KRISTALBELLI

KRISTALBELLI

(현재 폐점)
한식당바비큐 전문점$$$$
Garment District, 뉴욕
저장
공유
팁 및 리뷰 아이콘35 팁 및 리뷰
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • Seong H.사용자 이미지의 하트 아이콘
    Seong Hwang5월 26, 2014
    Bernard, our waiter, gave really good suggestions, explanations, and great service. Order rib eye and kimchi mari noodle as well as purity black tea. Overall really good restaurant for a night out.
  • Tom사용자 이미지의 하트 아이콘
    Tom1월 26, 2016
    Their restaurant week lunch is a fantastic deal. Get the wagyu burger or opt for the wagyu rib eye (only $5 supplement).
  • Jennifer Y.사용자 이미지의 하트 아이콘
    Jennifer Youn9월 20, 2014
    I never leave reviews but this place deserves it. The food is outstanding and the service is bar none. Can't go wrong here. Order the waygu beef/pork belly. Ask for Bernard.
  • Sean O.
    Sean Oakley11월 17, 2012
    5회 이상 방문함
    The crystal bowls are mighty fancy and nothing beats this trendy/modern take on Korean BBQ that doesn't break the bank. Luxury vibe, delicious pre-fixe and great drinks. Highly recommend the Sundubu!
  • Thomas M.
    Thomas Mo8월 12, 2014
    Dry aged rib eye cooks beautifully on the crystal grill (the waiters will do it in front of you). Get it rare! And try the mustard miso wasabi sauce that comes with it.
  • Roula H.사용자 이미지의 하트 아이콘
    Roula Hanna12월 14, 2014
    What a gem. Had an amazing filet mignon BBQ with the tofu appetizer. All delicious. And the excellent service is a big plus!
  • Tom사용자 이미지의 하트 아이콘
    Tom1월 26, 2016
    Fancier Korean BBQ with quality meat selection. If you don't know how to cook, make sure your server sticks around to help. You don't want to over cook your Wagyu.
  • Lou C.사용자 이미지의 하트 아이콘
    Lou Carulli12월 8, 2014
    Amazing service! Got a Travel Zoo deal and went with my girlfriend. Great ambiance, waiter explained each dish and gave great recommendations. Food was on point.
  • AskMen
    AskMen3월 9, 2012
    The tables at the two-story Korean BBQ spot from Seoul-based entertainment mogul J.Y. Park are equipped with built-in crystal grills that cook your Wagyu using infrared rays. 자세히 보기
  • Natalie A.사용자 이미지의 하트 아이콘
    Natalie Anillo3월 14, 2015
    Get the galbi and dip it in the brownish sweet sauce. Also, the pork belly buns. Ugh and that free seaweed salad side. My mouth is watering.
  • Clara C.
    Clara Chung5월 27, 2012
    Get the bulgogi jeongol for two - tastes like mom made it at home. Kalbijim during lunch is delicious! Meat is perfectly tender and seasoned and falls off the bone
  • Thrillist
    Thrillist12월 1, 2011
    Your pork belly sided with locally-sourced shrimp is cooked on in-table grills made from 99.9% natural crystal, so even the OWS protesters like eating here... 자세히 보기
  • 7th.List
    7th.List3월 9, 2012
    Dine on Korean barbecue cooked using infrared rays at this new restaurant opening in Koreatown today. A soft opening special of five courses for $85 will be in effect through March 25 자세히 보기
  • Kelsey L.
    Kelsey Lee5월 31, 2014
    It may be expensive, but it's absolutely worth it. Best daikon I've ever had, and the ribeye is unbelievable.
  • Josh M.
    Josh Mateo9월 11, 2014
    Great, relaxing atmosphere on the second floor. Cucumber cocktail from heaven. Check it out!
  • Thomas M.
    Thomas Mo8월 12, 2014
    If they run out of the bulgolgi spring rolls (which are delightful), they will offer you the same dish made with duck.
  • Khee L.
    Khee Lee1월 26, 2013
    Though it's a Korean BBQ spot, their naengmyun noodle dish is outstanding. Best appetizer may be the Chadolbap.
  • Marc Z.
    Marc Zdanow1월 15, 2014
    This place was amazing; great food, great atmosphere and top service! They BBQ on crystal
  • Christine W.사용자 이미지의 하트 아이콘
    Christine Wong8월 10, 2014
    5회 이상 방문함
    the rib eye steak is amaaaazing and the prix fixe menu is completely worth it.
  • Debby B.
    Debby Butlien2월 8, 2017
    Great fun with a group, exceptional service.
  • Zaza G.사용자 이미지의 하트 아이콘
    Zaza Gilson3월 2, 2015
    Restaurant week lunch special is amazing, everything was super fresh.
  • Arcee
    Arcee3월 24, 2013
    Galbi was amazing. the service was excellent as well and the interior gave an upper class feel.
  • Rachel사용자 이미지의 하트 아이콘
    Rachel5월 26, 2014
    Get the rib eye. It's amazing. It's like a steak, but cooked in front of you.
  • Tasting Table
    Tasting Table6월 11, 2012
    Order the bulgogi soup, a standout dish similar to a sublime Asian risotto: 자세히 보기
  • RamtaJogi사용자 이미지의 하트 아이콘
    RamtaJogi9월 14, 2014
    The bread pudding will give you a boner.
  • Justin C.사용자 이미지의 하트 아이콘
    Justin Chiu6월 22, 2014
    The dry aged steak is so freakin good
  • Chris L.사용자 이미지의 하트 아이콘
    Chris L9월 26, 2013
    I fantasized about the baby tacos , er, Gujeolpan, for 3 days afterward.
  • Niki H.사용자 이미지의 하트 아이콘
    Niki H4월 28, 2015
    Don't let the waiter leave the grill. Our food was way overcooked. We had to send the pork belly back. It was like eating a shoe.
  • Diana L.사용자 이미지의 하트 아이콘
    Diana Luo6월 11, 2012
    Fantastic service!! Great atmosphere, great food.. Very pretty bathroom!! ;)
  • Humberto P.
    Humberto Pelaez3월 7, 2014
    Nice place. Kind of slow service but nice!
  • Phoenix 💥💥💥
    Phoenix 💥💥💥10월 13, 2014
    Go for the rib eye...
  • Matt S.
    Matt Silverman3월 17, 2013
    Try the $12 vodka soda!
  • Cathy N.사용자 이미지의 하트 아이콘
    Cathy Nam1월 2, 2015
    Meat was good but side dishes were bad.
  • Anne Mai B.
    Anne Mai Bertelsen9월 27, 2012
    Not impressed. If you want inventive, upscale Korean, go to @Jungsik
  • Nathalie A.사용자 이미지의 하트 아이콘
    Nathalie A2월 21, 2016
    Overpriced and average food
사진199 사진