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- Issa Araj11월 11, 2015Pizza is amazing, primm's cup was delicious. Spaghetti w/bacon chunks also da bomb
- Thê-Minh Trinh9월 9, 2014Beautiful place, ask for the patio! Pea fritters were good, Pardon peppers were meh (fat and no taste). The pizza margherita was delicious but just a bit too juicy.
- Anthony Adams2월 21, 2017The french toast with its banana walnut syrup + mascarpone pairs nicely with the Chicken + waffles 👌🏽
- Donna Tam3월 25, 2013The wild mushroom pizza and huckleberry doughnut was delicious, and our server was attentive, helpful and lots of fun :)
- Issa Araj11월 18, 2015Pizza is incredible, brunch is on point. No hard alcohol but Primm's cup is so good
- Kurtis Saiyo8월 18, 2011Amazing. They cure their own beacon and sausage. Appetizers, pizza, desserts, hamburger, and pasta are all wonderful. (not so impressed with Fig Pizza tho)
- Robert Belnap3월 30, 2013Make a reservation for dinner, otherwise, they have a full menu at the bar, and sitting at their bar is not too shabby either.
- Neighborhood gem. Food is consistently good and you can always get a reservation.
- Brett Venker10월 9, 2016Fries were great and the potatoes. The chicken po boy leaved a little something to be desired though and the sunny side Joe was pretty bland. Definitely don't get it
- Very Lovely place. I can particularly recommend the bacon and jalapeño spaghetti. One of my favourites.
- The brussel sprouts oh my god heaven in a bowl. The best six dollars you'll spend here.
- Alie Sobczak12월 28, 2014The burger is amazing. Ask for the dips that normally go with the French Fry app
- Jiin Choi1월 7, 2014Dessert: hands down the toffee cake. The teas are also fancy loose leaf in French press.
- The Doc's Style burger (secret menu item). Burger with onion jam and chicken liver pate.
- Brant McQuitty4월 15, 2016Great afternoon lunch spot with a phenomenal chicken sandwich spiked with jalapeños.
- Karin Flores5월 10, 2010Brunch on the patio is nice- try the chorizo flatbread pizza with sunny side up eggs and fresh cilantro. Service a little slow, but on a nice day in the sun, it does not matter.
- ABSOLUTELY try the Pork Sugo & Polenta on the Fall menu. Just a stunning dish.
- Eléonore Tham4월 8, 2017Everything is delicious, great atmosphere. The dumplings were ridiculously good.
- As of early July '13, they've got the lovely sour beer duchesse de bourgogne on draft. Come and finish it before I do.
- Evan Kracoff 👌👍🏂7월 30, 2016I dig it, Margarita pizza was kinda oily, but tasty. Skip the meatballs, get the Padron peppers.
- Awesome pot the creme! However they take 3% for Sf health! That's too much, other restaurants take only 1.5%, so you should boycott this one.
- Timothy Cavanaugh11월 22, 2013Excellent and ever-changing pizzas; fries with three dipping sauces = yum
- Get your burger 'Doc' style. You will not regret this decision for as long as you live.
- The Pâté and the Burger. And next time, ask for the Pâté on your burger.
- Kelly 🍰10월 3, 2011Summer menu is bursting with amazing dishes with figs and arugula. Try the pizza... Arugula, green goddess dressing, bacon
- Britt Selvitelle10월 2, 2011For desert get the Salted Caramel Pot du Creme and Rosemary Cornmeal Cookies. Then prepare to melt in your chair.
- TV Food Maps4월 10, 2015Check out Starbelly as it was featured on Man Finds Food for Off the menu burger with chicken liver pate. 자세히 보기
- I've been here a million times but just tried this last time I was here; the mussels. They're amazing
- Ariel Zach8월 4, 2017Burger & Po'boy were great. Cocktail list looked good but it was too early for that...
- ViatorStaff8월 13, 2010Yummy small plates, thin crust pizzas, a beer list as long as our arm and a seasonal fresh fruit Pimm's cup. And to top it off, great desserts.
- Best brunch in the Castro, this place is amazing, get the cream of early girl tomato soup, breakfast, lunch, and dinner.
- Best brunch spot in the Castro. Surprisingly uncrowded. I always get the Sunnyside Joes.
- Lucius Kwok9월 2, 2009Really impressed w/Starbelly! Awesome, consistent food, champagne and AMAZING caramel ice cream and summer fruit crumble. Worth the wait.
- Elena Lago6월 8, 2015DOC BURGER: 2 etti e mezzo di carne macinata, paté di fegato di pollo, marmellata di cipolle + contorno di patatine
- Alex Ishkin2월 14, 2014Everybody keeps talking about butternut squash pizza, but mushroom pizza is a decent choice, too!