Resto

Resto

(현재 폐점)
벨기에 음식점$$$$
Rose Hill, 뉴욕
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  • Arielle S.
    Arielle Spiegel12월 8, 2012
    5회 이상 방문함
    Food here is delicious, but this is the least accommodating place ever. Want chicken on your salad? No can do. Wheat bread instead of ciabatta? Nope. Substitute a side order? Keep dreaming.
  • Spencer V.사용자 이미지의 하트 아이콘
    Spencer Vairo3월 8, 2014
    One of the best burgers in NYC, just put it in your mouth. You won't regret it
  • Fat E.
    Fat Englishman3월 11, 2013
    Remarkably good beers and fries - and don't forget the stop by the butcher's shop inside
  • J R.
    J Ro12월 24, 2012
    sammy the bull (bloody mary). get it. even better, get it with a brunch entree for a cheaper price than a la carte.
  • Naomi P.사용자 이미지의 하트 아이콘
    Naomi Piercey11월 7, 2014
    The rotating menu here is always delicious. Plus, there is never a wait! Heads up, Penelope crowd.
  • Chris K.사용자 이미지의 하트 아이콘
    Chris Konecny6월 2, 2016
    You can enter the restaurant through Cannibal. Tip stay at Cannibal for better food and drink
  • Da V.
    Da Vid12월 14, 2013
    The sausage and bacon in the Fat Cat are so juicy and delicious. 10/10.
  • Claire W.
    Claire Wiggill2월 3, 2012
    Great, warm atmosphere. Big on meat here, but the mussels are good too. Huge selection of Belgian beer.
  • Katherine C.
    Katherine Chang2월 3, 2012
    Good Belgian brunch items. Their fries and dipping sauces are great! (3 of 4 petals via Fondu) 자세히 보기
  • Sasha T.
    Sasha Tamarina10월 5, 2013
    They have a secret menu item you can order: an aged beef and pork burger ($14)
  • Roderik A.
    Roderik Alewijnse3월 8, 2012
    Great modules et frites with real mayonnaise Be carefull the quadruple trappiste is strong, have only one.
  • Adam M.사용자 이미지의 하트 아이콘
    Adam May11월 18, 2015
    Get the pigs head sandwich, goes great with all the awesome beer
  • Lisa P.
    Lisa Paravano6월 7, 2013
    I always forget how much I love Resto.. It's a close tie with The Cannibal for fave spot in the area.
  • Alexis M.
    Alexis Michalakis9월 8, 2012
    Delicious brunch! Try the baked eggs and a pretty substantial framboise mimosa.
  • Denis S.
    Denis Sosnovtsev1월 28, 2012
    Don't get the ceviche, get the charcuterie platter! And if you get fries, ask for ALL the sauces.
  • Sandra R.사용자 이미지의 하트 아이콘
    Sandra Riela10월 18, 2015
    Love this place. Fantastic Belgian Beer selection.
  • Village Voice
    Village Voice12월 28, 2010
    They brought their Resto Charcuterie Royal Boudin Blanc Sausage and House Made Bacon to Choice Eats and it was a big hit!
  • Jacqueline S.
    Jacqueline Shea10월 15, 2014
    Delicious pork belly and roasted corn salad. However, pricey and small portions
  • Fati H.사용자 이미지의 하트 아이콘
    Fati Hussain6월 23, 2015
    Came here on Labor Day weekend for their all you can eat crab bake, it was pretty good
  • cherian k.
    cherian koshy4월 15, 2010
    The deviled eggs are a must have. The Food Network recommends the lamb as do I. Interested in coming back for the moules fritte and the pasta.
  • Christine N.
    Christine Nguyen9월 8, 2011
    10회 이상 방문함
    The Belgian Hangover Pasta is awesome. Deviled eggs on pork toast a bit on the salty side but delish.
  • Pueblo Viejo Tequila
    Pueblo Viejo Tequila12월 22, 2016
    Reflect your inner self in a cocktail mixed with Pueblo Viejo. Ask the bartender to make a Tequila Sunrise for you.
  • Amber L.사용자 이미지의 하트 아이콘
    Amber Lockwood1월 21, 2015
    The egg white omelette is maybe one of the best I've had!
  • Kevin T.
    Kevin Thompson2월 25, 2015
    The deviled eggs are consistently excellent. However, been disappointed by food overall. Off-menu burger only served medium well. Not good.
