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Veselka

우크라이나 음식점 및 동유럽 음식점$$$$

East Village, 뉴욕

저장

Veselka

8.8^/10

2,794

평가

The New York Times 및 Eater의 전문가가 이 장소를 추천합니다.
"Try the Ukranian Meatballs, Potato Pancake (팬케이크) & Perogies"(Tips 48개)
"Pierogies - I loved the goat cheese & arugula (루콜라), and the sweet potato."(Tips 16개)
"East Village spinach salad, add chicken (닭), is excellent"(Tips 10개)
"Borsht, sausage (소시지) and vareniki with meat are all great options!"(Tips 7개)

651 팁 및 리뷰

필터:

팬케이크
늦은 밤에 좋음
활기 넘치는
정통
캐주얼함
루콜라
단체로 오기 좋음
단체 가능
단체 여행
단체 관광
가족이 함께 오기 좋음
샐러드
가벼운 식사 목적으로 좋음
만두
닭
아메리칸 다이너
채식
샌드위치
커피
소시지
(15 more)

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Adam May3월 5, 2016
Just get a ton of pirogies, but also the matzah ball soup is pretty stellar. In fact most of the soups are great.
Brian Masefield9월 14, 2014
5회 이상 방문함
Great, big, bustling, late-night diner. Vast menu. A must-go NYC spot.
Adrianna Grężak4월 28, 2013
10회 이상 방문함
Fried potato pierogi and a side of kielbasa = perfect breakfast or post-drinking meal. Seasonal short-rib pierogi are also very tasty.
Donna Jaronczyk12월 27, 2017
We had ukrainian borscht, stuffed cabbage, cheese pierogies and lakes. Everything was scrumptious! Highly recommend.
Damian Bayona4월 23, 2016
Borsct is delish. Pierogis are a must. Dope breakfast. Great for late nights. This place has it all.
Thomas Pajor6월 16, 2015
I had the Bœf Stroganoff, which was excellent. Add some Sauerkraut. :-)
Valerie Seckler10월 12, 2012
10회 이상 방문함
A smoked turkey sandwich is an unlikely winner at Veselka, a riot of flavors like chipoltle, cranberry, the fennel in Amy's bread, and thinly sliced, smokey turkey.
GNTLMN7월 22, 2012
24 hour Ukrainian inspired breakfast in East Village. The original restaurant started back in 1954. Definetly get at least one side of pierogis! - Brice Pattison
Vineet Shah11월 20, 2013
Get a large plate of the fried goat cheese and arugula pierogis. My new favorite late-night snack in the East Village.
Rahul Guhathakurta2월 10, 2015
Try their 'Varenyky' - also known as pierogis or dumplings with a variety of vegetarian and non-vegetarian fillings.
Daniela G5월 14, 2012
Great midnight food ! Killer grilled cheese and one of few places in the city that pulls off a bison burger. If you're with a group, expect to wait.
Melanie H11월 17, 2012
5회 이상 방문함
Cabbage soup... Not something I'd ever think to order but serious mouthgasm... Also amazing: pumpkin, cheese, potato and meat pierogies, raspberry cheese blintzes, stuffed cabbage.
Campbell Bird11월 17, 2015
Pierogies seem like the basic choice, but are totally worth it. Staff here is awesome. Good late night spot.
Hana Slevin8월 31, 2015
Pierogies - I loved the goat cheese & arugula, and the sweet potato. And good God that peanut butter pie...
Jonah Eaton4월 17, 2015
Pierogies are amazing, great place to go after drinking in the village for a snack. Good for dinner too
Jara Nachbar12월 28, 2012
the blintzes are something really special, as well as the corned beef hash! and it's a great place for a great late night meal :)
Illia Syniuhin3월 3, 2019
5회 이상 방문함
One of the best Ukrainian food I've eaten, and I'm from Ukraine so it means a lot for me.
New York Habitat11월 11, 2011
On those days when you're craving Ukranian food, come here. Potato pancakes and stuffed cabbage, oh my. Get the borscht too, it's as authentic as it gets.
Evan11월 25, 2012
5회 이상 방문함
At brunch, the salmon & latke Benedict is unfair good. Order kielbasa with your pancakes, because it's a Ukrainian joint and therefore the law.
Leanne Z5월 17, 2017
Late night pirogies in assorted flavors with sour cream that you can take out what more could you want.
Sonya Blazey8월 22, 2015
No borscht can touch this! Seriously the best one. I understand there are different kinds but once you taste this you wonder why.
Jess M4월 17, 2013
New York is a melting pot. And as far as melting pots go, this is the best one around. Totally authentic. Totally delicious.
