2029 P St NW (btwn 20th & 21st St NW), 워싱턴 D.C., D.C.
이탈리아 음식점 · Northwest Washington · 16개의 팁과 리뷰
Washingtonian Magazine: The handwritten menu and the array of antipasti change daily, but some gems do reappear. Thrills on a recent menu included meatballs studded with pine nuts; ultralight arancini; chocolate polenta cake
Washingtonian Magazine: What to get: Chicken-liver pâté with shallot marmalade; oil-cured tomatoes on toast; fried calamari and shrimp with zingy rémoulade; grilled flatiron steak with anchovy vinaigrette.