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- Varun Shetty4월 20, 2014Show up at 5:30 pm. Knock on the window politely and ask to put an order in. Run across the street to buy a 6 pack. Then wait in line, drink some beer, and eat the best pizza of your life by 7 pm.
- Varun Shetty4월 20, 2014The square pie is the best pizza I've had in my life. The circle pie is as good as any pie in New York.
- Nic G7월 30, 2017the pizza is blissful. i waited 2 hours, and it was 100% worth it. i spent the last 30 mins watching him making the pies, which is a marvel. if you don't want to wait, you don't deserve the experience
- Hector1월 16, 2017Authentic square slice is heaven. Expect to wait +1hr, worth it - the sauce is delicious. Friendly service. Ask for some slices to eat and BYOB while you wait for your pie. Top 3 pizza in all NYC.
- Emily Wilson1월 16, 2017This is the best NY pizza there is. Prepare to wait longer than you're quoted but it is 100% worth it. Highly recommend a square slice with soppressata, even if you're already getting a regular pie.
- AmateurConcierge9월 10, 2016Delicious pizza with an especially crisp crust and Dom's authenticity. Is it worth the trip just for a slice? Maybe not. If you're 15 minutes away must you go? Yes.
- Fabian Luque4월 29, 2016This is an experience like no other. I don't think you're going to get a pizza like this one in any other place. Watching Domenico prepare them with love and care justifies the usual long wait.
- Jess Naldo12월 2, 2015Whatever you do here, go for the Square and watch the cheese literally (and sensually) still bubbling at the surface. The wait may be long, for obvious reasons, but the long awaited bite is worth it!
- Will Harahan10월 25, 2018Probably my favorite slice in New York City, but it’s a bit of a trek to get here from Manhattan.
- Tara Suan8월 16, 2014Totally worth it. We went in summer a little before 6 and lucked into giving our order for the 7 pm ... sitting? Around 7:20 the doors opened and our pizza was ready. Good timing I guess.
- Alex Robertson10월 13, 201830 bucks per cheese pie/5 bucks per cheese slice; middle of nowhere; this is simply pizza of the life, the best I’ve ever had...
- Brian Strauss11월 27, 2023Worth the schlep to Midwood! Thin and cracker-esque, but still has that NYC chew in the crust. Great sauce, cheesy! One of the best in the 5 boroughs.
- Kodi McKinney6월 7, 2016If you can handle the wait (and maybe the trip), the margherita slice is the best pizza slice in NY, possibly the world. You will spend $5 and regret nothing. I have never had anything remotely close.
- No matter how long the wait. 100% worth it. Best pizza in the entire world, including Italy. If I had a last meal leaving the planet, this would be it! LOVE DOMENICO! Long live Pizza Maestro!!!
- Claudio Espinal12월 27, 2016NY native and 31 years living, hands down the best pizza I've ever had. Wait the 90 minutes, get a pie with basil and garlic, and you'll quickly realize why they are the Peter Lugers of pizza.
- Alex Pyatetsky7월 1, 2019Worth the wait? Yes. Best pizza on earth? Prob not anymore. Pies cheaper and crispier than slices. Prone to sog, so ask for everything extra crispy. Fav=White slice + wild onions. Super nice staff.
- Gilt City8월 17, 2011Domenico De Marco opened Di Fara in 1964, and today, the famed pizzaiolo still makes his own tomato sauce and grows his own basil. The line can sometimes reach two hours: but the wait is worth it.
- Aaron Bell10월 27, 2015As silly as it sounds, by a square slice or three to share while you wait for your pizza. It will prime your appetite for a spectacular pie.
- Roger R8월 29, 2018I can’t say more than the absolute best pizza anywhere. There isn’t anything more NY or more traditional Brooklyn than a slice from Dom. Everyone should try this place once before he retires
- Beril Esen10월 5, 2017People warn you of the long wait, but you ignore them because you're just about to get the best pizza in NY. With a buttery sweet thick pie-like crust, that dough is what makes square pies stand out.
- Elvis Rodricks8월 26, 2019Seems to be a nyc institution. The square pizza has a thick and crispy crust and overall great flavor (not sweet compared to L&b's). The regular slice was greasy & thin - throw in hot peppers there
- Nate Linsky3월 2, 2018Truly may be the best pizza in NYC. Did take a very long time though so do be prepared for that. A very special experience every New Yorker should have!
