중요 알림:City Guide 앱은 2024년 12월 15일에 서비스가 종료되며, 웹 버전은 2025년 초에 종료될 예정입니다. 자세한 내용을 알아보거나 Swarm 앱을 다운로드하려면 FAQ를 방문하세요.
Boston(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
The Wall Street Journal 및 Eater의 전문가가 이 장소를 추천합니다.
"Amazing red sangria (샹그리아)!! Everything is good."(Tips 8개)
"Try the dates, bone marrow, shrimp (새우), setas y huevo, cod cakes"(Tips 7개)
"Razor clams (조개) are amazing."(Tips 3개)
"The corn (옥수수), large plates@and anything with foie gras are fantastic!"(Tips 71개)
245 팁 및 리뷰필터:
- 데이트 하기 좋음
- 활기 넘치는
- 최신 유행을 따름
- 샹그리아
- 새우
- (15 more)
정렬:
- 인기있는
- 최근
Noah Weiss12월 11, 2015Perfect date spot, and you can skip the long line mostly by grabbing a seat at the bar. Oxtail marmalade on bone marrow was standout. Grilled corn, Uni bocadillo, and mussels all good too.
Sandeep Alluri5월 18, 2013Great food, drinks, ambience, service. Loved everything about this place!! Must tries:Tortilla Espanola(Egg,omelet with alioli)+Pimientos del Padron(Spicy green peppers)+Corn on Cob+Chicken Empanadas.
좋아요 - Sep 11
Maíz asado con aioli y queso cotija. Sure it's messy. Ask for an extra napkin, maybe bring some floss. It's so worth it. (Save some bread to wipe the plate clean when you're through.)
Get here around 6 or earlier if you dont want to wait. Get the Verdad y Amor if you want a mix on a margarita that is strong and delish. Love Pork Belly, Dates, Ham Croquettes, and Yellowfin Sashimi
CBM 11월 25, 2013The corn with aioli, cheese & lime is so rich it's like a dessert. Don't leave this restaurant without trying one! Also, the yellowfin tuna is a nice respite from the heavily fried dishes.
Ha Diem6월 7, 2016This place definitely lives up to the hype. Loved the pate, bone marrow and grilled corn.
Liam Nee12월 30, 2016Best of Boston 2016: Spanish Restaurant 🇪🇸 :: Tantalizing pintxos (uni bocadillo, Serrano ham–wrapped dates) & tapas (notable: crispy patatas bravas, set off by piquant tomato sauce & creamy aioli).
Sugair AlSugair1월 24, 2015Great food for an amazing price. Garlic shrimp are so delicious. Also, the cold smoked eggplant dish is amazing. The only downside is that open kitchen, you will leave with mixed odors.
Kristin Sedge11월 16, 2014Everything is amazing. Must have the corn, tuna tar tar, bone marrow. Cocktails are delicious. Put your name in and plan to wait at least an hour. Go down the street for a drink and app while you wait
Frank Wang11월 9, 2014The corn is amazing. Like cheesy grilled popcorn. Tuna tartare ia very well done. Jamon blanco is quite flavorful. Im not quite sold on the bone marrow but the flat bread that comes with it is good.- Steph Hill8월 7, 2014Can't find a single thing I did not love about Toro. As a Spaniard - and Spanish food lover - I loved Toro's take on tapas. Some authentic and some with a fun twist. All delicious.
Boston.com8월 4, 2014A chic little spot where the tapas are intriguing little bites; the paella is excellent; and the vibe is cool. But the waits can be murderously long. 자세히 보기
Nour Haddad4월 16, 2013Get the bar places next to the front window to avoid being close to the kitchen. Food and sangria were delicious (jamon serrano, croquetas de bacalao and also the chicken empanadas and tortilla!)
Eater1월 12, 2012Toro serves modern and traditional tapas ranging from simple grilled corn to elaborate dishes pairing seafood and charcuterie with rich, bold flavors that keep the crowds lining up. [Eater 38 Member]- I don't even know if this has a name. When Luis asked me what I wanted, I mentioned I'd been on a spicy tequila kick lately. He lit up and asked "straight up or on the rocks?" Rocks, please. Yum.
Amerah Alobrah9월 18, 2016Very good food and service... One of the best restaurants in Boston👍 A must try
- Neal Jain4월 7, 2016Menu is huge so need to order well. The corn, large plates@and anything with foie gras are fantastic!
Katelyn1월 11, 2014Don't leave without trying the cow's milk cheese from Menorca, the Brussel sprouts and the corn w/cheese. The Rioja is delicious here too.
Toro offers a brunch-only cocktail called the Tailpipe; a blend of potassium-rich banana milk and Old Monk rum to take the edge off any hangover. What's more, it's delicious. Drink!- Boston.com8월 4, 2014Ken Oringer has created a chic little spot where the tapas are intriguing little bites; the paella is excellent; and the vibe is cool. But the waits can be murderously long. 자세히 보기
- Amanda Volk4월 16, 2016Amazing red sangria!! Everything is good. And the burger. All tapas all the time. Super crowded though. You'll have to sit touching a stranger.
Susan Sherwin3월 24, 2012Great all around and decidedly geared towards adults. Outdoor seating, pop music pulsing (I dare you NOT to groove while you eat), fab food and cocktails. Go on a weeknight for a shorter wait
Connor Ferguson1월 22, 2012So many incredible tapas here. The dates stuffed with blue cheese and almonds and wrapped in jamón serrano are amazing. The churros were a bit eggy and the dipping chocolate was disappointing, though.
