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The 9th Door

The 9th Door

(현재 폐점)
라운지타파스 전문점$$$$
LoDo, 덴버
저장
공유
팁 및 리뷰 아이콘49 팁 및 리뷰
사용자 아이콘
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  • Denver Westword
    Denver Westword8월 5, 2014
    When the 9th Door opened in 2005, veteran chef Michael Wahaltere was called in as a consultant, and he created a menu of Spanish favorites, meant to be mixed and matched and made into a meal. 자세히 보기
  • Luis Z.사용자 이미지의 하트 아이콘
    Luis Zambrano4월 26, 2014
    Best place to eat in the area. Everything is delish! Recommended: the fried avocado, chorizo in wine, mushroom croquettes, peppers with goat cheese, tortilla, membrillo, oh my it was all great!
  • Shayna D.
    Shayna Diamond4월 12, 2014
    We had EXCELLENT service tonight! Ordered the Quesos Mixtos (cheese) and Charcuteria (pictured) ($10 each) Calabacitas (roasted spaghetti squash $7) and some house red wine ... tasty Tempranillo!
  • Azza D.사용자 이미지의 하트 아이콘
    Azza Deterding7월 1, 2016
    5회 이상 방문함
    Every ealing and every drink I've had here is amazing! Great tapas, and Erin the bartender is the BEST!
  • Sonia S.사용자 이미지의 하트 아이콘
    Sonia S7월 11, 2012
    Great environment, music, and nice collection of wines! Food is tasty and the tiny portion is good to complement drinks. Overall love this place!!!
  • Jesse F.
    Jesse Fairweather1월 5, 2013
    10회 이상 방문함
    This place is awesome! The goat cheese with spiced honey, scallops with prosciutto, and the flash friend avocado are my favorites.
  • Erin M.
    Erin McConnell12월 15, 2012
    Order at least one of the specials and get the sangria. Everything I have gotten has been delish. I love The 9th Door.
  • Juliette Z.사용자 이미지의 하트 아이콘
    Juliette Zamzow7월 25, 2015
    Tapas galore! Everything was great. Especially the croqueta and the goat cheese stuffed piementos.
  • Janis C.사용자 이미지의 하트 아이콘
    Janis Carrasquel4월 6, 2014
    They have nice gluten free tapas and beer. The pimientos del piquillo rellenos are delicious
  • Brieana K.
    Brieana Kennedy9월 21, 2011
    perfect for celebrating. This tapas restaurant has something for everyone and great low tables. Definitely get a bottle of wine!
  • Jennifer M.사용자 이미지의 하트 아이콘
    Jennifer McCracken2월 19, 2017
    Loved the goat cheese balls and the lamb lollipop was delish!
  • Jason L.
    Jason Lucero7월 6, 2013
    the Jamon Iberico is amazing by far the best ham i've ever eaten.
  • Carrie I.
    Carrie Isaacs1월 7, 2012
    25회 이상 방문함
    Best food I've eaten in my life.. the quality of every dish is amazing. Great service too!!!
  • Erin G.사용자 이미지의 하트 아이콘
    Erin G9월 19, 2015
    Delicious tapas! Happy hour is a great deal.
  • DenverHappyHour
    DenverHappyHour8월 26, 2010
    Food: $3 tapas Drink: $4 margaritasMon-Fri 4:30pm-6:30pmFood: $2 - $4 tapas Drink: $4 margaritas, mojito, sangria, wineMon-Fri 10pm-2am
  • Lindsay J.
    Lindsay Johnson9월 28, 2012
    Let the servers order for you - mushroom risotto is fantastic.
  • Brian S.
    Brian Sisco9월 15, 2012
    Come for happy hour, the margarita's are the bomb.
  • Heather U.
    Heather Utrata12월 3, 2011
    Great service, great ambiance, great food. One of my faves for sure!!
  • Ki B.
    Ki Buffin3월 25, 2012
    Try the lamb meatballs and the goat cheese stuffed piquillo peppers!
  • Charanbir S.
