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KEN & COOK

KEN & COOK

(현재 폐점)
미국 음식점카페$$$$
NoLita, 뉴욕
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  • Stars
    코로나19의 세계적 대유행 상황을 고려하여 전화로 시간을 미리 확인하고 사회적 거리 두기를 실천하는 것을 잊지 마세요.
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  • Harumi U.
    Harumi U7월 22, 2014
    I was hesitant between 2 dishes and strongly recommended biscuit and fries chicken. Generous portion (not to mention very juicy inside and crispy outside) of chicken and very unique take of biscuit!
  • Nate S.heart icon on user image
    Nate S10월 25, 2014
    Go for the $30 boozy brunch on Sat/Sun. Don't be tempted by the traditional brunch specials (eggs benny, etc)- go with the burger. One of the best in the city!
  • Food Network
    Food Network4월 10, 2013
    Chef Richard Diamonte is meticulous about his produce; the chef himself insists on carrying delicate produce, like heirloom tomatoes, into the restaurant each day. Via CityEats.com 자세히 보기
  • Ms H.
    Ms Helene8월 8, 2014
    Squid salad was chargrilled & served with a tangy yogurt sauce, peppers, radish and fresh cucumber. Tuna entree could not be fresher with a light ratatouille and sautéed kale $26
  • KEN & COOKheart icon on user image
    KEN & COOK10월 1, 2012
    Ken and Cook welcomes you to Boozy Brunch. For a limited time Unlimited mimosas, sangrias and bloody mary's including an entree for 30$ Sat- Sun between 12- 4. Please make reservations early
  • Bitches Who Brunch
    Bitches Who Brunch10월 16, 2015
    The Bitches Say: A+, for a great vibe, beautifully designed space, attentive service and delicious, well-crafted cuisine at fair prices with a complimentary cocktail! 자세히 보기
  • Sinem C.
    Sinem Caliskan6월 10, 2014
    Grilled Tuna is really awesome 😋 you should try it mid-rare 👍 also the waiter is sooo kind and the atmosphere is very nice ✌️
  • Tommy C.heart icon on user image
    Tommy Chen7월 21, 2016
    Food is good but slightly overpriced. Service is friendly and there's live jazz. If you're looking to have a conversation over your meal, ask to be seated further from the stage. It can get loud.
  • CITY GRIT
    CITY GRIT8월 5, 2014
    One of our fav lunch spots in the hood! Someday, when we’re ballers, we’re gonna roll to Ken & Cook & order the Nolita Plateau. Till then, we’ll stick with our favs – Kale Salad & the Italian Panini.
  • JY G.heart icon on user image
    JY GB4월 30, 2014
    They gave a large choice in whisky's, so definitely worth trying of you like whisky. Staff is friendly, and they have live jazz on Sunday.
  • Roby L.
    Roby Lyza5월 6, 2013
    was there for Sunday brunch & the $40.00 all included formula was like 'drink all u can drink with that!' : TOTALLY LIKED! the food was great:finally a 'well done' cooked steak as no others_bravi!
  • Thrillist
    Thrillist5월 16, 2012
    Prepare your belly with some oysters before digging into the pork belly with polenta and ramps. Both will not disappoint at this comfortable bistro. 자세히 보기
  • Caitlyn F.
    Caitlyn Fowles10월 12, 2014
    Great for dinner and brunch! The fried chicken and biscuits are amazing but skip the shrimp and grits, pretty boring.
  • Lindsay
    Lindsay1월 31, 2014
    Tonight, the fried chicken was transcendent. Truly outstanding, especially when paired with the honey-soaked black pepper biscuit. Bam!
  • Zee T.
    Zee Tasdemir6월 10, 2014
    This place is amazing. The waiters are very nice as well. I got the pan roasted duck breast. Soooo good.
  • Helene L.heart icon on user image
    Helene Lund Engebø8월 16, 2016
    Went here on a Saturday night for something to eat. The staff were very friendly and attentive. Burgers were great! It was loud, though.
  • April W.
    April Walloga2월 12, 2014
    One of the better steak tartares I've had. I'd come here in the summer for the raw bar. Great oyster happy hour.
  • JY G.heart icon on user image
    JY GB4월 28, 2014
    The pappardelle and grilled tuna are so worth trying. And, they make good cocktails as well 😋
  • angela g.heart icon on user image
    angela gaylor5월 13, 2016
    Had countless things go wrong with our order, and they forgot to bring the dessert for the b day girl. Watch out for brunch time!
  • Soumya S.
    Soumya S7월 2, 2012
    Best combo of open windows and full blast A/C in all of nolita. Perfect on a sweltering summer day...
