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Upperline Restaurant

Upperline Restaurant

(현재 폐점)
케이준 및 크리올 전문점$$$$
Uptown, 뉴올리언스
저장
공유
팁 및 리뷰 아이콘26 팁 및 리뷰
사용자 아이콘
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  • Cash E.사용자 이미지의 하트 아이콘
    Cash Edwards12월 30, 2013
    Top notch experience, amazing food in old home with beautiful art...service is attentive and the owner Joann is warm and welcoming. We ate Reveillion, amazing experience well worth coming to NO again
  • TripExpert
    TripExpert5월 28, 2015
    Try some of these Creole dishes: "Duck with ginger-peach sauce, veal grillades over rich cheese grits, an outstanding duck and andouille étouffée." -concierge.com on TripExpert 자세히 보기
  • Gloria C.
    Gloria Chin2월 21, 2013
    they have a 7 course tasting dinner for $45. try the fried green tomato with shrimp remoulade, bread pudding & turtle soup!
  • Jeff H.사용자 이미지의 하트 아이콘
    Jeff Hicks6월 3, 2016
    Be sure to try the Taste of New Orleans tasting menu. You won't be disappointed.
  • Damien I.사용자 이미지의 하트 아이콘
    Damien Islam-Frenoy1월 25, 2015
    12 hour slow roasted duckling is amazing: silky, juicy and delicious! I didn't know duck could taste this good!
  • Brian W.
    Brian Williams7월 2, 2010
    There wasnt anything not to like Ms Joanne has a first class five star establishment. Spicy shrimp and cornbread, fried oysters, the lamb shank, those lumps of crab meat. My new ATF retaurant
  • David J.사용자 이미지의 하트 아이콘
    David Jacobs10월 12, 2014
    The sundae is delicious! They make their own chocolate sauce.
  • Gambit New Orleans
    Gambit New Orleans4월 24, 2013
    Garlicky oysters bordelaise is a nod to Restaurant Mandich- Gambit's Five in 5 dishes that pay tribute to Nola greats. 자세히 보기
  • Morgan J.
    Morgan Johnston2월 25, 2011
    JoAnn is a wonderful fixture at Upperline. Everything here is great but their duck gumbo is out of this world.
  • Gambit New Orleans
    Gambit New Orleans3월 28, 2012
    Upperline is home to the classic pairing of shrimp remoulade with fried green tomatos. - Gambit's Five in 5
  • Nancy G.
    Nancy Griffeth6월 5, 2014
    Excellent drum with hot sauce
  • TV Food Maps
    TV Food Maps8월 26, 2014
    Check out Upperline as seen on Best Thing I Ever Ate 자세히 보기
  • Chefs Feed
    Chefs Feed8월 22, 2014
    Alex Harrell, chef of Sylvain, eats here on his nights off. He loves the Crispy P&J oysters. 자세히 보기
  • Bob B.
    Bob Bolin9월 3, 2010
    I've never had a less than perfect meal:-) Joanne is a delight and so is her place.
  • Paul C.
    Paul Cahill7월 24, 2010
    Take a few minutes to chat with the owner Ms. Joanne. You will not regret it.
  • Taylor
    Taylor10월 18, 2010
    Fried Green Tomatoes, Country Range Shrimp, great.
  • Tyler D.
    Tyler Duquette7월 4, 2013
    The Best meal in NOLA
  • Casey R.
    Casey Rae6월 22, 2017
    nicer dress, polo is okay
  • Kelly B.
    Kelly Bone8월 8, 2011
    My vegetarian dinner was less then impressive, but they tried...
  • Paul B.사용자 이미지의 하트 아이콘
    Paul Bouysou6월 3, 2019
    Parking Tickets
  • Paul B.사용자 이미지의 하트 아이콘
    Paul Bouysou6월 3, 2019
    Drum Piquant
  • Bob B.
    Bob Bolin8월 23, 2010
    Wonderful place. Anything will be great
  • Brian J.
    Brian Johnson6월 12, 2011
    Chef Spizale is introducing some great things here
  • Michael W.
    Michael Wise2월 2, 2013
    Extraordinary
  • Cedric J.
    Cedric Johnson7월 17, 2010
    Phenomenal.
  • @sloane
    @sloane1월 11, 2010
    The New Orleans set meal is $38 and an amazing deal to get to try 7 different things on the menu. Esp for out of town guests!
사진44 사진

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