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Jaleo

Jaleo

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타파스 전문점$$$$
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  • Sam Y.
    Sam Yoon4월 18, 2013
    I always enjoy dining at Jaléo's.Overall my experience in DC is better than here though. Also, did you know the prices at Bethesda are a few bucks more expensive? Not a show stopper to deter the trip.
  • Karen T.사용자 이미지의 하트 아이콘
    Karen Tookuni10월 15, 2013
    Classic degustation menu is fantastic! Good service and attention to clients' need! Had a special session with gluten and dairy free tapas! Super recommended place!
  • Angelica P.
    Angelica Pepa12월 5, 2013
    My fave are the endives with goat cheese...mmmm. I come here regularly. Love the service, drinks and most of all the food. This place is spectacular!
  • Parth A.사용자 이미지의 하트 아이콘
    Parth Agarwal9월 29, 2015
    Very nice ambience and neighborhood. The paella took some time to be served but the veggie paella was worth the wait.
  • Alisu S.
    Alisu S-G3월 29, 2014
    Whatever else your heart desires, do not miss the pan de cristal! Sounds simple but the quality of the bread makes it an experience!
  • The Feast
    The Feast6월 10, 2011
    The Bethesda location of José Andrés' popular small plates eatery is a taste of Spain in Bethesda. Plates to order include Andrés' famous red and white gazpachos and the date-and-bacon fritters.
  • Kitchenboy
    Kitchenboy8월 6, 2011
    If you eat at Jaleo, you absolutely must order at least one Iberico dish. It is pork, but tastes amazing and hardly like pork. Divine swine!
  • Sarah V.
    Sarah Vining9월 5, 2011
    Order 2 per person to start. Best tapas: Beet salad, fennel apple salad, cauliflower, olives & dates, and the potatoes with tomato sauce.
  • Behrad Eats사용자 이미지의 하트 아이콘
    Behrad Eats5월 6, 2015
    5회 이상 방문함
    Why get a regular margarita with a salt rim when you can get a José Andrés Margarita with salt 'air' on top?
  • Fernanda
    Fernanda2월 7, 2013
    Must try restaurant week menu... And do not forget the sangria... One of the best I ever had :)
  • Nakeva (Photography) C.
    Try the Tortilla de Patatas Al Momento - Delicious Spanish omelette with potatoes and onion. Marvelous tapas style!
  • Gloria M.
    Gloria Miele3월 17, 2013
    Try the chef's tasting menu. What a feast! But make sure you're hungry. Every dish a winner.
  • Jenna M.
    Jenna Mackay5월 28, 2013
    The Majellones Al Vapor (mussels) are fantastic. The Gin and Tonic dessert was also a winner.
  • Vanessa P.사용자 이미지의 하트 아이콘
    Vanessa Pereira8월 8, 2014
    10회 이상 방문함
    Stay at the bar where you can get the entire menu and the staff is friendly. The flautas sandwiches are the best.
  • Eric A.사용자 이미지의 하트 아이콘
    Eric Andersen3월 8, 2016
    The potato-wrapped chorizo here is excellent!
  • Miles F.사용자 이미지의 하트 아이콘
    Miles Fawcett4월 25, 2016
    They lunch specials are excellent - especially love the lamb sandwich.
  • Katie F.
    Katie Friedman12월 1, 2013
    Don't be afraid to try something new here!!! Especially the bacon wrapped dates!!
  • Barry W.
    Barry Watkins7월 17, 2011
    100회 이상 방문함
    One word: Iberico. Get it! In any dish. Jose knows his "jamon" and no one in the EEUA knows Spanish ham like Jose!
  • Marguerite P.사용자 이미지의 하트 아이콘
    Marguerite Pridgen8월 4, 2016
    The bar counter and bathroom could have been cleaner. Entree sizes seemed more tapas sized...Like Barcelona WB better.
  • Michele W.
    If you are visiting ANY of the Jaleo restaurants in the area, this is the one to go to. Don't miss the Gazpacho to start and Flan for dessert.
