Motorino

Motorino

피자 가게$$$$
Williamsburg, 브루클린
저장
공유
8.3/10
303
평가
  • Tips
    Sammy G.
    "Clam (조개) pie is garlicky and awesome!"(Tips 3개)
    Jen C.
    "savory pie (파이) made with stracciatella"(Tips 3개)
    Melissa V.
    "Great pizza and arugula salad (샐러드) with pancetta pepato (bacon) FANCY!!"(Tips 5개)
    Jeff P.
    "... (fancy) pizza, flowing wine (와인), and late nights. Don't skip the calzone..."(Tips 3개)
팁 및 리뷰 아이콘47 팁 및 리뷰
필터:
  • 조개
  • 샐러드
  • 파이
  • 피자
  • 데이트 하기 좋음
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  • Jeff P.사용자 이미지의 하트 아이콘
    Jeff Petriello1월 26, 2016
    10회 이상 방문함
    It might be a little too expensive, but Motorino is a very solid neighborhood spot for good (fancy) pizza, flowing wine, and late nights. Don't skip the calzone either.
    좋아요 - Aug 15
  • Jeffrey
    Jeffrey9월 6, 2013
    Prosciutto di Parma - Killer crust, a chewy slightly charred base, and a slew of inventive toppings like Brussels sprouts with smoked pancetta or cherry stone clams with oreganata butter.
  • Tasting Table
    Tasting Table10월 27, 2014
    Breakfast pizza ($14) involves runny fried eggs & sweet-salty pancetta that clings to pieces of melted fior di latte mozzarella. It's everything good about the bacon-and-egg combo on a charred crust. 자세히 보기
  • Adam K.사용자 이미지의 하트 아이콘
    Adam Kuban10월 9, 2013
    The $12 lunch special is the best lunch special in all of NYC pizzadom. A salad accompanies your choice of a Margherita, brussels sprout, or soppressata pizza. This is WORLD CLASS PIZZA on the cheap!
  • Fer D.
    Fer Delgadillo9월 10, 2015
    Si le gustan los sabores fuertes pidan la pizza "Del Popolo" y de cerveza Sweet Action. El lugar es tranquilo, música con el volumen adecuado los que atienden muy muy amables. Pueden combatir. Good!
  • Robert Tolar H.
    awesome pizza. but i went there for lunch, ordered, then the bartender's friend came in a while later & ordered, & got the same pizza i ordered but like 15 minutes before me. fairly obvious/annoying
  • Trista K.사용자 이미지의 하트 아이콘
    Trista Kempa8월 3, 2014
    5회 이상 방문함
    Same pizza style as robertas but without the 2 hour wait. And amazing meatballs. And super fast delivery. 👌
  • Marc M.사용자 이미지의 하트 아이콘
    Marc Mayer3월 31, 2015
    I don't care who you are. If you don't like the $12 pizza lunch special, you're crazy. Not the cute kind of crazy, the kind of crazy that only a mother could love, after she commits you.
  • Serious Eats
    Serious Eats3월 25, 2014
    The Brooklyn outpost of one of our favorite Neapolitan pizza joints in the city doesn't disappoint.
  • Tania
    Tania8월 16, 2014
    Killer pizza! The best crust in NYC. Cherry Stone Clam, fantastic.
  • Kathryn D.사용자 이미지의 하트 아이콘
    Kathryn D9월 24, 2016
    As delicious as other locations but far easier to get a table. Faster to come here than wait for table in East Village.
  • Dante G.사용자 이미지의 하트 아이콘
    Dante Guy Louis12월 15, 2014
    Bonne pizza, fine, parfaitement ronde, juste piquante. Endroit très cool, dans le creux de la hype, donc décontracté.
  • Sandy A.
    Sandy Albert6월 21, 2013
    5회 이상 방문함
    Welcome back. The original was the best. Can't wait for the new original. Everyone who thinks they know pizza or BK needs to come here.
  • Samantha H.
    Samantha Henderson10월 16, 2014
    Go for lunch—No wait & a deal well-priced at $12, but still hearty (garden salad and a full pizza, which itself is usually ~$15).
  • Chelsea사용자 이미지의 하트 아이콘
    Chelsea8월 7, 2014
    Sit by the window & people watch. Food is incredible - absolutely loved the brussel sprout pizza.
  • Shah사용자 이미지의 하트 아이콘
    Shah9월 20, 2014
    Neapolitan heaven. Just as good as the East Village location and better for groups.
  • Kelli S.
    Kelli Solomon9월 7, 2014
    The pizza is what people come here for but some of the apps are actually good. Love the octopus salad.
