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Central Michel Richard

Central Michel Richard

미국 음식점 및 프랑스 음식점$$$$
Downtown-Penn Quarter-Chinatown, 워싱턴 D.C.
저장
공유
Central Michel Richard
8.7/10
299
평가
  • 별
    Serious Eats 및 Eater의 전문가가 이 장소를 추천합니다.
    • Serious Eats
    • Eater
  • Tips
    Jill S.
    "Lemon chicken (닭) burger was Delicious and delightfully refreshing."(Tips 34개)
    Raz
    "Try the Bacon And Onion Tart (타르트) - Superbe"(Tips 3개)
    Kat L.
    "Avoid the chocolate (초콜릿) mousse."(Tips 5개)
    Adrienne M.
    "Delicious Caesar salad (샐러드) too!"(Tips 3개)
팁 및 리뷰 아이콘109 팁 및 리뷰
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  • Eater
    Eater5월 12, 2017
    Looking to move beyond red meat? Central Michel Richard offers ahi tuna burgers and shrimp burgers as well. (Its bacon cheeseburger, pictured, is also legendary.) 자세히 보기
    좋아요 - Feb 28
  • TripExpert
    TripExpert5월 20, 2015
    "French powerhouse chef Michel Richard has set up camp Downtown with this semi-casual bistro offering up Franco-American spin-offs like fried chicken, bacon-and-onion tart." -Fodors on TripExpert 자세히 보기
  • Bitches Who Brunch
    Bitches Who Brunch3월 23, 2016
    Basserie bites are available for $6-$12 in the bar from 5-7. Try the sliders or prosciutto tart. Taste the premium cocktails for $8 each, glasses of wine for $8, or draft beer for just $5 자세히 보기
  • Andrew
    Andrew2월 16, 2017
    Get the fried chicken, obviously. But save room for the chocolate bar!
  • Bitches Who Brunch
    Bitches Who Brunch4월 29, 2015
    Situated right on Pennsylvania Avenue, across from Trump Tower, the patio at Michel Richard's Central is one you need to frequent. Plus the $27 bottomless prix fixe can’t be beat. 자세히 보기
  • Bob R.
    Bob Rutledge4월 30, 2017
    Excellent mimosas for Bottomless Brunch -- I always worry on a bottomless drink that the restaurant would skimp, but it was an excellent mimosa.
  • Burger Days
    Burger Days5월 7, 2012
    One of the umpteenth burgers deemed the best of D.C., the dry-aged Central beef burger is the definition of fancy-ass. It comes served with confit tomato, a house-made mayo and several potato wafers. 자세히 보기
  • Peter B.사용자 이미지의 하트 아이콘
    Peter Blumberg8월 14, 2017
    Impressed with its longevity - gougeres and burgers (ahi tuna or lobster) are my go-tos. Great happy hour cocktails. Wine list is well curated.
  • Eric S.사용자 이미지의 하트 아이콘
    Eric Sanford8월 8, 2015
    The fried chicken was amazing. Definitely not what I thought when the waiter recommend "fried chicken". Best meal I've ever had in DC.
  • Epicurious
    Epicurious1월 27, 2015
    Look for hanger steak paired with possibly the best frites in town and salmon cooked to near-melting, served with lentils that are both creamy and tangy. 자세히 보기
  • Josephine L.사용자 이미지의 하트 아이콘
    Josephine Lee2월 19, 2014
    Great service! Ordered the lobster burger and the fried chicken, both were amazingly delicious! Upscale place without feeling snooty. Down to earth decor and food!
  • Montaha H.
    Montaha Hidefi8월 16, 2014
    The french fries are amazing... I havent had french fries for years, till i tasted this. The service is very good too...we would definitely come back..
  • Jon D.사용자 이미지의 하트 아이콘
    Jon Darveau5월 2, 2015
    This place is great! The Central Meatloaf is an amazing twist on an American staple, everything was great though, can't go wrong.
  • David K.사용자 이미지의 하트 아이콘
    David Kirsch11월 5, 2017
    Gougeres, frisée w lardons and egg, shrimp burger (replaced lobster burger), fries, chocolate mousse... Repeat. Only possible weakness is espresso.
  • Eric A.사용자 이미지의 하트 아이콘
    Eric Andersen2월 16, 2017
    Cheese puffs are a fun appetizer!
  • Teresa R.
    Teresa Rusin3월 30, 2014
    The staff are amazing, they were very kind and thoughtful. The food was delicious and the birthday sparkler was fantastic!! Can't wait to go back
  • Ardvaark
    Ardvaark4월 30, 2016
    Order the Gougéres as soon as you sit down. They'll give you something delicious to snack on while you peruse the menu.
  • Jewels K.사용자 이미지의 하트 아이콘
    Jewels K4월 11, 2016
    Fried Chicken and Waffles are a must try! Maple Syrup emulsion is delicious!
  • Ian G.사용자 이미지의 하트 아이콘
    Ian Grubman6월 15, 2017
    The fried chicken was very good, but those mashed potatoes were incredible. Also recommend the cheese puffs to start.
  • Washingtonian Magazine
    Washingtonian Magazine1월 9, 2012
    During the day, deals are made over bacon cheeseburgers and the best corned-beef sandwiches in town. Ties are loosened at night, and cocktails keep a crowd around the bar.
