Le meilleur soufflé au chocolat de Montréal! Vous pouvez aussi choisir n’importe quelle pâtisserie les yeux fermés :) Plus de détails ici: 자세히 보기
The best croissants in the city are to be found at Pâtisserie Fous Desserts, and they're perfect from crust to core. Bring a dozen of them into work and you’ll be a hero for the day. 자세히 보기
More than just a pastry shop-from, arguably, the most famous pastry chef in the city-Patrice Pâtissier will do gonzo business when it starts lunch and wine-centric 5 à 7 soirées (any day now). 자세히 보기
Try the “Pit Boss” Platter. For $42, you get a bit of all the main courses, plus two sides. If you’re still conscious after that, tackle a bacon brownie or their buttermilk pie. 자세히 보기
The purveyor of gourmet desserts owned by pastry chef Josie Weitzenbauer has cut the ribbon on its Saint Henri storefront selling its doughnuts -- made with all-natural, local ingredients... 자세히 보기
Get the Laksa Lemak soup. Might be the best Asian soup we've had in years. Read our review: 자세히 보기
The Mee Rebus soup is quite possibly the best Asian soup in town. Try their oriental beef sandwich too. Check our listing for more info. 자세히 보기
We went for the $39 TASTE MTL menu, and it was great. Try any of their fish steaks; nobody masters those in town like chef Marino Tavares. Read our review. 자세히 보기
The restaurant has made its way onto food fanatics’ maps, especially after its celebrity-chef and owner Chuck Hughes roasted Bobby Flay on Iron Chef America with his delicious lobster poutine. 자세히 보기
Food is prepared using seasonal produce and chefs bring out the best in these ingredients. During summer, you can enjoy a sandwich or pastry on the little park bench stationed right outside. 자세히 보기
Embrace your inner food snob by tasting and judging this year's top picks from around the province, ranging from creamy olive Filou to spicy and firm Blackburn 자세히 보기
Best way to start the morning - or finish the day. Best workout this city has to offer, take a break at the top for an amazing view. Perfect for a Sunday stroll. 자세히 보기
The duck & fig confit sandwich is - dare we say it - probably the best sandwich in town. The beef croquettes are awesome too, & they always have great salads. And Who can resist some fresh made natas? 자세히 보기
It is definitely a great place to visit if you feel like eating good meat pies, which are made by Australian traditions with care. If you like homey feeling like us, you’ll like this place as well 자세히 보기
A much needed rest stop along the Canal bike path. The special for the season & exclusively available here is the St-Ambroise Raspberry Ale -- a refreshing beer perfect for breaking the summer heat. 자세히 보기