  • Food & Wine
    Food & Wine1월 11, 2012
    Help support Chef José Andrés’s charity World Central Kitchen through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate
  • Steve-S
    Steve-S9월 18, 2010
    The tapa portion of the paella is about the size of a medium pizza- stretches the normal definition of "Pettit plate"- still very good.
  • Christina G.
    Christina Griffin12월 9, 2012
    I love the apple, manchego and fennel salad - must have!!!
  • Matthew S.사용자 이미지의 하트 아이콘
    Matthew Steiner1월 6, 2014
    Great meal. The deserts are awesome also.
  • Michelle D.
    Michelle Dunn9월 29, 2012
    Good service becoming a family place so go late to keep from kids
  • Ulrich S.사용자 이미지의 하트 아이콘
    Ulrich Ssaka1월 25, 2015
    Nice place ... Great service ...
  • Zeek W.
    Zeek Weeks7월 10, 2012
    5회 이상 방문함
    try the gambas al ajillo especially if u like shrimp
  • Valentin I.
    Valentin Ivanov8월 20, 2018
    Everything in Jaleo menu is seriously overpriced
  • Danny P.
    Danny P5월 17, 2014
    Dátiles con tocino y apple mustard sauce es EL hit
  • Jon B.사용자 이미지의 하트 아이콘
    Jon Backhaus5월 25, 2016
    Tapas! And wine. But mostly tapas.
  • Tim M.사용자 이미지의 하트 아이콘
    Tim Miller4월 27, 2016
    The fried squid is really good!
  • Evelyn C.
    Evelyn Chou12월 31, 2013
    There's another Spanish restaurant called Guadados down the road, and I like that one better
  • Blessie
    Blessie12월 21, 2013
    We were absolutely disappointed with the food and how the manager handled our feedback. I expected more since this is chef Jose Andres', but then it was..bad. the paella was too salty and dry.
  • Lynn M.사용자 이미지의 하트 아이콘
    Lynn Miller4월 21, 2010
    Enjoyable meal, but very annoying to have lights turned on at 10 pm. If you want to linger over dinner, you still need to go to DC. They roll up the sidewalks in Bethesda after 10 pm.
  • Dr P.
    Dr Peck7월 22, 2011
    I recommend the garbanzos con espinacas / Moorish stew. Delish!
  • Sheri
    Sheri3월 1, 2010
    Order the Lomo de buey (Grilled Hanger steak with piquillo peppers) as a main tapa if you want to give your tastebuds a treat! 자세히 보기
  • Hila R.
    Hila Raz8월 20, 2011
    Order the amazing "tuna melt chicken sticks" aka deliciousness
  • Grace C.사용자 이미지의 하트 아이콘
    Grace Cook10월 25, 2015
    Everything we had was good!
  • Rajev B.사용자 이미지의 하트 아이콘
    Rajev Bricksin8월 4, 2015
    Sangria is good
  • Zinta S.사용자 이미지의 하트 아이콘
    Zinta Saulkalns1월 1, 2016
    5회 이상 방문함
    Happy Hour tapas and Sangria!
  • Matt D.
    Matt D.10월 15, 2011
    Great food. Must visit for tapas fans.
  • Ivan P.사용자 이미지의 하트 아이콘
    Ivan Peralta3월 6, 2014
    Was an amazing dinner! Love the place.
  • Andrew D.사용자 이미지의 하트 아이콘
    Andrew D1월 2, 2016
    sangria is fantastic
  • Izzie M.
    Izzie ML9월 16, 2016
    Best flan in town!
  • Liliana M.
    Liliana Másmela8월 18, 2014
    Buen ambiente!! Me encanta... Que viva España!!
  • Bob R.
    Bob Ramstead10월 14, 2011
    The welcome was fantastic!!! Great food and people! Portland.....come and get it!!!
  • Lauren D.
    Lauren D5월 24, 2013
    White sangria, gazpacho, tapas -> yum =)
  • Julia Y.
    Julia Yan4월 21, 2012
    Come here during the Bethesda restaurant week - great deal!
  • Direnc K.
    Direnc Kadioglu11월 5, 2016
    See food!!!
  • Alicia G.
    Alicia G9월 23, 2010
    $4 sangria and select tapas for happy hour - great deal!
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