  • Eater
    Eater7월 28, 2011
    The most accessible in chef Michel Richard's local restaurant empire, Central offers the French chef's spin of classic American comfort food. [Eater 38 Member] 자세히 보기
  • IS K.사용자 이미지의 하트 아이콘
    IS KLE4월 6, 2015
    5회 이상 방문함
    Everything here is good. Fish tacos. French onion soup. Chopped salad. Lobster burger. Ideal lunch choice.
  • Washington Post
    Washington Post3월 11, 2013
    Best bets: lobster and tuna burgers in addition to the beef standard. The fried chicken is also incredible. 자세히 보기
  • Ardvaark
    Ardvaark4월 30, 2016
    The Lobster Burger is good to try once, but there are better dishes on the menu. The Grilled Loup de Mer, for example!
  • M. G. S.
    M. G. Stella6월 17, 2014
    5회 이상 방문함
    The memorable fried chicken. I got mine with brussel sprouts!
  • Eric A.사용자 이미지의 하트 아이콘
    Eric Andersen2월 16, 2017
    Wow, the fried chicken is amazing!
  • Epicurious
    Epicurious8월 25, 2010
    Ask for a table near the bustling, open kitchen, and watch the expert French chefs create your luscious lobster burger or hanger steak with the city's best frites.
  • Samurai D.
    Samurai Dog6월 25, 2011
    I had the cheese plate, fried chicken, and the chocolate bar. All were delicious. The fried chicken was really moist and tasty. I definitely recommend it.
  • Erin P.
    Erin P4월 6, 2013
    Skip the 48 hour short rib (really tough, say that's how they should be...) Go with Steak Au Poivre or Tuna Burger. Desserts are unreal, especially sorbets.
  • Jonathan K.사용자 이미지의 하트 아이콘
    Jonathan Kikudome5월 1, 2017
    O hambúrguer e até gostoso, mas falta tempero na carne. O atendimento é bom e atencioso como sempre. Vale a passada, mas não espere preços baixos
  • Norman E.사용자 이미지의 하트 아이콘
    Norman Ellis6월 12, 2013
    Try the fried chicken - A refined, balanced and very tasty plate of Fried Chicken. #recommend
  • Peter R.사용자 이미지의 하트 아이콘
    Peter R8월 7, 2014
    The vegetarian risotto and steal tartar were both excellent. Just wish the place wasn't quite so casual
  • Michael M.사용자 이미지의 하트 아이콘
    Michael McMillan12월 6, 2013
    FRIED CHICKEN IS AMAZING!!! Trust me I did not expect this, but one of the best I have ever had!
  • Adrienne M.사용자 이미지의 하트 아이콘
    Adrienne M1월 25, 2015
    The fried chicken at brunch is AMAZING. Delicious Caesar salad too!
  • Tim B.사용자 이미지의 하트 아이콘
    Tim Backus5월 12, 2016
    Wonderful service, interesting food, and save room for dessert
  • Jesse T.
    Jesse Torres4월 20, 2013
    Do yourself a favor and stuff your face with the fried chicken and chocolate bar. Then sing a song of deliciousness.
  • Stephanie L.
    Stephanie Lichtenstein4월 20, 2017
    Fried chicken all day long
  • Grace S.
    Grace S.11월 2, 2013
    Filet mignon tartar in cheese puffs make the best mini hamburger in the world!
  • Bryan D.사용자 이미지의 하트 아이콘
    Bryan Desloge1월 6, 2017
    Fried chicken was unbelievable!! Snowman dessert also amazing
  • kelly m.
    kelly mcnamara2월 22, 2012
    Get the short ribs. The oysters were some of the best I've ever had. Top it all off with vanilla ice cream.
  • Shaggy N.
    Shaggy N.11월 19, 2011
    The Cheese Puffs, Lobster Burger and Fried Chicken with Mashed Potato are a must have...so good!!!!!!
  • Serious Eats
    Serious Eats6월 6, 2014
    The fried chicken is an unexpected hit at this power lunch spot.
  • Julie S.사용자 이미지의 하트 아이콘
    Julie Smith David7월 13, 2012
    Excellent pork belly and cheese puffs (among many other things - great fun!)!
  • Michael S.
    Michael Singletary8월 22, 2014
    5회 이상 방문함
    Eat the fried chicken. Get some cheese puffs to start. Great wine list.
  • Anita S.
    Anita Sweeney11월 26, 2011
    The best burger that I have ever had! The fried chicken was enough for 2. Both delicious!
  • Cheryl V L.
    Cheryl V Lang8월 4, 2012
    Try the Lobster Burger - Lobster with a scallop mousse. Fantastic!
  • FiOS 50
    FiOS 5011월 28, 2011
    The lobster burger and the fried chicken are the two standout menu items here. So why not come back twice and try both?
  • Allison K.사용자 이미지의 하트 아이콘
    Allison Kasic5월 15, 2016
    Solid burger and excellent cheese puffs.
  • Francisco R.사용자 이미지의 하트 아이콘
    Francisco Ruscalleda10월 30, 2016
    Service was great. Loved every dish.
  • Sarah T.
    Sarah Tarpley9월 15, 2012
    10회 이상 방문함
    The banana split is an excellent dessert to split (haha) at the table.
123
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나침반 아이콘
Central Michel Richard
1001 Pennsylvania Ave NW (at 10th St NW)
워싱턴 D.C., D.C. 20004
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(202) 626-0015
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