사진 618개 모두 보기

Blue Duck Tavern

뉴 아메리카 음식점 및 미국 음식점$$$$

West End, 워싱턴 D.C.

저장

Blue Duck Tavern

8.8^/10

695

평가

Travel + Leisure 및 Washington Post의 전문가가 이 장소를 추천합니다.
"Don't miss the apple pie and banana cream pie (파이) for dessert."(Tips 11개)
"Love the duck, beef ribs (소갈비), and crab cake here."(Tips 4개)
"their open kitchen (오픈키친)"(Tips 4개)
"Amazing chicken (닭) dish and best crab cakes in the city"(Tips 4개)

203 팁 및 리뷰

필터:

데이트 하기 좋음
디저트
케이크
파이
로맨틱함
최신 유행을 따름
소갈비
단체로 오기 좋음
단체 가능
단체 여행
단체 관광
칵테일
활기 넘치는
고급
스테이크
차
토스트
닭
서비스를 잘하는
오픈키친
(15 more)

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최근

David Keuhner11월 16, 2011
Anyone visiting Washington, DC should definitely. Nice small private room as well!
Anastasia Enot5월 18, 2022
This place is very expensive and overrated. Crab cakes were quite good, but all the vegeterian sides were meh, and the soup was too salty. Service is very long too. Definitely not worth it.
R Q7월 23, 2015
Excellent for brunch
AJ3월 18, 2012
You must get the bone marrow and the Escarole -which is phenomenal!!!
Sarah O11월 5, 2010
If you're having breakfast order the waffle. It is comes with the most delicious cream I've ever had.
Lex6월 11, 2011
5회 이상 방문함
Date Night Dessert: honey vanilla ice cream and chocolate sauce. Share it with the one you love (or one you're with).
Stephen Judd4월 21, 2013
If the weather is fine, be sure to sit outside on the welcoming patio
Gavin McGarry1월 31, 2011
Have the apple pie. Have the apple pie. Have the apple pie. Nuff said. Scallops rock toi.
Justin Kalifowitz12월 31, 2011
Beet salad, scallops and carrots. Do not leave empty-handed. The sugar cookies tin is remarkable.
Bitches Who Brunch4월 11, 2016
The Bitches say: A+ brunch for impeccable cuisine in a pristine ambiance. 자세히 보기
Erika Enid3월 16, 2016
Amazing steak and Veal. Loved it.
Cooking Channel2월 21, 2011
The one thing that you cannot miss at Blue Duck Tavern is its signature apple pie. - Lee Anne Wong, Unique Eats
Freyja Balmer6월 10, 2016
Squid salad is weird. The pheasant was good, but not amazing. Food is a little underwhelming for such high-end prices.
Carmen Aliza3월 23, 2014
Awesome brunch. Make reservations.
William Donahoe3월 28, 2014
Get the Apple Bourbon cocktail. Very refreshing!
Aaron D8월 7, 2014
Roasted bone marrow to start. Never disappoints.
Thomas Jaehnel12월 22, 2013
Try the French toast for breakfast! It's amazing!
Richard L12월 16, 2010
Eat at the bar for a fine meal. Restaurant menu if you ask but the bar steak is a fine meal itself. Crowded so arrive early.
Karen Katz10월 31, 2014
Tori Blake's gluten free pastries are amazing!
Sonja Strongarm1월 25, 2015
An unusual departure from the classic chicken and waffles
David Mastronardi1월 26, 2011
the cognac selection is top notch. and try the winter soup if it's cold out.
Jess Kono7월 21, 2015
Must get the fries. Good but everything was too salty!
joolia5월 29, 2016
dessert (pies and ice creams) and teas
Adam Boalt2월 20, 2011
You can always find a seat at the bar. Limited menu, but food is still great!
Tisha Bastedo-Downes1월 31, 2013
Short Rib and grits... Fab!!! Add my staple of Brussels sprouts for balance...
TV Food Maps8월 27, 2014
Check out Blue Duck Tavern as seen on Unique Eats 자세히 보기
Elana Zygman Banin4월 22, 2019
Bloody Mary was the best part of brunch
Bob Somerville4월 4, 2012
Try the spinach and smoked ricotta tart and the grits with smoked Gouda. Service and food both primo.
Laura Johnson6월 20, 2010
Get the old-fashioned cookies and one of the ice creams- they present them both in great ways!
Harris Lokmanhakim10월 18, 2010
BDT fries is a must... and its true, the Apple Pie is the best in town....
Stacey Maloney1월 5, 2014
The cauliflower side is amazing!
Ken Peltzer12월 30, 2013
Do not leave without getting the fries. Seriously.
OMAR Mukharesh10월 20, 2014
Excellent choice for a business lunch
Майя Баклан3월 13, 2017
Unbeliveable breakfasts from early morning!!
brian murfin3월 9, 2010
Bone marrow, brussels sprouts, braised beef, polenta and cheese and the huckleberry buckle were delicious
Annie Foster11월 24, 2014
Fun cocktails and fantastic food
AlHanouf AlHenaki11월 14, 2017
Great breakfast spot 🍳in DC
Charles Francis8월 24, 2018
Good gluten free options for breakfast.
Kenley Gossum6월 22, 2014
Get the bone marrow appetizer!
Kyle Scriven6월 8, 2013
The Wagyu Beef is excellent!
Efe Sevin9월 10, 2013
Worth the price! Do not skip dessert...
Brother Fantasma11월 10, 2015
Good food, slow service, worth the wait though
James Yiu11월 19, 2011
The duck breast is amazing!!
Katie Schloss10월 27, 2013
It's called the Blue Duck Tavern for a reason. Get. The. Duck.
a rugby life10월 24, 2010
Fall cocktails are superb. Recommend the pear and basil collins.
Dave Whelan5월 24, 2017
Three words: Fried. Green. Tomatoes.
Shannon Madison4월 14, 2011
The bathrooms are so fancy, that in every stall there's a toilet AND a sink!
Bravo11월 29, 2010
Kevin Sbraga loves this place! -Kevin Sbraga, Top Chef
Whitney3월 11, 2012
By far the best restaurant I have been to in DC
Bhoom3월 12, 2011
Love the duck, beef ribs, and crab cake here. Bone marrow wasn't that bad, but wouldn't try it again, pretty tasteless oily dish.

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