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Art and Soul

Art and Soul

남부 요리 전문점미국 음식점$$$$
Downtown-Penn Quarter-Chinatown, 워싱턴 D.C.
저장
공유
7.6/10
256
평가
  • Tips
    Allison K.
    "Excellent fried chicken (닭) and mac and cheese"(Tips 19개)
    Danielle M.
    "The Shrimp (새우) & grits was good & the Scones were delicious"(Tips 6개)
    La Bella E.
    "Love the Chicken and Waffle (와플) Brunch"(Tips 4개)
    Redshoekangaroo
    "Amazing pea and mint salad (샐러드)"(Tips 7개)
팁 및 리뷰 아이콘106 팁 및 리뷰
필터:
  • 새우
  • 특별 할인 시간대
  • 와플
  • 샐러드
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  • DCist
    DCist9월 14, 2017
    Art and Soul serves up sophisticated, contemporary Southern cuisine in their dining room—and grilled sirloin, frozen beef bones, and banana-peanut "pupsicles" outside on the dog-friendly patio. 자세히 보기
  • Bitches Who Brunch
    Bitches Who Brunch3월 23, 2016
    Cocktails for $6, wine for $7, and draft beer for $6. They offer seven different types of wine to choose from during HH. The robust food menu which includes calamari and fried green pickled tomatoes. 자세히 보기
  • Eryka
    Eryka5월 13, 2013
    That's an amazing restaurant with a magnific staff service. I was impressed for how attentive they are for everything , mostly the small details. Free parking!!! Plus the food is awesome.
  • LaLa B.
    LaLa B4월 18, 2013
    5회 이상 방문함
    If you haven't checked out the new space & menu. You are missing out on so much! Tonight was a prefect welcome back to the DC food scene! Start to finish not one issue other than I am stuffed! AMAZING
  • Eva V.사용자 이미지의 하트 아이콘
    Eva Villarreal10월 3, 2015
    Surprised with their locally grown and produced menu items. Enjoyed the beer, burgers and service. Definitely a must stop in the capital.
  • Emily V.
    Emily Verilla10월 4, 2013
    Food was delicious (and I love that they have a separate dog menu! ), super cute decor, and a lovely waitress... unfortunately the restaurant management is AWFUL... extremely disorganized!
  • Behrad Eats사용자 이미지의 하트 아이콘
    Behrad Eats1월 10, 2012
    No questions about it, must get the fried chicken. The breading has the perfect crunchiness to it and the chicken is very moist and juicy.
  • Marcia A.사용자 이미지의 하트 아이콘
    Marcia Andrino8월 24, 2017
    Eggs Benedict were amazing! Having tomatoes in it really gives it a different touch
  • Ellen S.사용자 이미지의 하트 아이콘
    Ellen S. P.3월 26, 2015
    The fried chicken is crispy and perfectly cooked. Save room for dessert: the tarts and pies are warm and yummy.
  • Affinia Hotel Collection
    Do yourself a favor and try Art Smith’s decadent modern take on fried chicken. It’s just like mom used to make (if mom was on Top Chef and served as Oprah’s personal chef).
  • The Liaison Capitol Hill
    Do yourself a favor and try Art Smith’s decadent modern take on fried chicken. It’s just like mom used to make (if mom was on Top Chef and served as Oprah’s personal chef).
  • Christopher T.
    Christopher Tai4월 2, 2011
    Art Smith is the chef behind this restaurant's fine dining. He elevates southern style food to a completely whole new level because he makes white meat taste just as awesome as dark meat!
  • Jessica J.사용자 이미지의 하트 아이콘
    Jessica Joseph11월 16, 2013
    The Caesar is a true Caesar; the Mac and Cheese is perfect and the wine menu is impressive. I said ImPressivE!
  • Sherene J.사용자 이미지의 하트 아이콘
    Sherene Joseph1월 30, 2015
    Great drinks, even better happy hour specials! Just make sure you know it's in a hotel.
  • Michele사용자 이미지의 하트 아이콘
    Michele8월 5, 2013
    5회 이상 방문함
    The cornbread is perfection. So was the blueberry pisco sour and my country ham and cherry tomato salad.
  • Eric H.사용자 이미지의 하트 아이콘
    Eric Hinman4월 28, 2014
    5회 이상 방문함
    If you're looking for a healthy breakfast, order from the Art Start Breakfast Menu - market omelet + toasted granola w/ yogurt are both delicious.
  • Lauren A.
    Lauren A8월 19, 2013
    The all-you-can eat brunch is worth the splurge. I have never seen a cheese display so glorious.
  • Eric H.사용자 이미지의 하트 아이콘
    Eric Hinman4월 28, 2013
    5회 이상 방문함
    Start with the wedge salad - it's large, but don't share it; too delicious to part ways with half.
  • Maggie A.
    Maggie A.11월 2, 2010
    Drink the Lincoln's Garden (Hendrick's gin, basil, chili oil). Eat the fried green tomato ahi tuna and whatever your waiter/waitress recommends. They know their stuff.