  • Gabriel B.
    A classic, this pizzeria offers some of the best neapolitan pizzas in the city.
  • Jen C.
    Jen Chung9월 18, 2013
    "Check out the Pugliese ($17), a savory pie made with stracciatella, broccolini, spicy sausage, garlic, chili flakes and pecorino."
  • Suki사용자 이미지의 하트 아이콘
    Suki8월 6, 2017
    Crispy, thin crust pizza in a dimly lit environment. Good for a big group.
  • Melissa V.사용자 이미지의 하트 아이콘
    Melissa Valencia11월 9, 2013
    It was amazing! Great pizza and arugula salad with pancetta pepato (bacon) FANCY!!
  • Emilio C.
    Emilio C4월 15, 2015
    Great pizza place in Brooklyn. Get a bottle of wine!
  • Betka N.
    Betka Noll8월 24, 2013
    stuff friendly too much (sometimes very annoying especially if you plan not to eat fast and talk to your partner) - but food good.
  • zeh f.
    zeh fernando12월 2, 2013
    5회 이상 방문함
    As of Dec 2013, they now have a liquor license (and wine and beer). You should eat here.
  • Siovonne사용자 이미지의 하트 아이콘
    Siovonne11월 10, 2014
    My go to pizza place has an amazing location on BK!
  • Tim M.
    Tim Melideo6월 2, 2016
    Come from 11am - 4pm for a pizza and salad for $12!
  • bostjan s.사용자 이미지의 하트 아이콘
    bostjan spetic12월 11, 2016
    nothing was good, the food was just really really bad it was by group consensus the worst meal we ever had in NY, and we were famished and even some of our group are known to not be picky eaters
  • Jonathan T.
    Jonathan Troutman6월 30, 2013
    Come for the pizza, stay for the meatballs. Delicious!
  • Ed J.사용자 이미지의 하트 아이콘
    Ed Johnson6월 11, 2018
    Great lunch special! Delicious pizza.
  • JennyJenny사용자 이미지의 하트 아이콘
    JennyJenny3월 2, 2014
    5회 이상 방문함
    Not close to being excellent pizza, but the meatballs are superb.
  • Keren A.사용자 이미지의 하트 아이콘
    Keren Atzlan5월 23, 2021
    Very good pizza. Holds up well fit delivery.
  • Sammy G.
    Sammy Goldfien12월 8, 2013
    Clam pie is garlicky and awesome!
  • Kimmie O.사용자 이미지의 하트 아이콘
    Kimmie Ohh11월 24, 2019
    Get the soppressata piccante pizza.
  • Julius T.사용자 이미지의 하트 아이콘
    Julius Tarng3월 31, 2016
    I love Motorino for takeout but dining in sucks
  • Sarah D.
    Sarah Dewlin7월 21, 2013
    Amazing Food. Amazing service!
  • Nicole F.
    Nicole Formica1월 3, 2018
    That Brussel Sprout pizza tho...
  • Andrew W.사용자 이미지의 하트 아이콘
    Andrew White8월 16, 2016
    Tasty interesting pizzas
  • Jackie V.사용자 이미지의 하트 아이콘
    Jackie V9월 26, 2015
    New location is great!
  • Marisa
    Marisa1월 19, 2014
    Pizza was ok, very doughy. Oversold the eggs & bacon calzone. Better pizza places in the hood.
  • Doron W.사용자 이미지의 하트 아이콘
    Doron Wesly9월 8, 2013
    The location and interior are perfect, the pizza was ok
  • Julianne C.
    Julianne Costa7월 18, 2013
    The pizza was ok - nothing to write home about. The waitress forgot to take my order and 2 out of the 4 of us received the wrong pizza. They need to sort that stuff out!
  • Alice Eunjin
    Alice Eunjin4월 28, 2015
    brussel sprouts pie
  • Jorge C.
    Jorge Chavez6월 27, 2015
    Pizza artesanal
  • kwik.buck사용자 이미지의 하트 아이콘
    kwik.buck4월 17, 2016
    NY style pizza.
  • Nastya사용자 이미지의 하트 아이콘
    Nastya9월 23, 2019
    This place is just meh — neither good nor bad. Pizza is just ok. Nothing special, but is fine for a weekday dinner.
  • Gianni
    Gianni10월 12, 2013
    Seems like everyone working here has never worked in a restaurant before. Service was ... Weird. Pizza was ok, I think they forgot to slice it?
  • Jake D.
    Jake Doran7월 14, 2013
    B.Y.O. Pizza Cutter
사진132 사진