Egg

Egg

(현재 폐점)
아침식사 식당, 커피숍남부 요리 전문점$$$$
Williamsburg, 브루클린
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  • Ashley M.사용자 이미지의 하트 아이콘
    Ashley Mowrey7월 24, 2017
    I wish I could wake up here every morning. Specifically, I am in love with their hash browns, which are giant and gourmet McDonalds hash browns.
  • OutwithBaby
    OutwithBaby11월 21, 2015
    Verrrrrry baby friendly donuts arrive right away as a free starter. Only issue is, we get a lot of "more" chants that have to go unanswered...
  • brittany
    brittany10월 5, 2014
    5회 이상 방문함
    Eggs Rothko should be the only thing on the menu (along with hashbrown balls and bacon dipped in maple syrup).
  • Antonia I.사용자 이미지의 하트 아이콘
    Antonia Izquierdo1월 9, 2016
    Buenísimos desayunos. Mi favorito, las French Toasts y el batido de chocolate. Suele haber cola para sentarse
  • Cooper S.사용자 이미지의 하트 아이콘
    Cooper Smith4월 29, 2014
    5회 이상 방문함
    A little part of me dies every time I walk past on a Saturday and see people waiting for hours. There's so many better options nearby - Diner, Marlow, Rabbithole, Allswell, Colette, to name a few
  • Chad H.사용자 이미지의 하트 아이콘
    Chad Horner4월 15, 2017
    really fun breakfast or brunch! involve a biscuit in whatever you're ordering.
  • LukaSH사용자 이미지의 하트 아이콘
    LukaSH8월 28, 2014
    Get Grafton Cheddar Omelet with Broiled Tomatoes & hashbrowns. Add pork saussage and you have THE breakfast!
  • Compass
    Compass7월 24, 2013
    Egg’s Southern-style cooking begets lines out the door come Sunday brunch, and it's no secret why: brioche french toast and freshly baked biscuits keep breakfast lovers coming back for more.
  • AmateurConcierge사용자 이미지의 하트 아이콘
    AmateurConcierge2월 11, 2018
    Man these guys really know how to do a soft scramble (add cheddar). Chorizo and eggs is great
  • Melda Ö.사용자 이미지의 하트 아이콘
    Melda Özkan6월 13, 2015
    Don't plan just walking in and dining! 30-40 mins waiting. But it really worth it.
  • Nick B.
    Nick Burto5월 23, 2014
    Woah, the Country Ham biscuit with cheddar & fig paste was delish! Get a poached egg on the side instead of grits.
  • Cameron C.
    Cameron Crow6월 26, 2014
    I love the way try do their hashbrowns! All in a circle--crunchy on the outside, soft on the inside. Like a hashbrown cake.
  • From The World B.
    From The World Blog10월 23, 2012
    Eggs Rothko (on brioche with cheddar, tomatoes and homemade sausage) and the organic pancakes are delicious. But I suspect everything they serve is fantastic.
  • Alex사용자 이미지의 하트 아이콘
    Alex3월 8, 2016
    breakfast all day! eggs rothko, country biscuit, and duck hash are amazing.
  • Shermans Travel
    Shermans Travel8월 15, 2012
    Breakfast menu features sweet and fluffy homemade biscuits, stone-ground South Carolina grits, country ham, and scrapple from an organic New Jersey farm 자세히 보기
  • Hugo C.사용자 이미지의 하트 아이콘
    Hugo Chevallier9월 21, 2016
    So Nice place Where You can draw on the table waiting for your meal
  • Sunny H.사용자 이미지의 하트 아이콘
    Sunny H12월 17, 2018
    10회 이상 방문함
    Eggs Rothko is always a great choice but even simpler items like eggs and hash browns are standouts.
  • Ricky S.사용자 이미지의 하트 아이콘
    Ricky Sherrill9월 20, 2014
    Smithfield Ham biscuits are a must try. The hash browns are cooked the way I like them..., nice and crunchy.
  • Rich K.
    Rich Kearney11월 18, 2012
    This place always has a crazy line, but it is DAMN good! The southern-style breakfast biscuit sandwich is amazing. Order it to go.
  • Village Voice
    Village Voice2월 7, 2014
    Village Voice is proud to welcome Egg to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Get the country ham biscuit, you won't be disappointed.
  • Mazi M.사용자 이미지의 하트 아이콘
    Mazi Moreno4월 18, 2016
    wow! this place, love it. frech press coffee. the broiled tomatoes!! 👌🏼
  • Heather
    Heather2월 26, 2014
    They don't serve lunch until 3 p.m. however, will still give you the lunch menu (along with brunch menu) to mull over despite your inability to order from it. Last time I checked, brunch = bfast/lunch
  • Sofia C.
    Sofia Chaves12월 24, 2012
    10회 이상 방문함
    Eggs Rothko with candied bacon. Just do it. Also, if you go in the morning on the weekends, you get delicious and warm beignets !!
  • ginny h.
    ginny h12월 17, 2011
    Like everyone else here the Eggs Rothko are delicious! Get their biscuits and house marmalade! heavenly!