  • Angel S.
    The lemon pancakes are amazing! The service was outstanding, also.
  • Michael R.사용자 이미지의 하트 아이콘
    Michael Richmond6월 11, 2022
    Ceasars salad with chicken thighs is an easy lunch that is absolutely delicious.
  • Tanya G.사용자 이미지의 하트 아이콘
    Tanya Gupta6월 30, 2017
    5회 이상 방문함
    Excellent beers on tap (not a large number but all good)
  • Thrillist
    Thrillist6월 27, 2010
    This Capitol-side eatery's got crushed-ice "Sno Cone" summer 'tails like the the cachaca/pineapple/spearmint/smoked black salt "Rehoboth" (beaches love it!). 자세히 보기
  • Kalikina V.
    Kalikina V9월 2, 2013
    Kenya is one of the best waitresses I've ever had while dining. Thank you!
  • Rob H.사용자 이미지의 하트 아이콘
    Rob Havasy8월 9, 2014
    Great take on southern classics. Shrimp and grits was excellent early lunch.
  • Samuel A.
    Samuel Adams7월 2, 2012
    An amazing experience!! Had the rabbit.. Best meal of my life!!
  • Andi R.
    Andi Radice12월 27, 2013
    Excellent soul food gastropub. Try the shrimp & grits and fried chicken.
  • Lise L.
    Lise Luavull4월 11, 2011
    Delicious brunch for very reasonable prices. Generous portions for the salads. Hoecakes give a burst of flavor without being too heavy. EAT HERE.
  • Colleen N.
    Colleen N1월 14, 2014
    From Washingtonian: lemon yogurt pancakes, cheddar and maple bacon bfast sandwich, fruit parfait.
  • Mike S.사용자 이미지의 하트 아이콘
    Mike St. Clair7월 20, 2022
    This spot lived up to it’s mediocre Yelp review of 3.5 stars. The Farmer’s breakfast was good, but very little “special” here, including the service.
  • Allison K.사용자 이미지의 하트 아이콘
    Allison Kasic3월 9, 2016
    Chicken biscuit is often off menu, but they'll pretty much always make one for you.
  • Brea E.사용자 이미지의 하트 아이콘
    Brea Ellis1월 23, 2014
    Great for business meetings with vegetarians...they offer a vegetable quiche of the day!
  • Manda D.
    Manda Doorley10월 7, 2014
    Great atmosphere and incredible food. The fried chicken was a group hit!!!
  • Simon G.
    Simon Gianoutsos9월 13, 2016
    Based on this evening, the service was poor (super slow. A 10 min wait for a table was closer to an hour and after 15 mins the check hadn't arrived after requesting it) but food was really good.
  • Aleksandra A.사용자 이미지의 하트 아이콘
    Great place! Great food! Great service!
  • Ann A.사용자 이미지의 하트 아이콘
    Ann Adair3월 25, 2015
    Excellent food and funky hip atmosphere.
  • John (.사용자 이미지의 하트 아이콘
    Had business dinner there and selected the fried chicken which is the restaurant's specialty. Sadly I would prefer KFC, place is overrated for food quality.
  • Redshoekangaroo
    Redshoekangaroo6월 19, 2014
    Refreshing drinks - Try the ginger or lemon
  • Jessica J.사용자 이미지의 하트 아이콘
    Jessica Joseph11월 16, 2013
    Caution: the background music may make you want to sing along! :) love it!
  • Manasi K.사용자 이미지의 하트 아이콘
    Manasi K11월 15, 2014
    Shrimp and grits and the lamb shank were a bomb !!!
  • 💫Coco사용자 이미지의 하트 아이콘
    💫Coco11월 16, 2015
    Great happy hour atmosphere. The fried pickles were so so.
  • Prveen
    Prveen5월 9, 2013
    Vegetarians: get the savory crêpe
  • Valerie
    Valerie4월 5, 2013
    Eat at bar for happy hour prices
  • Philippe S.
    Philippe Steinier8월 6, 2013
    Ambiance très bruyante le soir mais en boisson ont un très bon "Berry" légèrement pétillant
  • Food & Wine
    Food & Wine1월 11, 2012
    Help support Chef Art Smith’s charity Common Threads through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate
  • Claire B.
    Claire Bear6월 15, 2013
    The dog hanger steak for $5 is a great deal!
  • J D.
    J Duby8월 18, 2010
    Same fried chicken as Oprah used to eat, it's easy to see how she got so fat. It's decadent, but so heavy it will make you feel sick afterward.
  • Bill A.
    Bill Adams11월 30, 2016
    Contrary to what their menu states, they DO NOT have a wedge salad here.
  • Deborah R.
    Deborah Russell6월 17, 2011
    There's a new chef! Try the broccoli and cheddar soup. It's outstanding!!!
  • Bethany R.
    Bethany Rochmann7월 13, 2010
    I tried the crispy trout for lunch; lightly fried trout topped with an arugula salad. Mmmm so good!
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