Wow! The Caña de Cabra is a fantastic new addition to the menu — Spanish goat cheese!
Try the famous corn of course ...If your not picky just try everything on the menu . Its a food experience of a lifetime. The food is outstanding and great atmosphere. Never disappointed
Alex Shalan3월 20, 2014Best tapas in Boston. They don't take reservations but well worth the wait. Theres a wait list at the bar that's typically shorter than table service.
Steph Choi3월 23, 2013Toro only takes reservations during restaurant week. Best tapas dishes: grilled corn, roasted bone marrow, + Catalan stew. House sangria is also a hit !
Rob Atkinson4월 12, 2016Usually a big wait but worth it. Not much room at the bar. Go across the street to the sushi place for some drinks as you wait
GourmetLive10월 18, 2010This upscale taberna captures the spirit of a Barcelona tapas hot spot—and not just because it’s perpetually jammed. Toro features a # of Spanish vino values & an innovative and reasonably priced menu
Boston Phoenix4월 22, 2012Named "Best Tapas" by Boston Phoenix readers in 2012! If it was possible to orgasm from a cob of corn — don't even go there — it would be from Toro's succulent maiz asado con alioli y queso cotija. 자세히 보기
Chantelle Marie5월 6, 2015The corn dish was a little heavy but shrimp and mussels tapas were absolutely delicious!
Vanessa Gatlin2월 17, 2014(Best of Boston 2013-SPANISH) Improper Bostonian says, "Even as it's New York iteration prepares to open, this South End mainstay remains furiously popular and with reason."
Terence Chan7월 14, 2017Skip the sliders. Get the corn, smoked duck drumette, pork belly, paella. So flavorful! 4.5/5
Joe6월 19, 2012Foie gras, premium cured ham, and the buffalo heart (this one is a bit salty) are my favorite, next time I would try the beef tongue, must be good- Favorite tapas here: almendras marcona (Spanish almonds), maíz asado con alioli (Grilled corn), pimientos del padron (peppers), garlic shrimp
- Wow. The Croquettas de Bacalao come with delicious fried lemon peel rings on top
Wang Ning7월 10, 2013so-called the most popular Spanish restaurant in town, only the chicken liver appetizer got me, maybe that's because i have ever been to Spain and tasted the authentic Spanish food
Antoine Cromback12월 9, 2011Great restaurant! Great atmosphere!! Must try the cheese corn! Only problem no reservation first come first serve. Come early or late long time wait in rush hour
Ty Achilles9월 10, 2010I can't say half of the items on the menu, nor do I know what they are. What I do know is that it was delicious. I live right near here and this will definitely be a spot I frequent for cocktails and
Blauer serious Pro! Bill sales VP10월 25, 2012I'm telling you- the bartenders know what they are doing go with the wine of the day or any drinks they want to make for you- success!
Terrence Masson4월 10, 2013Everything was great! Corn for apps and churro with chocolate sauce for dessert
Regina3월 14, 2015Be prepared to wait for your tapas, because this is a very popular restaurant and they don't take reservations. Great food, though.
Boston Magazine11월 11, 2011Show up about 40 minutes before you want to eat, because unless it’s 5:30 on a Monday, you’re going to wait. Luckily, that’s just enough time to order and drink one of Toro’s excellent cocktails. 자세히 보기
Sofia Papastamelos9월 5, 2015The patatas bra as and bone marrow are delicious. Get a reservation for lunch!
wesssssrod10월 30, 2012OMG the bone marrow is a must try. It will change your life! The pan con tomate with anchovies is a must try too!
608 사진 개
Hailed as Boston's best kept secret, Toro is a Spanish tapas restaurant and bar that has been serving the South End since 2005
오후 2:30까지 개점, 이후 다시 개점 (더 보기)
- 월–목
- 정오–오후 3:00
- 오후 5:00–오후 10:00
- 금
- 정오–오후 3:00
- 오후 5:00–오후 11:00
- 토
- 오후 4:00–오후 11:00
- 일
- 오전 10:30–오후 2:30
- 오후 5:00–오후 10:00
(617) 536-4300
특징
예약
예
신용카드
예 (American Express 및 MasterCard 포함)
Wi-Fi
무료
야외 좌석
예
음식 및 음료
메뉴
브런치, 저녁식사
음료
맥주, 와인, 모든 주류 판매 바, \n 칵테일\n
자세히 보기
좋아하실 만한 추가 장소:
Toro 방문 후 사람들이 가고 싶어하는 장소
- 8.9
"If you like live music, this is THE place to be! It's a cool venue with some of the best cocktails in Boston! We tried several :-)"
PUMA - 9.0
"Friendly staff & fabulous pastries... you can't go wrong. Seating can be limited though, especially on the weekends, so plan accordingly!"
Proxy Apparel - 9.1
"Very cozy bar and fantastic live music. Get in and enjoy."
Enrico S
리스트 1,021개에 나타남
만든 사람 AskMen
186개 항목 • 1,153명의 팔로워
만든 사람 Boston Magazine
50개 항목 • 857명의 팔로워
만든 사람 Eater
38개 항목 • 1,066명의 팔로워