  • Luyba Z.사용자 이미지의 하트 아이콘
    Luyba Zeylikman6월 14, 2015
    Great food, service was okay the wait was a bit long...looks like the place is understaffed by one or two people. However really loved the breakfast
  • Design*Sponge
    Design*Sponge3월 25, 2011
    Egg makes one of the best biscuits I've had north of the Mason Dixon. My grandmother's ham biscuits are hard to beat, but the biscuits and ham here are pretty darn good.
  • Sera
    Sera10월 18, 2013
    Try out Egg Rotkho!! Probably the best thing i have ever had for breakfast! 11 USD but worth every single cent.
  • SkeeterNYC
    SkeeterNYC9월 27, 2011
    Ask the waiter what's freshest from their farm upstate. Whatever that is, you MUST, I repeat, you MUST order it.
  • Lane R.사용자 이미지의 하트 아이콘
    Lane Rettig11월 15, 2015
    Simple menu but remarkably high quality delicious food. The eggs rothko is unreal and the hashbrown is scrumptious!
  • Jenn C.
    Jenn Cheng11월 9, 2014
    5회 이상 방문함
    My favorite brunch in Williamsburg. Try the Eggs Rothko, or biscuits and gravy. Then doodle on the tables.
  • Peter W.
    Peter Wu1월 3, 2015
    Of course, get the eggs rothko. The biscuits are bomb but the jam is surprisingly amazing.
  • Steff H.
    Steff Hind8월 21, 2014
    Amazing breakfast. You have to wait so get there early :)
  • Peter G.
    Peter Gaston6월 21, 2012
    Fast & friendly takeout on weekdays. Plus, their grilled cheese with pickled jalapeños and bacon was a game-changer on a hungover afternoon.
  • Laura P.사용자 이미지의 하트 아이콘
    Laura Prado8월 28, 2015
    Eggs rothko were a pleasant surprise, with the egg tucked between brioche and cheese. Yummmmm
  • Jamie F.사용자 이미지의 하트 아이콘
    Jamie Fox3월 31, 2018
    Great breakfast spot — try the eggs rothko!
  • Michelle V.사용자 이미지의 하트 아이콘
    Michelle Vaz12월 10, 2016
    Great Breakfast in Brooklyn, NY.. might be a little wait depending on the day of the week.
  • CITY GRIT
    CITY GRIT8월 8, 2014
    Who doesn’t love a place that serves breakfast until 3 every day?!? Don’t tell Sarah but we think Chef Evan Hanczor makes the best biscuit in the city!
  • AC
    AC8월 19, 2011
    I'd say get there early to avoid the crowd, but the baby toting residents already have that covered. Boo. Worth the wait tho. Act like a pro - put your name on the list that hangs by the door.
  • Pien M.사용자 이미지의 하트 아이콘
    Pien Maat6월 12, 2015
    If you have a morning off and you have plenty of time it's nice to have breakfast!
  • Alexis B.
    Alexis Bendjouia8월 10, 2014
    Great breakfast spot! Gets really packed so plan accordingly...
  • AmateurConcierge사용자 이미지의 하트 아이콘
    AmateurConcierge1월 21, 2015
    Be warned: The egg and chorizo sandwich is a whole lot of chorizo and not a lot of egg
  • Lida W.사용자 이미지의 하트 아이콘
    Lida Wang10월 10, 2016
    Great spot, beware of large queues. Order Rothko eggs, amazing! No expresso coffee.
  • Carmen d.
    Carmen da Silva8월 15, 2011
    As far as I remember they only serve Stumptown via french press, however, I loved it (and I'm not a regular straight-up coffee kinda gal but heeeey, when done right—it's done riiiiiight). 자세히 보기
  • Gaby G.사용자 이미지의 하트 아이콘
    Gaby Gingola1월 8, 2016
    Try the cilantro scrambled eggs and hash browns. Come on a weekday to avoid the brunch crowd.
  • Rita B.
    Eggs rothko and the definitely top it off with the Pound cake, custard and ice cream desert... SO DELICIOUS! Also loved the individual french presses for coffee.
  • Ebee D.사용자 이미지의 하트 아이콘
    Ebee D3월 28, 2015
    Egg Rothko was good, not amazing, but good. Bacon was underwhelming. Coffee was super smooth, I like the personal press.
  • Chris G.사용자 이미지의 하트 아이콘
    Chris Grundemann10월 23, 2016
    Get a vanilla milkshake! Chorizo is on point as well
  • antonella사용자 이미지의 하트 아이콘
    antonella9월 20, 2014
    MERAVIGLIA! cibo sano, delizioso, ben presentato, piacevole atmosfera! tornerò sicuramente!!!
  • Evan B.사용자 이미지의 하트 아이콘
    Evan Bartlett3월 26, 2013
    5회 이상 방문함
    Great brunch, small restaurant, super long lines... go during the week when less people are trying to get in.
  • Amber N.사용자 이미지의 하트 아이콘
    Amber Nagle3월 2, 2015
    Come early when you have some time to wait. Worth it. Recommend the Rothko.
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