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- Rosario Diaz9월 21, 2011Amazing steaks and amazing fish .. great dish presentation. The restaurant is huge has two floors, in the bottom floor you can see the kitchen and everything that is going on, pretty cool..
- Jennifer Evans12월 7, 2014Seared tuna with foie gras was amazing. Steaks were perfectly cooked and service was great. Loved the doughnuts and hazelnut sauce.
- Walter Bruno10월 28, 2016I took my Bride for our 30th Anniversary. Everyone came over to wish us a Happy Anniversary. The food was unbelievable and I recommend it whether you are staying at the hotel or not.
- In The Scene MIAMI1월 4, 2011The venue is beautiful, great food, awesome service, and an immense wine list. Arguably one of the best steakhouses in all of Miami. Please share your experience with us on twitter @InTheSceneMIAMI
- Diego Naranjo9월 4, 2010This place is amazing. Not only is it pretty to look at, the food rocks. The fillet with the fried onions on top was so tender. The Milk Chocolate Candy dessert was bar none the biggest surprise.
- Panos Tzivanidis4월 18, 2017Excellent food and atmosphere. Good service slightly slow. The recommandations of our server though we're very much appreciated.
- Abby10월 28, 2015Everything was delicious - the steak, the lobster, the wine, the sides - but it's the bread basket I'm still thinking about.
- Gianna Nebbia4월 30, 2018Hard to say what I think about this restaurant. Tuna tartare is one of the BEST things I’ve ever eaten. Boneless ribeye on the other hand,was rather chewy
- ana claudia ventilari8월 1, 2012Fantástico place! The perfect side dish are the Parmesan Truffle Fries!
- Isaac Julio5월 29, 2014Excelente restaurante.. Carne espetacular.. Mas venha preparado.. Pelo menos $300 doletas.. Vi nos comentários que há cardápio em português, mas não tem mais.. Garçons simpáticos..
- Sherry Nicols5월 25, 2013Wow. If you can put their burger in your mouth, I'm impressed! 10 ounces of prime beef! Had to cut mine in half!
- Fernanda Tavares10월 16, 2013Eles tem cardápio em português e garçom brasileiro, isso ajuda muito. A batata trufada é maravilhosa ;) os pratos sao bem grandes, melhor dividir
- Miami New Times3월 8, 2011Gotham is gorgeous, its two levels cohered by a chandelier of hand-blown glass and glass-enclosed wine tower flowing through both floors.
- Food is excellent. The skirt steak was amazing with the chimichurri. Double Cross Vodka martini goes well with the meat selection!
- Anne Scott1월 6, 2011Try the on- bone fillet it is simply the tastiest steak I have ever tried. Fantastic service and well designed environment.
- MiamiCulinaryTours.com9월 20, 2013Dining entrees include dry-aged bone in rib-eye, grilled lamb chops,and Scottish salmon.
- Sandy vanRhee10월 1, 2011Pleasantly surprised by the spice menu. Excellent service. Definitely recommend.
- Excellent Steaks, Great raw bar, awesome seafood and arguably the best pastry chef in Miami!
- steven mckinnon8월 20, 2011As a steak fan, I committed the sin of not ordering a steak at a steakhouse. But the lamb chops were outstanding!
- Nika G1월 13, 2015Обслуживают дурно. Высокомерно задирая нос,все переспрашивая. Мороженое шоколадное вкусное. Кофе-нет. Стаканы красивые. Народу тьма. Может и вкусно,но мы поужинали в другом месте.
- The Culinary Institute of America12월 11, 2012Chef Alfred Portale of Gotham Steak started his foodservice career as a CIA student. Check out his alma mater here: 자세히 보기
- Mark Estrella9월 17, 2013I was starving after traveling all day. The Gotham Burger more than did its job.
- Shana3월 9, 2011Had a very bad experience here tonight. They messed up pretty much everything, the food was mediocre and over priced. Very disappointed.
- @MisterHirsch4월 25, 2010If your having drinks and like bourbon/whiskey ... Have the bartender use Sagatiba Velha (its a 2yr aged brazilian super premium rum that's aged in bourbon barrels).