The Wall Street Journal 및 Eater의 전문가가 이 장소를 추천합니다.
236 팁 및 리뷰
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Aly Bullington11월 1, 2011Very affordable, well-made food, tasty but simple. Don't expect something totally unique. Had the tasty muffin- not much flavor but bacon wrapped date was amazing!
Frani Lieberman8월 9, 2014So many delicious options that you basically want to just say yes please, one of each.
Kenneth5월 31, 2014You haven't had a proper Bloody Mary unless, halfway down the glass, you're heavy in the chest and light in the head.
Lucy8월 10, 2013The shrimp and grits will change your mind about grits! (unless you already love them)
Emily F6월 10, 2012Standouts of our brunch were the Dim Summore cocktail, the bacon-wrapped dates, and the polenta & sausage ragu.
Get the spaghetti squash and meatballs. I could eat a huge bowl of this!!!
Portland Monthly11월 4, 2010Tasty n Sons: fun, loud, tightly seated, serving a mold-breaking daily brunch menu led by firecracker North African sausages and spicy stews. 자세히 보기
Jon Narong1월 19, 2013The hardest part is admitting to yourself you are full and can't eat any more. Amazing, life-altering brunch.
Kimble11월 26, 2010Don't be afraid of the breakfast board - it is amazing (especially the liver mousse)
Julian Gill-Peterson12월 23, 2012Actually the best brunch of my life. Do the Bloody Mary. Just do it.
Even with long wait times, the experience is always great. Great food. Great service.
James Potter10월 20, 2012Slow as heck, getting a seat after 45 min does not mean you're close to eating. Food is hardly worth it. It's time to move on Portland. (edit: they comped half the breakfast! Back in my good books.)
Jessica Spiegel1월 13, 2012Breakfast/brunch diners: get the roasted apple. Just make sure you eat it when it's still hot.
Keith Martin5월 26, 2013The smoked blue cheese burger is hangs down the best burger I have ever had .
Travis LaBella9월 9, 2011Family-style ordering, everything is delicious. Especially the pork souvlaki and bacon-wrapped dates
Had the greatest breakfast evar here the last time I was in town. Can't wait to go back.
Kari B6월 24, 2014I was somewhat disappointed by the octopus mainly because the sauce was too spicy to eat. However the bacon covered dates were delish!
Ahmet 🧿3월 31, 2013Waited goddamn 1,5 hours since we'l were 5 people. Tell you are 3 or 4 and get seated quickly.
Captain Tasty's toddy, only available in the winter with marmalade.
Order a couple small items and one large to share between two. Highlight- Maple and Cumin Glazed yams (which are actually sweet potatos), ymm!
Ever heard of a Mediterranean Jewish Frittata? I hadn't until hitting up Tasty N Sons. It is delicious.
Caleb Zilmer3월 24, 2011Everything is good. The polenta, potato donut hole and bacon wrapped dates are especially grear
Janet Johnson12월 6, 2010the burger is best with cheddar. (and it's delicious!) the blue can overwhelm the burger.
Burger, Chicken tenders, Bravo potatoes, Asparagus, Figs wrapped with bacon, etc
961 사진 개
Tasty n Sons is a neighborhood restaurant in North Portland, Oregon by restaurateur chef John Gorham serving inventive ‘new American diner’ cuisine. The sprawling, family-style menu features innovative dishes with diverse origins from the east coast and inspired by Chef Gorham’s travels.
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- 월–목, 일
- 오전 9:00–오후 10:00
- 금–토
- 오전 9:00–오후 11:00
(503) 621-1400
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좋아하실 만한 추가 장소:
- 9.0
"Great thin crust pizza, decent little beer, wine and cocktail list. Friendly service. Can’t go wrong here really."
Dan Holland - 8.9
"Fantastic from time starter of raw beef & a tomato salad to the mains of steak & pork, and the olive oil cake. Super good meal."
Brook Shelley - 6.1
"I agree with Paul. She is the very best anywhere."
Marci Garcia
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