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AskMen: 19 Squares simplifies the Melbournian coffee experience to its purities: simple wooden benches, rich organic roast, and a leafy suburban street.

AskMen: There’s a real magic to knockoff drinks here. Keep it firmly in the front of your mind when tossing up venues. Surprisingly good grub, too—fresh prawns are a must.

Lucas Vaughan: Teriyaki chicken w/ salad FTE

Pippin Ellis: Intense dining experience, not necessarily good. Avoid any variation of 'wet fries'

Mike Lawler: Quality cafe with an original breakfast menu. Coffee could be better.

J Penn: Try the Pizza Savoury Scrolls. Top notch!

J Penn: Some pretty rough characters hang around here. Probably best to keep a low profile when they around. Look for southern cross tattoos and rat tails

J Penn: Oysters Kilpatrick is a fantastic entree choice, follow this up with a squid or seafood basket meal

J Penn: The tandoori chicken pizza was definitely the pick of the bunch

J Penn: Contrary to other tips, poached eggs are available on request. Try them with the big breakfast!

AskMen: A non-profit venture, Shebeen offers a range of exotic beers & wines from the developing world. Profits from each drink sale go straight to developing projects in that drink’s country of origin. 자세히 보기

Pippin Ellis: Georgie makes a great omlette

Natasha Sage: Vale Ale on tap here. Refreshing & slightly fruity bevy - recommend giving it a whirl.

Benny Day: Backrow best for air con

Matt Dawson: The magazines to read when waiting for take out are outdated

Matt Dawson: Park over the road would be perfect for a game of cricket and some tinnies in the summer

aneedee: The Peking duck comes with stir fried bean sprouts with duck meat and duck soup. For $55, you get ample food for two!

Steve Jeffreys: Great host!!

J Penn: Chicken Tikka Masala here is fantastic. Naan is always better here when you go the garlic option

Sarah Telling: Best RSL I've been to. Amazing facilities, something for everyone here! Bathrooms are reminiscent of Crown Towers!

Booker Hamburger: Chocolate balls are tasty.

Chris Graham: The Aussie burger is the tip of the bunch here. Delish!

Andrew Horton: Gravy with your chips is a winner.

aneedee: Had delicious grilled blue eye fillet with garlic butter sauce. Sides included chips and rocket salad, all at $33. Apparently one of the most popular combo. Now I understand why.

Shane Alchin: Hong's bacon & egg scramble foccacia will sort you after a rough night

Rachelle Kaker: 2 for 1 spirits, coronas and sparkling on Friday from 4-8

Sarah Telling: Traditional seafood paella is amazing and reasonably priced! Atmosphere is very intimate with quirky cool bar staff. Loved it!