- Lori Luo5월 14, 2015You'll have to wait in line for a slice of this legendary pizza. Go for the Square Pie, which has just the right amount of chew and is topped off with fresh basil.
- Selim Varol3월 1, 2015Spread Love its the Brooklyn Way! The "Don" Dom Demarco is handling the Pizza with his bare amazing hands for over 50 Years now! Much respect & ❤️ to the Di Fara Family!
- Dan Hebert7월 29, 2022Best pizza in NYC.. I said it. Get a whole pie to share and ask for the red peppers in oil on the side.
- Lee Hoffman2월 4, 2018The plain slice and pepperoni are the best slices of pizza I have ever had. The soprassata and peppers is amazing as well. Best pizza in the world.
- Astoria Bookshop3월 29, 2013If they tell you there's a 2 hour wait for your pie, don't despair. Hop back on the Q to Coney Island, have a leisurely stroll on the beach, grab a hot dog at Nathan's. Then go back for your pizza.
- Justin H9월 21, 2016Best pizza in America. Don't ask for anything special, just get a margherita or a square slice.
- Kathryn D5월 15, 2016Classic pizza is perfection. BYO but hard to find anything nearby if you go on Sat. Walgreens had beer.
- Food Network8월 5, 2011On Food Network's The Best Thing I Ever Ate, Sunny Anderson reveals her favorite Italian dish, Pizza with Mushrooms and Garlic, from Di Fara Pizza in Brooklyn, NY. Find more tips at FN Local. 자세히 보기
- Farheen9월 19, 2018The classic slice is delicious. If you're lucky, they'll let you buy by the slice so you don't have to wait as long for a whole pie
- Chophel Namgyal4월 6, 2018This place is epic! Cannot go wrong here! Freshest ingredients on traditional pie! Try the carmelized onion pie- incredible and different!
- Life-long New Yorker so I've had pizza pretty much everywhere. This is my favorite, hands down. Long wait on some days so don't come here for a slice! Get a whole (square) pie!
- Mikey Bonifacio8월 9, 2013Ca$h Only!! Order the Square Sicilian for a crunch crust (12 pieces) $32. Process is you order first, eat, then pay at register. Say hello to Pizza Guru Dominic De Marco behind the stove. 75 yrs young
- Village Voice4월 9, 2015Order at Di Fara and walk around the corner to sibling Italian comfort food restaurant MD Kitchen. Because what makes a 2 hour wait for bread, sauce, and cheese better? Shrimp parmigiana heroes.
- Nate Kowal2월 18, 2015The pizza here is some of the best if not the best I've ever had. Slices take a while and press are pricey at $30. Fresh basil on top and the flavors are out of this world.
- Camden Burke8월 9, 2014At least a one hour wait at opening hours without seats. After an hour and a half of standing we got to sit. Pizza is pretty good though but I wouldn't say worth the wait. Definitely try Grimaldi's
- Bryan U4월 6, 2017I order a pepperoni & basil pie and it was absolutely phenomenal! Definitely eat a hot slice before you walk away, if you don't you're doing yourself and the pizza a disservice
- Jonathan McCool6월 4, 2014The perfect thin crust New York pizza place. Every slice is a work of art. Fresh basil and mozzarella cheese on a crispy crust makes this pizza well worth the wait!
- Ben K.7월 2, 2012Welcome to my favorite pizza place in the world. The wait might be long, but order a whole pie. Watch as Dom DeMarco pulls your pie out of the oven with his bare hands then douses it in olive oil.
- Joshua Reisner5월 22, 2014Start with 2 slices per person when u place your order. Order a whole pie at the same time, if you don't you'll regret it, trust me! And never never leave because of the wait.
- Emily Owayni1월 31, 2020Cash only. Worth trying both pizzas, square and classic, both are excellent. Ideal to come on a weekday at noon
- Epicurious2월 11, 2015Slices are available, but it's best to come with a group and share a whole pizza topped with, say, fresh baby artichokes or real, thick-cut pepperoni. 자세히 보기
- Teresa Chan8월 10, 2012By far my favorite pizzeria!!!!! Although its a long wait -- it's Sooo worth it!! Order the square pizza and slather the spicy chilli peppers ... Ahmazing!