Raoul's Restaurant

Raoul's Restaurant

프랑스 음식점$$$$
SoHo, 뉴욕
저장
공유
8.9/10
585
평가
  • Tips
    Kristina 💗 Z.
    "Lively ‘70’s soul music, delicious steak au poivre (스테이크) & veloute soup."(Tips 63개)
    Alexandre M.
    "Cozy and intimate space with an authentic bistro (비스트로) vibe."(Tips 6개)
    Yasemin A.
    "... but beautiful and romantic (로맨틱함)."(Tips 3개)
    How To Make It In America
    "Home of one of the most authentic steak frites downtown (정통)."(Tips 4개)
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  • Stina P.
    Stina P.9월 4, 2016
    5회 이상 방문함
    the best burger in the entire city - i have dreams about it and the au poivre sauce. off menu and exactly 12 served each night from the bar only. kitchen opens at 530 and seats are filled by 5
    좋아요 - Mar 18
  • emily c.
    emily chen6월 9, 2016
    Come here early to sit at the bar and get their burger au poivre with a martini or a glass of bordeaux. Old school NYC gem. Sweet seasoned bartenders.
  • Jennifer Y.사용자 이미지의 하트 아이콘
    Jennifer Yu2월 5, 2020
    Arrived at 5:00 for the burger and was #2 in line for opening at 5:30. Excellent bar service! “You deserve this” the bartender said as he served the burger to me 😭 No detail goes by unnoticed.
    좋아요 - 3주 전
  • AmateurConcierge사용자 이미지의 하트 아이콘
    AmateurConcierge12월 19, 2015
    This bistro transports you right to Paris. It's all about their limited availability Au poivre burger, which is in contention for best in the city. The crab beignets and Virgin Mary complete ur brunch
  • Kristina 💗 Z.사용자 이미지의 하트 아이콘
    Kristina 💗 Z2월 6, 2022
    Unassuming French bistro that prob. hasn’t changed much since the ‘70’s. Lively ‘70’s soul music, delicious steak au poivre & veloute soup. You’ll be guaranteed to have a fun time.
  • Honghui Y.사용자 이미지의 하트 아이콘
    Honghui Yu5월 6, 2018
    Classic French cooking done in a superb way. The scallops especially were a delight as well as the roasted oyster mushrooms. Space is very cozy and it’s always filled so reservations are a must.
  • Meylin M.사용자 이미지의 하트 아이콘
    Meylin M6월 12, 2017
    I know people go there for the burger (only served at the bar and it is amazing) BUT the cod fish was incredible. It comes with chorizo/potato and spinach side; sounds weird but it was amazing!
  • Off The Menu
    Off The Menu10월 15, 2015
    Bar Burger: Brisket burger wrapped in peppercorns, pan seared on the grill, served medium rare and topped with St.Andre cheese as well as watercress, pickles & red onion blended in a house dressing. 자세히 보기
  • M T.사용자 이미지의 하트 아이콘
    M T2월 26, 2015
    Oysters, squash bisque, cod, and creme brûlée perfection- the steak was not as amazing as the hype. The ambiance is lively and our waiter, best ever #raouls #soho #french #bistro #foodie #delicious
  • Geoffrey H.사용자 이미지의 하트 아이콘
    Geoffrey Haratyk2월 8, 2020
    I am French and I enjoyed this proper French restaurant. Good wine, legit French food like you would have in Paris. Well executed and professional without being overly fancy.
  • Halstead Property
    Halstead Property7월 10, 2013
    Cute and cozy with great decor, Raoul’s won’t disappoint. The Steak au Poivre is made medium well with a perfect peppery spice in the sauce. It’s a taste that you will be dreaming about for days.
  • Rafi S.사용자 이미지의 하트 아이콘
    Rafi Syed12월 6, 2012
    5회 이상 방문함
    Steak frites are amazing, esp. with house pepper sauce. If they have potatoes aligote, go for them. Corn soup is unique & refreshing. Read this in a French accent, and don't pay the fortune teller.
  • Mike C.