  • Diana M.
    Diana M8월 3, 2010
    The grilled cheese off the brunch menu is delicious, but by all means, order the fries. The lemon paprika sauce was fabulous.
  • Lisa L.
    Lisa Leone3월 2, 2013
    Radio head temper trap and now miike snow. Best playlist for a chill dinner! Delicious drinks
  • Doris C.
    Doris C4월 10, 2010
    Their burgers are good but brunch is amazing. Get your drink on here and then come back the next morning for the hangover pasta!
  • Gilt City
    Gilt City3월 9, 2011
    Meet your new family at Sunday supper: four courses (the menu changes each week) with a carafe of wine or beer for $38 a person.
  • Dani R.
    Dani R8월 6, 2011
    5회 이상 방문함
    Get the Eggs Benedict on a liege waffle! They also have amazing bloody mary's.
  • Tim S.
    Tim Shey3월 2, 2011
    5회 이상 방문함
    To drink, ask for the large format Tripel Karmeleit beer and share it with a friend. The best.
  • Annie W.
    Annie W1월 7, 2011
    5회 이상 방문함
    i love snacking on their fries with a carafe of beer from their large beer selection. (Hi Chef Bobby!)
  • Pueblo Viejo Tequila
    Pueblo Viejo Tequila12월 22, 2016
    Christmas colors are reflected in the cocktails mixed with Pueblo Viejo Blanco at Resto.
  • NYC K.
    NYC Kennedy3월 23, 2013
    Order the burger. It's not on the menu, but always available & quite delicious
  • Maria Jesus V.
    Maria Jesus V4월 5, 2012
    great bartender ! excellent description of all the drinks
  • Phoebe E.사용자 이미지의 하트 아이콘
    Phoebe E8월 2, 2012
    25회 이상 방문함
    Glass of Gouden Carolis Tripel with charred octopus appetizer are so good together.
  • Chris Z.사용자 이미지의 하트 아이콘
    Chris Ziegler7월 5, 2014
    Everything is HUGE. Order light!
  • SkeeterNYC
    SkeeterNYC4월 24, 2011
    I know you're here to gorge on meat, but the cauliflower veggie dish w/bone marrow doesn't really count as a vegetable dish. hint hint.
  • Cristina
    Cristina9월 15, 2011
    The lambs neck and vanilla pot d' creme are amazing!
  • SkeeterNYC
    SkeeterNYC4월 24, 2011
    I know you're here to gorge on meat, but the cauliflower veggie dish w/bone marrow. Doesn't really count as a vegetable dish. hint hint.
  • Pueblo Viejo Tequila
    Pueblo Viejo Tequila12월 22, 2016
    If you visit Resto, don’t forget to pair your favorite dessert with Pueblo Viejo Añejo.
  • Malcolm O.
    Malcolm Ong11월 4, 2012
    Be prepared to wait. For a table. For your food. For everything. Budget 3 hrs for a meal. Thanks to the most inefficient kitchen.
  • Thomas
    Thomas10월 12, 2014
    Very nice food and very kind service. Although small portions and very expensive for what you get.
  • Margaret P.
    Margaret Pierson3월 31, 2009
    Prepare for an intimidating beer menu. Order the moules frites w/coconut curry sauce. Order the all sauce sampler only if you are a fan of mayo on your fries
  • Arie W.
    Arie W2월 17, 2013
    Pancakes are a bit salty, service is poor, but grilled cheese is amazing.
  • Village Voice
    Village Voice2월 28, 2012
    Village Voice is excited to have Resto at the 2012 ChoiceEats food fest! Full list of restaurants here: http://ow.ly/8QjDQ
  • Nina L.
    Nina LoSchiavo4월 30, 2012
    The Belgian hangover pasta is pretty much life changing.
  • Juyon
    Juyon12월 10, 2012
    Make sure you get the bread pudding for dessert!
  • Tiff L.
    Tiff L.11월 20, 2011
    Waffle was very doughy but adds interesting mix with egg Benedict
  • Tikva M.
    Tikva Morowati1월 19, 2010
    Holy crap! There brunch menu is devine. I think may egg covered waffles were made with bacon and syrup. Gagaga!
  • Daniel B.사용자 이미지의 하트 아이콘
    Daniel Barnett11월 25, 2016
    5회 이상 방문함
    One of my Favorite spots in NYC
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