Grand Central Oyster Bar
해산물 전문점 및 바$$$$
Midtown East, 뉴욕
CNN 및 Food Network의 전문가가 이 장소를 추천합니다.
"Clam (조개) chowder espectacular!! Sea Bass delicious!!! Great place!!!"(Tips 54개)
"Fried oysters and vodka (보드카) martinis are perfect choice here."(Tips 4개)
"Oysters and shrimps (새우) and clam chowder soup best in the city!!!"(Tips 6개)
"The cajun fried shrimp appetizer (에피타이저) things are A+++"(Tips 3개)
403 팁 및 리뷰필터:
- 조개
- 해산물
- 활기 넘치는
- 정통
- 단체로 오기 좋음
- (15 more)
정렬:
- 인기있는
- 최근
Meg Farmer1월 7, 2015Located in a classic nyc landmark. Bras d'or oysters w/roasted garlic asiago butter were good to split, but better off having straight up fresh oysters for a clean taste.
Mike Friedlich3월 31, 2018While the food here is very good the service is terrible. The portion size of appetizers (fried oysters & lobster cocktail) we had was incredibly small. Fried oysters & fried clams were great though.
Giovanni D'Palma12월 22, 2017Swung by for a quick lunch, the tuna burger and the ipswitch sandwich were delicious and definitely try a few oysters!
Steve-O6월 8, 2013Very yummy. Can't go wrong with the selection of east and west oysters. They really ALL were delicious.
Zac Zellers3월 13, 2015get some raw oysters to start (ask your server to pick some out from the daunting list) before ordering your favorite fish on a dish- James Kiernan7월 17, 2023A classic, albeit over-priced and a bit of a tourist trap. Great for after work martinis before jumping on the train. Enjoy! 🦪🍸
Foodspotting12월 11, 2010The Maryland Crab Soup is my favorite lunch option here. There is enough crab in the generously-portioned container of creamy soup to make it lunch for two. - Amy, head of social media at Foodspotting
Kelly3월 24, 2017In business over 100 years, and a beautiful historic space. A true NYC institution and must do for seafood lovers.
Katie Smith-Adair4월 29, 2013Oyster Bar specials include Blue Point oysters ($1.25/each) and fried oyster sliders ($8.95) in the lounge and saloon only. Monday-Wednesday 4:30-7 p.m.; Saturday 1-5 p.m.
Keng Yuuki11월 18, 2019You can walk in even during lunch time since there's open seating on the right side. Service is so-so but the clam chowder is really special!
Carolina Borberg11월 29, 2014Try the Long Island oysters. I tried them all. I was surprised these were the cheapest and tastier of the all. Might be the freshened.
JingXun Hu11월 4, 2016Solid array of choices, constantly updated on the board as per availability. Service a little snotty but ... Sit at the bar and revel in the experience.
Rob Yates6월 22, 2014Pricey, but well worth it as the seafood is really delicious! Try the bar (rather than taking a table) for quick service for lunch.
Soo Young Ahn6월 13, 2017Bar side is very casual and friendly. Don't bother to drop by for oyster snack!
Eug K11월 11, 2016Happy hour $1.25 oysters (Very good) and 1/2 price drinks (not quite bad, surprisingly) is what you sometimes need in this city.
JenKudu9월 25, 2013I just paid $24 for a piece of broiled fish.... I feel very slighted :( However, I've been told it's all about the oysters (which I did not sample this time). Very cool atmosphere!
Jack Howard-Potter5월 30, 2013Walk in and turn right. Sit at the counter in front of the guys shucking the oysters. Order a couple of dozen with an ice tea and enjoy!
Jon Winter1월 4, 2013The seafood combination pan roast and lobster roll we shared were both fantastic. They even split them so we could share. Great service, thanks!
Landmarks Preservation Commission5월 24, 2013Opened in 1913 in Grand Central Terminal’s lower concourse level, the restaurant features a particularly impressive series of thin shallow terra-cotta vaults, or Guastavino vaults. Landmarked in 1980. 자세히 보기
Fernando T.10월 5, 2014Legendary. Decadent. Amazing ambiance and deco, I loved the bar. Oyster cocktail, fresh oysters, gratinated oysters.
Alex Mizrahi6월 17, 2013"Thank God the developers haven't yet discovered the Saloon in the basement of Grand Central Station. It's hiding behind the Oyster Bar -- don't tell anyone." 자세히 보기- Ozlem MC1월 18, 2018New England clam chowder soup is delicious. The atmosphere is so different that that is an attraction in itself...
Valentina Monte3월 10, 2015$1.25 oysters, $4 beers, $6 wines, $8 martinis, and appetizer specials. Mon-Wed 4:30-7pm, Sat 1-5pm in the Saloon and Lounge- Adam Paulisick9월 18, 2012Favorite 12 oyster combo: 2 Discovery Bay, 2 Moonstone, 2 Naked Cowboy, 2 Samish Bay, 2 Wianno Bay, 2 Wellfleet mostly East Coast with a little West Coast thrown in.