  • Kirsy
    Kirsy4월 7, 2013
    The burger- served in a bed of caramelized onions is one of the best burgers in the city!
  • Pamela C.
    Pamela C9월 16, 2013
    Live jazz on Sunday night is a great chill way to end the weekend - fantastic food too
  • 🐻Alexey E.heart icon on user image
    Little sweet resto, with a pleasant life music and good kitchen. Grilled tune is a must-order:)) приятная атмосфера и очень вкусный тунец на гриле.
  • Nissaheart icon on user image
    Nissa10월 4, 2016
    Awesome brunch deal, $40 all you can drink + an Entrée and not too crowded 🍹🍳
  • nancy t.heart icon on user image
    nancy t.12월 8, 2014
    Great cozy place for a $30 boozy brunch. Bellinis, mimosa, bloody marys and screwdrivers.
  • Official H.
    Official Hank6월 12, 2012
    Best birthday celebration took place here! Hot new spot! Oysters, old school cocktails and outstanding entrees! Pure bliss
  • Katy A.
    Katy Aoyagi6월 2, 2012
    Butcher's Muse is a tasty cocktail and the fried chicken is great with the honey soaked biscuits!
  • Dan P.heart icon on user image
    Dan Pericone7월 4, 2015
    Try the unbeetable Martini. You can't beat it! See what I did there.
  • Wdychen N.
    Wdychen NYC4월 28, 2014
    Had the fried chicken with honey biscuits - flavorful and moist :)
  • Katie G.
    Katie Gilchrist1월 21, 2013
    One of my favorite brunch spots, the biscuits and gravy is amazing.
  • Marc S.heart icon on user image
    Marc Sommer12월 5, 2014
    Great atmosphere, great staff, delicious. Very limited vegetarian options.
  • Eva
    Eva6월 4, 2012
    Tres Euro with ex's of Mercer Kitchen. Get the rose and stay for the oysters...
  • Tyler S.heart icon on user image
    Tyler Simmons5월 17, 2015
    Oyster happy hour is good but the dinner food is exceptionally mediocre. In a neighborhood with an abundance of choices, Ken and Cook is totally missable. The burger and was undercooked and bland.
  • Jon M.
    Jon Morris2월 8, 2015
    Nice all you can drink brunch. Fight your eggs craving and go for burger.
  • Oscar T.heart icon on user image
    Oscar Trelles10월 22, 2014
    Awesome ambiance and great happy hour specials, including $1 oysters
  • Nancy W.
    Nancy Wu1월 6, 2014
    Fried chicken and biscuits for brunch were delish
  • Sulee
    Sulee5월 10, 2013
    They got my rezzie wrong then sat me at a crap table behind a pillar. When I told the kind waiter he moved me. We'll see about the food!
  • Sagy M.
    Sagy Miranda8월 3, 2013
    if you go to the basement to continue the party at least two thousand dollars you will have to consume
  • Jeffrey W.heart icon on user image
    Jeffrey W11월 15, 2015
    Solid American/French fusion at reasonable prices
  • The Fashion B.
    The Fashion Bomb12월 20, 2012
    10회 이상 방문함
    Ask for Jamie! Get the vodka martini with a splash of elderflower. Yum!
  • Jessica P.
    Jessica Partington6월 12, 2013
    Larceny bourbon old fashion is fantastic!
  • Nicolette R.
    Nicolette Romero6월 20, 2015
    Come for happy hour - $7 glass of wine and $8 salmon tartar!
  • Jaisal M.heart icon on user image
    Jaisal Mariwala8월 12, 2013
    Some of the best service I have received in the city
  • Sonia G.heart icon on user image
    Sonia Grobman3월 8, 2016
    5회 이상 방문함
    I don't understand how this place is always empty the happy hour is amazing
  • Stephanie K.
    So great for bottomless brunch!!! Amazing food and service!!
  • Charlottesheart icon on user image
    Charlottes9월 29, 2016
    Fun night during restaurant week when the room was buzzing
  • Darnell J.heart icon on user image
    Darnell Johnson10월 21, 2013
    Great place with beautiful people.
  • Samantha
    Samantha8월 11, 2014
    Delicious kale salad- beatific space!
  • Meg F.
    Meg Farmer4월 20, 2016
    Oh lord. If you're going to do brunch here, don't do it with a group and make sure you're upstairs. Terrible experience with service; food took 90 mins and it was NOT worth the wait.
  • Deep G.
    Deep Gujral12월 14, 2013
    Go hangout in the "secret" downstairs area.
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