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Eater 및 Village Voice의 전문가가 이 장소를 추천합니다.
"We enjoyed the fatty brisket, pork ribs, pulled pork and Frito pie (파이)."(Tips 17개)
"Brisket, pulled pork, chicken, and sausages (소시지) are all very good."(Tips 6개)
"The smoked chicken (닭) is also excellent"(Tips 6개)
"Beef ribs (소갈비) were delish, cole slaw , mac and cheese,..."(Tips 4개)
182 팁 및 리뷰필터:
- 활기 넘치는
- 캐주얼함
- 파이
- 정통
- 단체로 오기 좋음
- (15 more)
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- 인기있는
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Bin Yang4월 26, 2016Mac n cheese galore!! The fatty brisket and ribs here are great. Pulled pork not so much. The BBQ sauce here is vinegar based but still very smokey. Pair your BBQ with the Troëgs hop back amber ale!
Lenny Gallo10월 21, 2023All the food is great. Their fatty brisket is the star of the show and is on par with some of the best. The Mac and cheese is really good. Not the best. But good. Definitely would come back.
Hands down of the best places to get brisket! Whether in tacos or just plain. Get the fatty cut, and a side of greens (real southern greens btw). You will be in heaven
Chelsea Renaud5월 10, 2016Best BBQ in the area with an the indoor/outdoor set-up. Brisket rub has a nice amount of smoke, some spicy kick and the right caramelization. Also need: pulled pork and beef sausage.
Something needs to be said about the wings. Being a Buffalo wing purist, I must admit I'm snobby about 'em. Morgans' wings COMPLETELY BLEW MY DOORS OFF. They're some of the best I've ever had.
Marc9월 13, 2019Infatuation: "making some of our favorite Texas-style barbecue in the city. The fatty brisket is tender and moist, and the pork ribs come covered in a thick, salty bark with a nice char..."
Real Texas style BBQ in Brooklyn! Try the pulled pork, brisket, and the pork ribs. You will not be disappointed. Awesome location, such a friendly staff! New fav BBQ spot.
Edgar Castillo5월 3, 2020Great smoked meats; satisfied this Texan and brisket snob, made me a fan of sausage and potato salad. All around great meal and awesome staff. Thank you!
Faith Zaki8월 9, 2014Showed up with a group of fourteen late on a Friday night to a packed house. Staff went out of their way to make room for us AND gave us all free shots to thank us for waiting. We will be back.- Good sides. Fresh made cole slaw. Great potato salad with just a touch of curry powder and red pepper. Good, cheesy mac & cheese. Their pecan pie is excellent and not too sweet.
Selom A7월 22, 2016If you're serious about good eatin': brisket, mac & cheese, and jalapeño cornbread. Perfect late night spot with a comfortable outdoor space to top it off.- Solomon Prophete9월 22, 2013We enjoyed the fatty brisket, pork ribs, pulled pork and Frito pie. They have Shiner Bock on tap. Great Texas BBQ.
- Jenn Allen8월 1, 2015Cheeseburger Mac n cheese is to die for. Smoky wings are good too. Happy hour has $2 brisket tacos and discounted drinks
- Tasty, filling BBQ. The beef rib makes you feel like a modern day Barney Rubble. Keep your phone in your pocket unless you like getting sauce on your cheek when your mom calls for your weekly gab.
Ty McMahan10월 5, 2013First impression: both ribs and brisket were well seasoned and very tender. Wanted more smoke from brisket. Mac and cheese was creamy, not sharp. Greens were tasty. Deserves another go.
The Corcoran Group12월 5, 2013Seriously awesome BBQ - our favorite place to fill up on ribs, pulled pork, brisket and mac and cheese before heading to a Nets Game.
Jonathan L.5월 1, 2016Gave a 2nd try after a disappointing 1st. Much better 2nd time around. Try the candied bacon for starters. Then pork ribs, fatty brisket, & pulled pork. Much prefer the meats solo than in sandwiches.
Everything we tried (brisket, turkey, beef sausage, ribs, collards, mac&cheese) was fantastic. Come with a group and get a few pounds of meat to share.
Colleen McAndrew8월 6, 2014The pork tacos were delicious. The frito pie was a nice novelty item but I wouldn't get again. Meatball Mac and cheese could have been cheesier and more flavorful.
