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Elena Gribok7월 7, 2013Interesting system, where you order everything on one card and pay on your way out! The food is ok.
Jason M2월 24, 2013The deal for the buy one get one aperol spritz would be awesome but it is the worst drink ever made by man
Emily K3월 19, 2011Cool concept that fails a weekend night. Don't sit upstairs unless you want to run up and down stairs with a cafeteria tray.
Jenn10월 8, 2010sangria is good and the creme brulee drink (think thats what its called). very euro..good for groups
Jesse Kaplan7월 8, 2012the pizza's better than the pasta (but beware: it takes about 20 minutes longer).
Billy Jacobson11월 22, 2016This place is meant for people who don't have stoves and can't afford pasta that is $8 more expensive. Everything about my meal was terrible. Very skimpy portions too.
Mario P11월 24, 2012I felt like I was in a German student cafeteria on an Italian nightclub theme night
John Clark4월 11, 2014It's the modern-day flight attendant approach to service: "We're here primarily for your safety."
Janeen B3월 18, 2012Don't lose your card! It's the only way you can pay....don't firget to grab some gummy bears before you go.
S V7월 24, 2018I used to enjoy their food, but ran into really rude staff. She gave me the wrong number for pizza pickup, and then chewed me out as if it were my fault
Cindy C Blakis10월 24, 2012Everyone pools the tips so don't forget to leave it when you settle your charge card with the cashier.
Pet S5월 22, 2012Great concept and tasty food but I wish they'd sort the bar out - you're always waiting there for ages.
THÜNDERHORßE ก้้้้้้้้้้้1월 9, 2013Cheap disgusting poorly executed buffet style food that still can't be hidden by dance music or "fancy" lighting. I walked in looked around, and walked out.
This staff is so nice especially the hostess Sarah. She is one funny sexy beast
Lauren Orlando4월 14, 2013Don't get the aperol spritz. It's pretty distasteful.... You won't want a second one even if it is free.
Dev Anand6월 9, 2012The Aperol Spritz tastes like robitussin cut with with seltzer and a splash of melted crayon. Don't do it bro.
N Lurie2월 18, 2014This really topped my list of NYC rip offs. All the worst parts if Europe (expensive and slow) packed into a place with quick American eaters.
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- 월–목, 일
- 오전 11:00–오후 11:00
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- 오전 11:00–자정
(212) 777-9477
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좋아하실 만한 추가 장소:
- 8.8
"All-time favorite Italian restaurant. On my birthday, our waiter overheard me mention chicken piccata (they have veal piccata on the menu) and offered to have it prepared. Great food & service!"
Yaz S - 8.9
"Very, very, very "
Groovy Armada - 9.1
"Get the cast iron focaccia, the onion torte, the rigatoni, and the bombolino. All stellar."
Larry Kooper
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