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SFGate 및 SFist의 전문가가 이 장소를 추천합니다.
"Best tapas and sangria (샹그리아) I've ever had"(Tips 10개)
"Sunny side up egg with shrimp (새우) is a must!"(Tips 8개)"The Croquetas de Pollo (닭) and Sunny Side-up Huevo are delicious."(Tips 5개)
"Great innovative cocktail (칵테일) list, including a sherry-based section."(Tips 36개)
205 팁 및 리뷰필터:
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- 칵테일
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- 샹그리아
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armand gaerlan4월 30, 2013pretty full? who cares, make room for this one biter! manchego cheesecake w/ caramel popcorn
The secret of the Sutter Smash is the cinnamon dusting, which adds a bit of intrigue to an otherwise conventional bourbon cocktail.
Elizabeth Burstein2월 15, 2017Great vibe and nice cheese plates. The pineapple cocktail win the mezcal and marshmallow-y top was way too sweet though
Arthur Liao1월 11, 2016Gin cocktails, paella, uni and lardo toast, and the view from the bar make for a sweet Sunday lunch
CITY GRIT8월 1, 2014The Castro - Espolon Tequila Blanco, Curacao, Fino sherry, Fresno pepper, & Lime – is the best play on a margarita we’ve ever sipped.- CITY GRIT8월 1, 2014Of course we had high expectations for Michael Chiarello’s food, but it was the cocktails that blew our minds at his Spanish inspired spot.
Kirke Curtis8월 13, 2013If you're not going to the restaurant for dinner, try hard to get a seat at the bar! The bartenders are great fun and constantly whipping up drinks with the most amazing presentations! (Smoke, fog)
Robert Robles12월 29, 2013Make s reservation or be prepared to sit at the bar or community table. Service was very good and friendly.
- Valentin Guerin7월 4, 2016Come for he view, stay for the food and drinks! Nice cocktails and great tapas.
Karina N9월 11, 2014Paella is not bad here, looks better than it taste though. I like the chicken pie nuggets the best
James Guigayoma5월 26, 2013Protip: take two spoonfuls of the lemon alioli and mix with the paella. it adds additional creaminess and a slight hint of lemon.
- Kendall Thornton7월 30, 2017Don't miss the huevos de codorniz & manchego skewers, albondigas, and pulpo.Sangria is too sweet.
- Advait Madhavadas8월 9, 2022I had the Widower’s Kiss. It’s an excellent variation on an Old Fashioned. Slightly sweeter, infinitely better.
- Frances James12월 1, 2014Spanish gin bar! Great view of the water and people watching. Solid drinks and tapas.
Monti Bray1월 9, 2017Their signature cocktail is worth the hype, but make sure to minimize the tonic in your drink.
- Jacob Gyllenstierna5월 11, 2013Great innovative cocktail list, including a sherry-based section. The duck & pork albondigas are amazing!
JoAnne Giardina6월 17, 2013Different drinks, but delicious and the tapas was to die for. Can't beat the view and service either.
Great tapas and wine selection. Even though I don't usually go for the Sangria.. it is real good here.
Kyle R.8월 8, 2014The manchego cheese lollipops are heavenly (dessert). Our favorite dish of the night!
Come early fir the razor clams. sells out fast! Manchego cheesecake pops are delicious! Paella not impressive.
Jonathan Diaz7월 19, 2015Meatballs are great. Octopus was under seasoned. Great cocktail menu. Can't go wrong.
Steve B9월 22, 2015Every time I walk by this place is lovely and food smells good. Must try sometime.
Stephanie Palma Gil10월 30, 2017Spent the afternoon post-brunch at Coqueta. Good drinks and good music for an easy Sunday.
- Great place but hard to get a reservation. The bar is first come first served & has the full menu.
Erin4월 19, 2013Amazing food! Sit at the counter. You may get to meet the chef. Order one of everything!
Jose Palomares7월 4, 2015Food is quite good but greatly overpriced as well. Service is nice but unless you're there for the views, there are better Spanish places at lower prices in the city waiting for you
Ryan Stenson11월 27, 2013Patatas bravas, albóndigas, and cocktails were stellar. Avoid the Pintxos, Pan con Tomate, and Pan con Chocolate - all were pretty weak.
Kalimotxo is bomb, tastes just like sangria and the pitcher is half the price :)
Ryan Ota6월 16, 2015Try the house cured Jamon Serrano. The Barca gin and tonic is good but nothing mind blowing
1,128 사진 개
Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
오후 10:00까지 개점 (더 보기)
- 월
- 오후 3:00–오후 10:00
- 화–수, 일
- 오전 11:30–오후 10:00
- 목–토
- 오전 11:30–오후 11:00
(415) 704-8866
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좋아하실 만한 추가 장소:
- 9.0
"Great cocktails, amazing food. As close to Spain as you can get in SF."
Cameron - 7.5
"If they have the fried chilis, do it. Had a Tempranillo which was amazing - ask to taste the wine. The bartender was wonderful. Get there by 7pm and you can snag seats at the bar."
Erin Frey - 6.2
"Nutella cake is fantastic!"
Nico Taing
Coqueta 방문 후 사람들이 가고 싶어하는 장소
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