Connie Chiu9월 20, 2014First, fatty brisket. Second, pork ribs. Third, Caribbean jerk mac n cheese. Overall, great vibe and outdoor seating.
George Godik4월 12, 2015Food is delicious here. Everything on the menu was a hit. Just don't come with a large group or bother with reservations. The place is closer to a Junior High lunchroom than to a restaurant.
Bea Ellis7월 27, 2018This was my plate. I got the trinity. Very good. Mac and cheese was also delicious
Chetara Murphy11월 8, 2013If your a Bourbon lover, try the old fashion at dinner service, and ask the bartender to us his company's Bourbon... straight up amazing!
liz4월 19, 2014Service, meat, beer, Frito pie ... It's all too good. Too good. When it's sunny I can't wait to come back and sit outdoors and do it all again.
Village Voice3월 5, 2014Village Voice is proud to welcome Morgan's to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Ribs so moist and rich there's no need to add sauce.
For brunch, the huevos texacanos (or anything with brisket hash). For dinner, get the ginormous beef rib. You won't be disappointed.
Jesse Bagels1월 18, 2016Really good barbecue and beer here, a go-to spot if I'm ever going to Barclays. Try the huge beef rib, it's insane.
Larissa Alvarez4월 22, 2017Ordered a few things and the brisket was the best. By far. Not to be missed. The ginger aqua Fresca was enjoyable too.
The #brisket is to die for. Cornbread is also good. The whole menu is worth trying because you will like everything.
Yvette P8월 31, 2013Excellent new BBQ joint in the 'hood. Blue, the chef, makes a rarity--deliciously moist BBQ chicken. The owners, chef and staff were so friendly too- Jessica Imbert1월 28, 2015Beef ribs were delish, cole slaw , mac and cheese, collard greens and great beer
Meaghan Kenny8월 10, 2016Simply amazing bbq. The brisket and mac and cheese are where it's at! The outdoor seating is great for summer
Luke9월 1, 2017The brisket is the star here and moist enough to fly solo, so ask for the brisket tacos without the toppings
First We Feast8월 3, 2014There are 45 bourbons on the chalkboard drink menu, and they pretty much all go great with a glistening platter of meat. 자세히 보기
- Sheila Cox7월 5, 2019Best BBQ wings. Yo die for. If you come here try it. The smoked chicken is also excellent
Rachel C9월 8, 2013We went for the soft opening. The kitchen was a little slow (I waited ten minutes for someone to ladle some chili in a cup and bring it to me.) But the food was excellent and reasonably priced.
- Brisket, pulled pork, chicken, and sausages are all very good. They have an espresso BBQ sauce in bottles that is tasty.
Friendly, talkative bartender. I only had a small sampling if the food which tasted great. Would and already have recommended this to friends.
Alejandra Rojas12월 10, 2017Brunch is awesome! Anything with the fried chicken is finger licking good.
court3nay 10월 11, 2013Authentic BBQ - better than most of the places in Austin! - and a decent brunch menu to boot! Highly recommend.
Vixen Pwet4월 3, 2015I love everything about this place! Food, service, & ambiance! Loooooove! My favorite waitress Feleahcia!!!- I hope you like Whiskey. Yes, you say? Good. There's a really decent selection here, so you'll have a good time.
Camille8월 26, 2014Everything here is delicious! Bring your friends because it's family style serving. Also not bad for vegetarians!
Damian Bayona6월 22, 2015Brunch on the weekend is their best meal. Slightly cheaper and a few extra options. Get the breakfast burrito.
Lee Hoffman1월 23, 2016Awesome bbq. The queso, Mac and cheese, collard greens, and brisket all fantastic.
385 사진 개
Texas-style barbecue restaurant in Brooklyn.
오전 1:00까지 개점 (더 보기)
- 월–화
- 오후 4:00–자정
- 수–목
- 정오–자정
- 금
- 정오–오전 1:00
- 토
- 오전 11:00–오전 1:00
- 일
- 오전 11:00–자정
(718) 622-2224
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좋아하실 만한 추가 장소:
- 8.6
"Get the sample dish, has chicken, ribs, vegs, bread. Awesome. Drinks pricey and not that strong."
Franncis P - 9.3
"the lamb belly runs gamey, but the brisket is right up there with the best in Texas!"
D C - 7.8
"Beef brisket (extra sauce), Mac n Cheese, corn off the cobb, potato salad. This is how you do it."
SkeeterNYC
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