Daisy May's BBQ

Daisy May's BBQ

(현재 폐점)
바비큐 전문점$$$$
Hell's Kitchen, 뉴욕
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  • The Corcoran Group
    The Corcoran Group11월 17, 2011
    Its well worth the trek to dine on the best dry rub ribs in the city! Dine in or take it to go. Get the Dry Rub Pork Ribs with a side sweet potato mash, baked beans and bourbon peaches.
  • What's Good Here사용자 이미지의 하트 아이콘
    What's Good Here8월 6, 2014
    5회 이상 방문함
    You don't need to eat dinner after you've enjoyed lunch here. Order the dry rub ribs & brisket. Daisy May's is the best BBQ in NYC and rivals the BBQ in much of the US, including Kansas City.
  • Dave k.사용자 이미지의 하트 아이콘
    Dave k10월 11, 2013
    This place is the real deal. Worth coming out to 11th ave for. The pulled pork was the standout best thing on our table, but their pork ribs were solid, too. I licked the dish the collards came in
  • Gothamist
    Gothamist8월 1, 2014
    One highlight is the Big Pig Gig: For $479.99, you and 11 of your hungry friends can feast on a 30-pound pig, complete with Creamy Cole Slaw, Texas Toast, and two more sides of your choice. 자세히 보기
  • Tony R.사용자 이미지의 하트 아이콘
    Tony Rahsaan8월 10, 2013
    The Oklahoma Jumbo Beef Ribs are simply the best. One rib can feed 2-3 ppl easy. (Think Flintstones) They are soo tender u can cut them with a plastic knife like they where made of soft butter.
  • Erik C.
    Erik Cintron4월 2, 2013
    Yummy is the word for this place I had a pulled chicken that I couldn't stop eating,the sides were the usual at any BBQ spot. There ice tea in this huge jug is awesome. I think location sucks though.
  • Sean L.사용자 이미지의 하트 아이콘
    Sean Ludwig6월 1, 2015
    This is the best BBQ in Midtown West. The dry and sticky ribs, turkey leg, bourbon peaches, and cream corn are highlights. However, avoid the mac n cheese and sweet potatoes.
  • Tash C.
    Tash Concepcion8월 17, 2014
    The ambience isn't anything to talk about but the jumbo beef ribs are. Great BBQ. Best sides: mac & cheese and creamy corn. Daisy May's also delivers anywhere in Manhattan for $10.
  • Angela사용자 이미지의 하트 아이콘
    Angela8월 4, 2013
    10회 이상 방문함
    Memphis dry rub ribs = amazing. I got some bbq sauce on the side, but I easily didn't need it. Ribs were moist & well seasoned. Rice n' beans w/ collards were good too. Just needed some spice for kick
  • Edlin C.
    Edlin Choi2월 24, 2012
    Pulled pork was great. Big seating area in the back with big tv's and I think an upstairs. Outta the way for most but if you're in the hood, definitely worth a look. (3 of 4 petals via Fondu) 자세히 보기
  • Compass
    Compass5월 15, 2014
    Chow down on Memphis-style ribs and mac and cheese platters at this down-home BBQ joint. Baked beans with burnt ends are the perfect side to any dish.
  • Intrepid Museum
    Intrepid Museum4월 5, 2012
    Zagat awarded this corner barbeque joint “Best Barbeque in NYC” 4 years in a row! Never mind its accolades, Daisy May’s is simply great eats. Lucky for you it's only one block away from Intrepid!
  • Bhavna
    Bhavna9월 21, 2013
    Probably some of the best pork ribs (kansas city ribs on the menu) I've ever had! Meat legit just fell off the bone. Cheesy corn was also amazing.
  • Food Network
    Food Network8월 5, 2011
    Michael Symon, of The Best Thing I Ever Ate, can't resist the pulled pork and amazing side dishes at Daisy May's BBQ in New York, NY. We recommend the BBQ Beef Ribs. Find more tips at FN Local. 자세히 보기
  • Caitlin C.
    Caitlin Clements3월 30, 2014
    Mac & Cheese leaves a little to be desired, but the brisket is tender and delicious. Counter service, so it's an easy place to go with a group.
  • Angela사용자 이미지의 하트 아이콘
    Angela9월 22, 2013
    10회 이상 방문함
    Memphis dry rub is amazing .. the 1/2 rack plate special w/ two sides & BBQ sauce on the side .. great dinner w/ nice leftovers
  • Anahi D.사용자 이미지의 하트 아이콘
    Anahi D4월 20, 2013
    Daisy May's commits a major BBQ Sin. According to the cook "they cut the fat off before barbecuing the brisket." Anyone that knows BBQ knows you're supposed to cook brisket fat side up. Duh!
  • Heather S.사용자 이미지의 하트 아이콘
    Heather Scott4월 19, 2015
    Just pretend that the spiced peaches count as one healthy serving of fruit. They're like the filling of a good peach pie, but no crust!
  • New York Habitat
    New York Habitat11월 18, 2011
    Consistent, delicious BBQ here. Dive into a plate of the brisket or a pulled pork sandwich. Don't overlook the delicious side either!
  • Ale T.사용자 이미지의 하트 아이콘
    Ale Tower6월 11, 2016
    Good dry rub ribs and Texas style curry. The sides were somewhat underwhelming, but good spot overall. Counter service so it's also slightly cheaper than your average bbq joint.
