Serious Eats: A throwback Italian-American sandwich shop from the serious chefs who brought you Torrisi Italian Specialties. The meatball parm and chicken parm are standouts.
Serious Eats: 100-year-old Italian specialty market with incredible mozzarella and fresh porchetta. Expect long waits, but they're worth it for Louie's selection of imported and deli products.
Serious Eats: Great old school Italian bakery with massive, delicious deli sandwiches. Don't miss the peppery lard bread with chunks of cured pork baked into the dough.
Serious Eats: Especially vegetal-tasting soy milk and great fresh tofu. The freshly steamed rice rolls are among the best in Chinatown, but note that they're only made until about 4 pm.
145D Hester St (btwn Chrystie St & Bowery), 뉴욕, NY
버블티 가게 · Lower East Side · 66개의 팁과 리뷰
Serious Eats: Tiny but excellent tea shop with great milk and bubble tea. The owners use high quality teas and let you pinpoint exactly how sweet you want your drink.
Serious Eats: Falafel and Soup: beloved falafel, either in pita or platter form, rounded out with Taim's creamy, tahini-rich hummus, cabbage salad, and Israeli salad. During brunch they offer soup du jour.
Serious Eats: Hole in the wall coffee shop you could easily skip except for the fragrant and ethereally light sponge cake, easily the best in Chinatown and a steal at 70 cents each.