    Mike Chau8월 8, 2014
    The burger is off-menu, only served at the bar, and they only serve 12 a night. By the time I got there 10 minutes before opening time, every seat at the bar was taken. But it's worth it.
  • Dustin L.
    Dustin Lee7월 4, 2018
    Burger is now $27. Get there by 4:50-5 to get in on one of the 12. Kitchen opens at 5:30 so have a drink while you wait. Dip that burger. Good but overpriced
  • Eater
    Eater9월 18, 2010
    Loud, clubby and crowded—and home of one of the most authentic steak frites downtown. A straight classic (despite the untimely removal of Raoul's twin outdoor benches). [Eater 38 Member] 자세히 보기
  • Najla A.사용자 이미지의 하트 아이콘
    Najla Al6월 25, 2018
    The burger is super delicious 😋 I really enjoyed it. Next time will try the steaks.
  • Marie L.사용자 이미지의 하트 아이콘
    Marie La Rue7월 18, 2021
    Steak au poivre, frisée aux lardons, betteraves au chèvre. All classic French dishes with first-rate execution. Well defined wine list.
  • Yvette L.사용자 이미지의 하트 아이콘
    Yvette Liu9월 4, 2015
    This place serves some perf authentic French food. The steak here with the sauce that's not so greasy like many other place, homemade real French fries and save room for The profiteroles
  • Andrew D.사용자 이미지의 하트 아이콘
    Andrew D.12월 31, 2018
    10회 이상 방문함
    Au Poivre Burger at the bar is the best! Limited quantity, so arrive early. Steak au Poivre is excellent, too. Chris is a fabulous host and entertainer!
  • Aubrie A.사용자 이미지의 하트 아이콘
    Aubrie Ahmadpour1월 12, 2020
    As everyone has mentioned the burgers are the best...get there early, it’s worth it! Perfect and casual date spot.
  • Mike S.
    Mike Strocko9월 1, 2015
    The au poivre burger is outstanding. It's off-menu, available only at the bar, and available in limited quantities (only about 12 each night). Get there by 5:30 to assure yourself one.
  • Adrianna T.사용자 이미지의 하트 아이콘
    Adrianna Tan9월 18, 2016
    They have double the number of bar burgers on weekend brunch, AND you can sit at tables for it. But only at brunch.
  • Vonatron L.사용자 이미지의 하트 아이콘
    Vonatron L8월 22, 2015
    Such great food and nice staff! The restaurant is small and seating is VERY tight, so be prepared to get bumped into a lot. Get the ham and truffle beignets!!
  • Marc S.
    Marc S1월 19, 2020
    Good place just to have a drink at the bar. (That cash register is still in use!)
  • Chandra G.사용자 이미지의 하트 아이콘
    Chandra Ghosal9월 11, 2017
    The steak au poivre was great, obviously. Their twist on an Old Fashion is definitely worth trying.
  • Brittany사용자 이미지의 하트 아이콘
    Brittany1월 13, 2018
    Some of the best French cuisine on the city. The steak au poivre and octopus are to die for.
  • Shay사용자 이미지의 하트 아이콘
    Shay12월 28, 2021
    5회 이상 방문함
    If you’re not here for the Burger, then the steak au poivre is a must-eat!
  • Pousada C.사용자 이미지의 하트 아이콘
    Pousada Chic9월 23, 2013
    Vraiment tres bon. Ambiance soho et frenchie carte. Soupe de langouste ou foie gras poêlés, st Jacques ou viandes tout est bien préparer et bien cuisiner. Carte de vin assortie et budget correct
  • Marc
    Marc3월 5, 2014
    Tasting Table Top10 Steak Frites: "Creekstone Farms Steak au Poivre" this is steak frites done right. The substantial filet is cooked the way you want.. frites fried in duck fat.
  • Matt N.사용자 이미지의 하트 아이콘
    Matt Neems10월 15, 2016
    The burger is the best you'll eat in your life. They only serve 12 a night, bar seating only, so show up at 5pm..
  • Alexandre M.사용자 이미지의 하트 아이콘
    Alexandre Munhoz11월 29, 2021
    Cozy and intimate space with an authentic bistro vibe. Service was good as well. The steak au poivre was very good (specially the fries). Tartar was too small. Wine list was overpriced.