Escott Hayashidiaz12월 9, 2016
Great 24 hour Ukrainian diner. Good breakfasts, strong coffee, filling pancakes, and tasty perogies.
Sierra10월 17, 2012
10회 이상 방문함
The arugula + goat cheese perogies, coupled with a few potato latkes topped with sour cream and applesauce, is THE perfect late night drunk food.
Lydia VanWormer2월 13, 2017
This place is everything. Don't miss the pierogies!! (Boiled is best! With onions & sour cream.👌🏻)
Natalie V4월 10, 2016
Open 24 hrs and the pierogis are so good. Also love the borscht and bigos for dinner.
Bond Street10월 3, 2016
"A place that remains utterly dependable, and stand as the last bastion of a rapidly vanishing Ukrainian heritage — that’s as meaningful as it is complex to me." - Anil Dash, tech entrepreneur 자세히 보기
ben m8월 15, 2014
5회 이상 방문함
Not only is the borscht incredible, but it is medicinal. Haven't found a hangover it can't cure. Have some pierogi too.
Charlottes2월 9, 2016
Pierogies duh! Get the mixed plate and sample all the specials. Borsch pretty darn delish too
Siobhán9월 14, 2017
Eastern European beer is definitely not something I'm familiar with but my Eastern European other half was impressed with what they had — good and authentic.
Gabriel Long1월 6, 2015
You can pretty much point blindly at the menu and get something good, but the borscht and perogies are great
Larry Mak11월 11, 2012
25회 이상 방문함
Fried short rib pierogis. The crispiness is well distributed. Get a large plate and make the table jealous.
Ellis Hamburger3월 16, 2013
10회 이상 방문함
How is the borscht so good. Borscht. And sour cream. And euphoria. Borscht euphoria.
DoubleDeuce5월 22, 2016
Heavy Ukrainian foods. A few of the items are overly packaged but it's bustling and significantly different than the other nearby options. Uncommonly spacious bathrooms.
GNTLMN6월 28, 2012
24 hour Ukrainian inspired breakfast in East Village. The original restaurant started back in 1954. Definetly get at least one side of pierogis!
Andrey Klen7월 2, 2016
Give borscht a try. Everything feels authentic Ukrainian wise.
Mark Munro11월 13, 2017
Pierogi ruski (potato and cheese) are probably the best in Manhattan. I’d pass on the beet/horseradish salad.
jaymi lynne3월 28, 2015
everyone comes for the pierogis but their corned beef hash is amazing and should be on your list.
Jarel Hill7월 9, 2017
The beef and truffle pierogis are amazing and it's open too very late. Great spot!
Mac Calvaresi3월 28, 2017
10회 이상 방문함
Pierogi are not just big fries! This place is delicious. Seriously. "My heart beets for borscht."
Eric Ho12월 4, 2016
Delicious meat plate. Follow my follow adventures on Instagram @EricHoRaw
Ayo Adedipe12월 31, 2014
The apple crumb cake is bomb! Try it you won't be disappointed.
J Crowley7월 24, 2014
Great late night pig-out spot if you're cranked. The peirogis are a nice insurance policy for tomorrow morning.
Village Voice9월 16, 2011
Indulge in the meatball sandwich at Veselka. Filled with pork & beef-based meatballs, topped with mushroom gravy on a challah baguette. Yum!
Find. Eat. Drink.12월 4, 2011
Chefs and club kids converge at this East Village diner for Eastern European hearty fare. Chef Dave Pasternack (Esca) “I go down to the Ukrainian diner Veselka to have some pierogies.”
Andrew Huang2월 18, 2015
Their chicken noodle soup is great. And what is this salad dressing?! I don't know what's in it, but also great.
The New York Times8월 27, 2010
Velselka is one of the NYT restaurant critic Sam Sifton’s 50 favorite NYC restaurants. To see the full list, get The Scoop iPhone app, an inside guide to New York: NYTimes.com/thescoop
Pamela Zhuklevich5월 13, 2012
The borscht soup is delicious & I've had my share. Pierogies are just as good. Mostly I eat beef stroganoff, their brunch is fantastic.
The Local East Village8월 14, 2011
"The restaurant owes its signature dish to Malgosia Sibilska, who has been almost single-handedly preparing Veselka’s borscht since emigrating to the East Village from Poland nearly 30 years ago." 자세히 보기