Chicago(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
Michelin Travel & Lifestyle 및 Chicago magazine의 전문가가 이 장소를 추천합니다.
"All the pastas (파스타) are delicious!"(Tips 4개)
"breaded veal chop served with arugula (루콜라) and grape tomatoes."(Tips 2개)
"Order bolognese (이탈리아 음식)."(Tips 3개)
"Also the house salad (샐러드) is a great addition to the pizza."(Tips 2개)
27 팁 및 리뷰필터:
- 데이트 하기 좋음
- 파스타
- 정통
- 이탈리아 음식
- 소시지
- (15 more)
정렬:
- 인기있는
- 최근
Chicago magazine5월 8, 2012Pastas are a must, notably the veal ravioli with creamy porcini meat sauce and spaghetti chitarra carbonara. Save room for panna cotta with passion fruit coulis. Fairly priced Italian wines. 자세히 보기
Jason runs a great front of the house. Best bet is to order off of the daily special menu. Killer antipasto and entrees everyday. Great food any day of the week; Riccardo does it right!
Katie Lynn10월 6, 2021Excellent food. Excellent service. Recognized by the Italian government as authentic! Rigatoni with sausage, the pesto, the specials all top notch.좋아요 - 3주 전- Kevin Dulin12월 22, 2014Very large specials menu highlighting the freshness of the food. All the pastas are delicious! Very lively and warm environment.
- Carla Ham9월 19, 2013Aside from rich pastas dripping with sauce, the star of the menu is the cotoletta alla Milanese, a breaded veal chop served with arugula and grape tomatoes.
Michelin Travel & Lifestyle8월 16, 2011This neighborhood trattoria is known for its charming Italian staff and authentic Italian food. Be sure to try one of the nightly specials; they are always delicious. - Inspector
Vicki Schwarz3월 30, 2015Coffee is imported from Italy as is the chef. Saw seinfeld here once while in for dinner. They always fit regulars in if they can
Jon B.1월 27, 2019The sesame tuna was excellent. Pastas were fresh and home made. Great little neighborhood trattoria.
Ken McVay4월 14, 2019Try the bruschetta and arancini antipasti. The sauce for the arancini is a must-have.- Coco Lauren7월 24, 2017Their pizza is quite good! Also the house salad is a great addition to the pizza.
ISC Chicago6월 30, 2013Go for the tasting menu: three course meal and you can pretty much choose from the regular menu
Their Fettuccine Bolognese is excellent. I also really like their arugula salad.
Tony Sabatino4월 12, 2011Riccardo is an amazing chef. The veal osso buco with saffron risotto is amazing.
Henry S7월 17, 2010The one restaurant in Chicago where I truly feel I'm back in Italy. Expect long wait even with reservation.
32 사진 개
오후 5:00까지 폐점 (더 보기)
- 월–목, 일
- 오후 5:00–오후 10:00
- 금–토
- 오후 5:00–오후 11:00
(773) 549-0038
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야외 좌석
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자세히 보기
좋아하실 만한 추가 장소:
- 7.0
"The prosciutto pizza and the flattened, breaded chicken breast are delicious."
Rick Bendix - 8.5
"Get the Conchiglie alla Sarda, with heat. An excellent pasta dish!"
Jon B. - 8.1
"Chef Anthony is the best, and they have a fantastic wine selection- especially the reds. Ask the waiter for a recommendation, they're always very knowledgable!"
Elyse Cantor
Riccardo Trattoria 방문 후 사람들이 가고 싶어하는 장소
리스트 119개에 나타남
만든 사람 Heather Lyons
56개 항목 • 20명의 팔로워만든 사람 Ryan Briones
64개 항목 • 14명의 팔로워만든 사람 Michelin Travel & Lifestyle
65개 항목 • 662명의 팔로워