  • Mari사용자 이미지의 하트 아이콘
    Mari11월 8, 2012
    10회 이상 방문함
    Try not to let the crowdedness of this place scare you off. This is a soho staple and it's amazing. Sit at the bar or get a table in the back. Order everything.
  • İpek A.사용자 이미지의 하트 아이콘
    İpek A.2월 22, 2015
    Delicious food & wines & cocktails. Skate (fish) was delicious, martini was perfect, staff was incredible.
  • Brian S.사용자 이미지의 하트 아이콘
    Brian Strauss5월 20, 2015
    A true NYC classic and one of my favorites in the City. Excellent steak frites. Get the burger while dining at the bar only!
  • Yasemin A.사용자 이미지의 하트 아이콘
    Yasemin Arslan8월 24, 2014
    I tried speacial steak with kale, potato and mushroom, it was delicious. Staff was kind and the place is a kind of small but beautiful and romantic.
  • amoolia
    amoolia11월 10, 2011
    Steak Au Poivre.. I mean like as if you had to ask. The steak tartare app is also amazing. Upside down apple cake is seasonal and served hot in a skillet with a side of icecream :)
  • Ernesto G.사용자 이미지의 하트 아이콘
    Ernesto Gutierrez5월 13, 2017
    The off menu burger is all the rave here and for good reason. Limited quantities are made daily. Only 12 Monday to Friday at the bar. 40 for brunch on weekends at the table.
  • Korenst K.
    Korenst Korenast8월 13, 2012
    Один из лучших французских рестов из тех, в которых я бывал.Чумовая фуа гра,отличный мэгр де канар. да в общем,все прекрасно.Официанты отдельная тема,ближе к ночи подсаживаются с халявным шампанским))
  • Ronald C.
    Ronald Cattrysse5월 31, 2017
    Not only the perfect date spot, the food is exactly what it's supposed to be. Service on point.
  • Marc
    Marc1월 21, 2021
    Esquire: Steak au poivre is great, tequila Negroni even better, but for me it's about the circus. Fortune teller upstairs...
  • Joakim J.
    Joakim Jansson3월 9, 2017
    Everyone is raving about the steak au poivre here. Burgers are only served at the bar and only 12 per night. A SoHo classic.
  • Caitlin C.
    Caitlin Costello7월 1, 2012
    If you are looking for an alternative to their signature steak au poivre, try the Parmesan crusted Pollock! Also, steak tartare with quail egg app was delish!
  • Latha S.사용자 이미지의 하트 아이콘
    Latha S2월 24, 2022
    Pork Schnitzel, Hamburgers, Steak and their sauce with it a few. Don’t miss out to look out their spiral staircase.
  • Richard R.사용자 이미지의 하트 아이콘
    Richard Rubel2월 28, 2020
    Steak au poivre one of the best I ever had. Great space service and wine. Hasn’t changed in 30+ years.
  • Steven T.
    Steven Thibodeau4월 7, 2011
    The steak is excellent. French, and dump...in a French dumpy way (trivia fact, its the dive Bar featured on the original Law & Order...at the end of MANY of the shows. A dump, but a charming dump.
  • Deborah T.사용자 이미지의 하트 아이콘
    Deborah Toussie8월 19, 2016
    Fabulous vegetarian entree. The rest of my party had the steak au poivre, their signature dish. All enjoyed.
  • Amalia G.사용자 이미지의 하트 아이콘
    Amalia Goutaki3월 6, 2016
    The steak,wine and desserts are amazing!!! The vibe and decoration I love! Best place in NYC for dating!
  • Ruby N.사용자 이미지의 하트 아이콘
    Ruby N8월 26, 2015
    Crab toast, Steak, the profiteroles. Burger if you're at the bar. Great neighborhood spot with awesome food.
  • Sean D.사용자 이미지의 하트 아이콘
    Sean Daly3월 30, 2018
    A real New York establishment. And for good reason.
  • Michael A.사용자 이미지의 하트 아이콘
    Michael Anthony4월 7, 2023
    Best burger in the city. Worth all of the hype.
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