Food Network 및 The Corcoran Group의 전문가가 이 장소를 추천합니다.
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Tash Concepcion3월 22, 2014The prix fixe brunch is a really good deal but it's a lot of food. Go HUNGRY. The pretzel crusted crab cake and steak and eggs are two of the best items on the menu.
Halstead Property11월 15, 2012A gourmet 3 course prix fixe fit for a king, with appetizers ranging from lobster and blue hubbard squash bisque to a signature David Burke Pastrami “Salmon” Reuben with a traditional roasted turkey.
Hannah Jones9월 9, 2012The braised short ribs with homemade cavatelli with mushrooms was so unbelievably delicious. The ribeye and bone marrow mashed potatoes that my boyfriend had was also mouthwatering.- Christopher Tai9월 8, 2012Start with the pastrami salmon appetizer, and order the Prime Dry Aged Ribeye for your entree. This steak is no joke, get it medium rare - it's fatty and juicy! Best meal ever!
- Halstead Property11월 1, 2011This place has its herbal menu items covered; Rosemary bread is a must try, and the Sage ice cream is more than surprisingly delicious (even if you typically arent a fan of these types of ingredients)
Renaissance Hotels10월 17, 2012The Cheesecake Lollipop Tree, with a raspberry bubble-gum whipped cream dip, is refreshing and light, as well as an example of the chef's humor and playful attitude towards food. 자세히 보기
Food Network8월 5, 2011On The Best Thing I Ever Ate, Scott Conant is a kid again with the Cheesecake Lollipop Tree, complete with raspberries and bubblegum whipped cream, at David Burke Townhouse. Find more tips at FN Local 자세히 보기
Lizz Spano2월 11, 2011DBTH has the best prix fixe lunch around. The food is so creative and delicious, the portions are generous, the staff is friendly and the atmosphere is lovely. Only $25, everyday!
@palmerlaw8월 26, 2013Wow! Sunday Prix Fixe Menu is a steal at $35 for x3 courses (and at normal menu portions)! Drink deals too!
Alexandra P1월 18, 2012Crispy lobster, short rib cavatelli, caramel panna cotta, donut ferris wheel with baileys and salted caramel DIY filling... whimsical perfection
New York Habitat12월 7, 2011The dishes here are truly unique and provide a very memorable experience. We recommend the pretzel crusted crab cake and the cheesecake lollipop tree. Yes, this is heaven.
Arlene Murphy1월 3, 2014Go for lunch. They usually have a price fixed menu that is reasonable. Pretzel crusted crab cake was outstanding!!
Teona2월 15, 2011If you are in the area drop in for their prix fixe lunch menu. Love the vegitable scramble appetizer. It comes in an ostrich egg and is beyond delicious!
The Culinary Institute of America12월 18, 2012When the food looks as good as it tastes, you know the chef learned from the best. Find out more about where Chef David Burke got his start. 자세히 보기
The Corcoran Group4월 16, 2010Possibly one of the best brunches in the city, the lobster scrambled eggs are an absolute must!
Mariana L10월 10, 2012The cheesecake lollipop tree looks good in theory, but I have yet to see anyone finish more than one pop. Don't order this unless you have a group of 6 to split it.
Matt Moon10월 8, 2011No matter what you have as your main course, make sure to start with the parfait of tuna and salmon tartare.
Stu12월 5, 2010Good service; great brunch crab cakes; very cool lollipop cheese cake tree....eggs benedict tough as leather--very hard to cut, wound up tearing it up try to cut. :(
Gilt City10월 26, 2010This is experimental cuisine at its finest. Try the sea scallops “benedict” and the sumptuous lobster “steak”—and delight in food that’s pushing all kinds of limits
Steven.L2월 8, 2011fairly generous servings. lobster app is half a whole lobster -delish. Wasnt a fan of neither the crabcake nor tuna entree (both too dry). lobster steak was saucy but too salty. Sean was excellent!
Bravo11월 18, 2010Love pretty much everything on the menu…lollipop tree is crazy for dessert! -Dina Manzo, Real Housewives of NJ
Ana Sviatschi9월 17, 2011Everything is good in this place! be sure to be in restaurant week! menu is very good!
- Mala Sander4월 8, 2010Fabulous for lunch. Popovers to die for. Chefs salad w grilled chicken and shrimp excellent and easy on the calories!
NYU Restaurateur Club7월 27, 2011Put on your most Upper East Side outfit, and gorge on the delicious fare!
Mayee3월 13, 2011Crispy and angry lobster is even better than the raved chili pepper crab in Singapore
Danwen2월 3, 2013Their wait staff is pretty aggressive. Not even 5 minutes after we sat down 3 different people had come over and asked to take our drink order. Prix fixe brunch is pretty good though.
Phil Alampi2월 14, 2013Called twice for 1 of 5 specific tables and and told yes...request was not fulfilled!
Jessica Derschowitz2월 1, 2011The pretzel-crusted crabcake and the cheesecake lollipop tree were both amazing.
ellen resnick11월 14, 2010Its comfy in the bar area noisy upstairs. The menu is trying too hard. I like but not love the place
Gossip Girl4월 23, 2010How do I know you’re passing off that H&M dress as couture? Because I was sipping an iced tea at this across-the-street café, watching you sneak out of the store.
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좋아하실 만한 추가 장소:
- 9.1
"Incredible tasting menu at a price point NYC needs more of (<$100). Attentive and fun service. Tasty cocktails. Would really recommend."
Noah Weiss - 9.0
"A hidden gem. Their brunch is fantastic."
Erin Neil - 9.0
"Carbone’s fancy spot for delicious prime rib, cocktails and fantastic service provided a perfect date night. Get the banana eclairs!"
Shali Nguyen
David Burke Townhouse 방문 후 사람들이 가고 싶어하는 장소
- 8.2
"예전엔 젤 좋아하는 곳 중 하나였는데 디스플레이가 구려졌어요.. 하지만 관광객 10% 꼭 받아야죠~"
henry Lee - 6.3
"Amazing lobster and bacon mac & cheese. The service is excellent too."
Germaine Ong - 9.2
"아비뇽의 처녀들, 별이 빛나는 밤 등의 유명한 미술가들의 작품에서부터 현대 작가 큐레이션 전시 등 볼거리가 다양해요. 그런데 사람이 너무나 많아서, 보는 경험 자체는 좀 힘들었어요. 쉑쉑 버거 창립자인 대니 메이어의 그룹에서 경영하는 The modern, Cafe 2, Terrace 5 라는 레스토랑 및 카페 등이 있으니 한번쯤 들러보셔도 좋을듯."
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