudo's "chintan" clear chicken and pork soup noodles topped with pork loin chashu, menma, minced shiso onion and arako chili pepper. Suggestions: poached egg $2, menma $4

Kae-dama is a system that offers you an extra serving of noodles. When you have almost finished your first serving of noodles, order by saying, "kae-dama, please". In a few minutes the server will bring you another 'ball of noodles', & put it in the soup. At that time, you must have enough amount of the soup in the bowl to accommodate the new noodles, that is, you shouldn't drink too much of the soup if you are going to order the kae-dama

Soft - boiled seasoned egg

Pickled mustard leaves

Ippudo original spicy paste

Cream flavored crepe cake

Green tea flavared creme brulee

Vanilla ice cream with kokuto brown sugar plum wine

Steamed green soybeans with yuzu salt

Flash-fried japanese peppers with yuzu salt

Japanese cucumber seasoned with ippudo's original sesame oil dressing

Two steamed buns filled with your choice of either pork, chicken, or eggplant & eringi, served with ippudo's original spicy buns sauce and mayo

Coke, diet coke, sprite, ginger ale

Sake, gin, apple juice

Sake, gin, grapefruit juice

Freshly squeezed

Sweet & spicy

Your choice of ramen, small salad & your choice of rice bowl: mentaiko (spicy cod roe*) , chashu (roast pork*) , spicy fried chicken*, grilled eel*

The original silky "tonkotsu" (pork) soup noodles, toppped with pork loin chashu, sesame kikurage mushrooms, menma, red pickeled ginger, & scallions. Topping suggestions: nitamago $2, shigureni $4

The original silky "tonkotsu" (pork) soup noodles topped with ippudo's secret "umami dama" miso paste, pork chashu, cabbage, sesame kikurage mushrooms, scallions, and fragrant garlic oil. Topping suggestions: nitamago $2, takana $3

The original "tonkotsu" (pork) soup noodle with ippudo's special blend of hot spices, topped with pork chashu, sesame kikurage mushrooms, onion, minced pork, and scallions.topping Suggestions: poached egg $2, menma $4

Soy sauce and vegetable based noodle soup, topped with bean curd, wasabi, menma, tempura fl akes, nori, scallions, and wasabi infused oil. Topping suggestions: nitamago $2

Soft - boiled seasoned egg

Pickled mustard leaves

Extra slices of pork meat

Ippudo original spicy paste