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- Erin H.8월 13, 2019Supper has the ambiance down but they are a cash only expensive establishment. I was not impressed with the food, it was pretty mediocre - not worth the $$. Save your money and go somewhere better!
- Michelle S1월 14, 2011Avoid their "housemade" pasta. They overcook it to a mush & tell you it's supposed to be that way. All the non-homemade pastas I've had here have been good though, so make sure to ask!
- Supercat 2711월 30, 2014Pair the Spaghetti al Limone with the Tormaresca Chardonnay Puglia. For a filling and refreshing meal.
- Dave S12월 13, 2009So awesome:Steak Alla Pizzaiola 19.95Seared Flat-Iron Steak cooked in a toasted garlic oregano Tomato Sauce, with Roasted Gnocchi and Broccoli Rabe.
- Timely priest strangler for sure. Not entirely certain what type of pasta it is though.
- Yuki Suzuki6월 16, 2011Be prepare, back seating area is effing so loud!!! If you cab sit down outside, I recommend to do that. Too loud. Couldn't enjoy the good food and conversation.
- Bernadette Aguirre Lilhanand10월 18, 2010Supper has a good brunch including eggs alla bolognese (meat sauce) and grilled fontina with pancetta
- Evelyn Coleman2월 9, 2010Great brunch spot. Try the polenta or the French toast. And the cappucinos come with heartwarming designs in the coffee.
- Russell Semmel1월 19, 20141 star. Specials menu didn't list prices. We were shocked when the bill came. Charged unreasonable and inconsistent amounts and was highly misleading. Slow service too. Good food though.
- Jeff Falcon9월 8, 2011That's some damn fine Italian food. And, maybe we got lucky, but didn't have to wait at all. Great risotto!
- Burrata mozzarella, it's a special. Thursday usually, occasionally Monday. Try it, it will not fail you?
- Shir Ley1월 2, 2015Dishonest and disorangized waiter. He lied to our faces when we asked if tip was included in our bill. After adding everything up plus tax there was an extra unexplainable 150 bucks.
- Get the Tuscan Panzanella salad - delicious salad of tomatoes, capers and awesome grilled bread cubes sopped in a delicious vinegary dressing. BEST.
- Tammy Gordon6월 3, 2010i love this cozy italian joint. prepare to share table space or wait for booth.