  • Jim C.사용자 이미지의 하트 아이콘
    Jim Crenshaw5월 1, 2013
    10회 이상 방문함
    Try a little of Everything. Amazing #NYC #BBQ spot. If you really love BBQ you need to eat here - now.
  • @JaumePrimero사용자 이미지의 하트 아이콘
    @JaumePrimero6월 16, 2013
    This mason jar is filled with liquid gold in the form of sweet tea. So good!
  • Bravo
    Bravo1월 27, 2010
    Southern comfort food at its most decadent! Adam Perry Lang makes what I believe is the best BBQ north of the Mason-Dixon line. I crave his Kansas City ribs, pulled brisket, and corn with Wisconsin ch
  • Adrian T.
    Adrian Torres3월 12, 2012
    If there are two of you: order the two meat, two side combo to share. More than enough food and if you're really hungry, order another side.
  • Elizabeth사용자 이미지의 하트 아이콘
    Elizabeth8월 21, 2015
    Good and easy when visiting the intrepid. Servings are plentiful and delicious.
  • The Wall Street Journal
    The smokers here run 24 hours a day and hold roughly 1,300 pounds of meat. The resulting menu includes sticky pork ribs, brisket, pulled pork and plenty of fixins. 자세히 보기
  • Luca DL사용자 이미지의 하트 아이콘
    Luca DL1월 15, 2012
    Try beef and pork ribs with mac&cheese but come in early for dinner: they close at 9pm, only Tue. and Sat. at 10pm
  • Casey K.
    Casey Killoran8월 9, 2015
    Pulled pork sandwich with coleslaw on top is the way to go!!
  • Waddy G.사용자 이미지의 하트 아이콘
    Waddy Gonzalez5월 10, 2013
    Best ribs in town! Not such a fan of the Mac n` cheese (but is not my cup of tea anyways)
  • Scott G.
    Scott Gould6월 29, 2010
    As BBQ goes, I've had a lot better for a lot cheaper. The beef rib was definitely colossal, but average taste. The sweet tea is awesome and the creamed corn is like none I have ever tried -- and tas
  • funky f.
    funky flavor10월 8, 2011
    Omg not a cheap place to eat even tho it looks cheap. But the tea and the mac and cheese are soo amazing!
  • Sidi W.
    Sidi Wang4월 27, 2012
    Sweet sticky pork ribs are great when it's hot served! Sweet tea is a must try! Very Texas :)
  • Neil G.
    Neil Glassman4월 25, 2013
    One platter of the amazing pulled pork serves two. Just add corn bread.
  • Eric c.사용자 이미지의 하트 아이콘
    Eric clermontet10월 12, 2013
    Come from 2:30pm to avoid the crowd. This is the BEST bbq in town
  • Pierrepont F.
    Pierrepont Finch5월 12, 2011
    H2S's Cleve Asbury recommends Daisy May's - I love it because I'm from Houston, Texas and it's the best Barbecue there is.
  • Rachel W.
    Rachel W.10월 17, 2011
    Get a bunch of friends together, call in advance, and indulge in the Big Pig Gig. It won't disappoint.
  • Chewsy
    Chewsy10월 27, 2012
    Try the Oklahoma Jumbo Beef Ribs which were featured on the Food Network's "The Best Thing I Ever Ate": http://chewsy.com/r/a/lKZi7 자세히 보기
  • Victor L.
    Victor Llamas10월 9, 2011
    Best BBQ ribs ever! Dry rub the best. Mac and cheese is amazing. Beans are excellent!!!
  • Jim D.
    Jim Dandy9월 11, 2013
    Best and biggest beef rib in NY. Ask for extra sauce!
  • Alan S.
    Alan Schuster2월 16, 2012
    10회 이상 방문함
    Can't decide? Get the combo! 2 meats, 2 sides: $16.99. You can't go wrong!
  • Drew W.사용자 이미지의 하트 아이콘
    Drew W11월 21, 2015
    Bit expensive for portion size, but the BBQ is good for where it is. $3.50 for a bottle of beer is a good deal though.
  • Sara .
    Sara 🌈⚔🍾2월 2, 2015
    I ordered lunch and it took them over an hour past the stated deliver to arrive (1 hr 45 min total). I kept calling and being told "10 minutes". Food was stone cold. Might have been good otherwise.
  • Frank A.
    Frank Amato3월 26, 2017
    Best BBQ in NYC Hands Down!!!!
  • Felix G.사용자 이미지의 하트 아이콘
    Felix Grushevsky4월 26, 2016
    Sticky ribs were great, nice and friendly service
  • Nancy H.사용자 이미지의 하트 아이콘
    Nancy He10월 15, 2014
    Great deal. Sides are good. Brisket and ribs are ok.
  • Shawnee S.
    Shawnee Schreiber8월 14, 2013
    Very tasty food. Great conversation in the dining area.
  • Jose N.사용자 이미지의 하트 아이콘
    Jose Nanin9월 2, 2016
    Good food... the brisket wasn't as juicy as I expected but ribs were good!
  • JACK
    JACK2월 15, 2012
    carolina bbq pulled pork sammich + a side of mac n cheese. also, don't pass on the sweet tea!LGR.
  • James F.
    James Filtz2월 26, 2011
    Limited seating! Great bbq but don't bring ambivilent freinds...this place is for bbq lovers only!
  • Carlos B.
    Carlos Borges6월 1, 2011
    Kansas City Sweet and sticky spare ribs, Burnt Ends Beans, and Cheesy Corn. All awesome!
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