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- Talisa Chang5월 4, 2016We split a pork set and got small sides of pork belly and pickled veggies and it was plenty.
- Johnny Wang5월 14, 2019(4/5) Large, upscale restaurant serving up a variety of katsu dishes of varying meats, cuts, and portion sizes, but flavorful, crispy, and tender all the same.
- Fernando Lemos9월 14, 2017Tonkatsu here melts in the mouth, very good, the best we had so far. No lines after 2pm.
- Evan Ye1월 11, 2015Special tonkatsu made from specially curated pork types. Pricey but good experience, although you probably can get similar quality elsewhere for a cheaper price.
- Piccy Loke1월 30, 2016authentic tonkatsu - not greasy at all! they have counter and table seating. table seats are placed in their main hall which has a high ceiling and a hanging grandfather clock.
- kebi- ishi9월 29, 2018東京X 特ロースかつ膳 3200円 ○ 表参道でオシャレな店構え ○ 東京Xを安定して提供できるお店 ○ 所要時間:15分(平日 18:45〜) 接客やインテリアなど、装置は素晴らしい 特ロースなのに薄すぎるニャ〜 東京Xの真髄に触れた気がしないニャ
- Andrew McLaughlin9월 13, 2015Incredible restaurant for katsu, super friendly, great service. And the meal sets are actually a good value.
- Diana Costa4월 21, 2015Really good food. Long queue for the restaurant but if you just want to grab something on the fly the booth is a good alternative.
- Alice Hu7월 8, 2017Go to the actual restaurant and order some fresh/hot tonkatsu. 🐷🐽Skip the mini sandwiches, they are good, but cold...
- SuYeone Jeon5월 12, 2017Definitely get the Tokyo-X pork cutlets!! You wouldn't regret it! Compared to Tokyo-X, Kurobuta was not that impressive.
- Kiyoshi Yoshii3월 18, 2019HPにもありますが、現在改装中とのことです。 残念ながら、私は改装前を知らないので何とも言えませんが、どうやら「仮店舗」に近い感じの状態だと思われました。 料理は素晴らしかったですが、席などの環境的には、改装後に期待したい...という印象でした。
- Chris Liew4월 2, 2013Never oily, always crunchy and juicy deep fried pork cutlet is the main draw here. Choose from many types of pork as you please.
- Lana Choi4월 2, 2017Worth splurging for the pricier cuts of meat. Amazingly juicy, fatty, and flavorful
- Alex Moore1월 4, 2015Delicious meal. Ask for a counter seat if you're in a hurry and there is a wait.
- inspector clouseau11월 19, 2019Готовьтесь постоять в очереди. Садитесь на бар и выбирайте тонкацу из семи сортов свинины. Вкусно
- Mark Kawano4월 8, 2012Expect to wait in line for a seat. But the tonkatsu is worth it. They have English menus.
- Mona Nomura9월 16, 2015Maisen is one of the most popular katsu places. Personally I prefer Butagumi in Azabu for fancy katsu.
- Jopa M9월 6, 2014No reservations for lunch! Always a pit stop, but must also nicer/smaller hole-in-wall tonkatsu places around ginza-san! 🍛😆😁
- Vivian Le10월 12, 2014I ordered the mixed platter which came with shrimp, potato and pork katsu. It was crispy and not too oily which is good but the taste is nothing special
- Valerie Le10월 12, 2014I ordered the mix platter and it was ok. Service was great. My friends all had a stomach ache from the pork though ...
- Nigel Kersten11월 1, 2015I think the katsudon is actually better than the full meal. Brings out the flavor more.
- Andrew Yoon9월 22, 2013Definitely focus on the katsu. It's terrific. Avoid the set meals, as their kitchen isn't particularly good at making anything else.
- Damovoj Nicotch4월 1, 2015Подают японский вариант шницеля. Все очень вкусно и разнообразно, но в моем сознании шницель не соединяется с японской культурой. Тем не менее, в ресторане полным полно людей и это не туристы.
- Stephen 🥞🍱🍣🍛🍜🍘🍟🍔🥨🍰🥑10월 11, 2016Nice restaurant, offers take-out too from a booth outside the restaurant.
- Amy 🍦9월 27, 2011Splurge on the kurobuta set while you're here - the pork melts into your mouth after you bite into the light, crispy exterior.
- Apinya Sompolpong4월 2, 2012ตัวอย่าง: เลือกโต๊ะในสวนหลังร้าน ลมเย็นๆ กลิ่นดอกไม้หอม สั่งกาแฟและอ่านหนังสือดีๆ นี่ก็เป็นสถานที่ชิลติดอันดับของระแวกนี้เลย