    Charanbir Singh1월 19, 2014
    EXPENSIVE. Ok the place is good, but I have been to better places which have less expensive food and drinks. I wouldn't recommend coming hungry to this place.
  • Samantha M.
    Samantha Malone9월 9, 2012
    Red sangria is killer and Scott the bartender is pretty awesome!!
  • Daniel H.사용자 이미지의 하트 아이콘
    Daniel Hoeffel2월 3, 2017
    Have to get the Solomillo De Cordero
  • Sydney R.
    Sydney Rubin8월 22, 2010
    Amazing food. The pancetta with quince jam and manchego is incredible!
  • Bill C.사용자 이미지의 하트 아이콘
    Bill Craib7월 22, 2016
    Tapas sangria filet with cabrales
  • Daniel H.사용자 이미지의 하트 아이콘
    Daniel Hellsten10월 30, 2017
    Mediocer tapas, but nice place!
  • Allen R.
    Allen Rodriguez8월 31, 2011
    Ask Jeff to join you in a pour of Absinthe. He will make it like Michael Angelo paints murals. Amazing!
  • Jeff W.
    Jeff White12월 15, 2010
    Try the Dates. They're crispy, soft, bacon, sweet cheese balls of pure joy.
  • Kate L.
    Kate Lampkin12월 15, 2010
    absolutely delicious (and clearly labeled) Gluten free selections!
  • Justin C.
    Justin C9월 29, 2012
    Get the fried goat cheese in honey. It's the bomb
  • Eric
    Eric4월 13, 2012
    Food was great but you may have to stand up and tap your waiter on the shoulder to get service. Avoid this place if you have a choice
  • Brianne H.
    Brianne Hansen9월 20, 2010
    try the beef skewers - they were perfectly cooked. mmmm
  • Bridget T.사용자 이미지의 하트 아이콘
    Bridget T8월 17, 2012
    10회 이상 방문함
    Try the pera rollos! Sweet, salty, savory, mmmm
  • Monica M.
    Monica Miller3월 25, 2012
    The chorizo is a must-do!!
  • Jacqueline K. E.
    Jacqueline K. Eaton8월 17, 2014
    Tapas. Yum n
  • Jessica H.
    Jessica Hall10월 24, 2011
    5회 이상 방문함
    I'm biased, but the food is truly amazing...
  • John E.
    John Eddy12월 31, 2011
    The fried artichokes were awesome...
  • Ef R.
    Ef Rodriguez1월 15, 2012
    I saw a pony dancin' up in this piece. Like, a real pony. Mane and everything. Unreal, bro.
  • Christopher M.사용자 이미지의 하트 아이콘
    Christopher Mone1월 7, 2014
    Monday night VIP wine special
  • SPIRE
    SPIRE7월 18, 2011
    Deep fried avocado..a must try dish!
  • Carlin
    Carlin11월 30, 2013
    5회 이상 방문함
    mike the bartender is hot! ;) muah
  • Bridget T.사용자 이미지의 하트 아이콘
    Bridget T3월 28, 2010
    10회 이상 방문함
    Order the Arandono! Best blueberry martini!
  • David W.
    David Walton2월 21, 2010
    Most amazing dinner ever! Try the artichoke hearts!
  • Chenxi Q.
    Chenxi Qian3월 25, 2015
    和犹他来的江南,以及德州来的鲁晓棠在这家巨赞的LP推荐的西班牙餐厅吃饭
  • Steve P.
    Steve Pendergraft3월 24, 2010
    Order the Croquetas de Hongos...amazing! 자세히 보기
  • seth s.
    seth stil6월 5, 2010
    5회 이상 방문함
    solid poors if you order your drinks neat.
  • Rebecca R.
    Rebecca Reid7월 18, 2010
    5회 이상 방문함
    Best service at the bar!
  • ryan e.
    ryan eckert11월 13, 2009
    get the lamb, scallops and avacado.
  • Megan M.
    Megan M4월 16, 2011
    Great food and drinks but horrible service.
  • Colin B.
    Colin Beswick6월 25, 2011
    Chorizo al Vino
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