Tiffany & Co6월 1, 2011The Whispering Gallery, just outside the Oyster Bar door, invites lovers to whisper their secrets from one corner of the vaulted ceiling to the other. You must try it.
Eli Hurtado6월 6, 2019Las ostras son lo máximo! Deliciosas! Para 2 personas, 26 ostras están perfectas como muestras.
prstmhlzt2월 4, 2016Die Tagesspecials beachten. Der Fisch war echt lecker. Die Garnelen dagegen ein trockener, fader Reinfall. Für recht viel Geld besondere Location. Man erwartet vom Essen vlt bisschen mehr...
Valerie Seckler4월 11, 2014Sandwiches live at the reopened Oyster Bar (March 2014). Ask for the list, if not given with the main menu.
Madeleine Rowan6월 13, 2012Classic, retro, steeped in tradition and they've got a vast selection of delicious bivalves. Also, I got engaged here, so it's extra wonderful.
amNewYork9월 27, 2011Picks: pan-fried baby soft-shell crabs with spring pea and mint sauce ($14.50), pan-fried Maryland baby soft-shell crabs with garlic herb butter ($28.95).
Jake Clements2월 4, 2018Mad oysters, ask for a recommendation based on what size you want. Skip other meals.
Warren Bobrow7월 2, 2010find yourself to the counter and smiling at the fair maiden next to you, order clam chowder, oysters from Maine and a Lobster Roll. They will split all orders without being asked to do so. Have Fun! 자세히 보기
Eatocracy6월 10, 2010This is old school New York. Nab a table in the cavernous, subterranean dining room or saloon or a seat at the curving lunch counter or raw bar and slurp down fresh oysters or a classic pan roast.
IFC6월 7, 2010The perfect blend of old world dignity and New York kitsch. Sit at one of the communal U-shaped tables beneath the cavernous vaulted ceilings and enjoy the taste of Long Island Sound. - IFC Staff
Old school excellence. Great oyster selection with staff that know their stuff.
Oysters on the half shell! New England clam chowder. Both were amazing.
April Avril11월 1, 2015Suite à mon appréciation de la Gare Centrale ... Je précisais qu'il fallait découvrir le restaurant Grand Central Oyster Bar ....convivial ... Un bon moment.....
Kate Schaffer11월 14, 2014The space is beautiful. Oysters were delicious. Waitress was very knowledgable and helped me order. I was very pleased.
The Wall Street Journal5월 6, 2010Thirty-seven raw-oyster varieties, from Bluepoints to Beavertail, are the main attraction here, though the most popular dish is grilled swordfish over a frisse, mache and radicchio salad ($27.95). 자세히 보기
Price Padgett7월 30, 2012An absolute classic. Be prepared to shell out a few $$, but well worth it. A top 5 must do in NYC for me, venue wise.
Mischa12월 22, 2015Great tourist trap, this is NY you can get better sea food and fresher oysters, just keep searching
Food Network8월 15, 2011On The Best Thing I Ever Ate, Scott Conant satisfies his seafood craving with the Oysters Rockefeller at The Grand Central Oyster Bar & Restaurant in New York, NY. Find more tips at FN Local. 자세히 보기
Erika Siqueira de Castro Neves11월 15, 2015❤️ beautiful place, great oyster! One of my "have to" in NYC!
Nicole Nicolay1월 15, 2013Great spot for lunch, dinner or an oyster fix! Reasonable prices, speedy service, & fabulous selection of seafood.
Village Voice9월 15, 2010Invariably, the oysters will be ice-cold and perfectly shucked, plunked down without ceremony -- a throwback to when oysters were an everyman food. All they need is a squirt of lemon
1,868 사진 개
Grand Central Oyster Bar
89 E 42nd St (Grand Central Terminal)
뉴욕, NY 10017
미국
뉴욕, NY 10017
미국
A long, rich history of preparing the best freshly caught seafood makes the Grand Central Oyster Bar the ultimate experience for any seafood lover.
오전 11:30까지 폐점 (더 보기)
- 월–토
- 오전 11:30–오후 9:30
(212) 490-6650
특징
신용카드
예 (Discover 및 Visa 포함)
야외 좌석
아니요
휠체어 사용 가능
예
음악
예
식사 옵션
바 서비스, 테이크아웃
주차장
거리
화장실
예
음식 및 음료
메뉴
브런치, 점심식사, 저녁식사, 디저트, 서비스 타임
음료
맥주, 와인, 모든 주류 판매 바, \n 칵테일\n
자세히 보기
Grand Central Terminal 안의 다른 장소
- 8.0
"Super friendly staff and very spacious -- integrated with the beautiful Grand Central Station setting."
Steve Androulakis - 7.8
"Isn’t speakeasy, but really hidden and real gem bar. One the best wine I tried here, intimate atmosphere with great visual interior support. Ideal for a date, serving food till 23:30"
Katerina Kuv - 8.6
"The freshest Swiss Appenzeller cheese I found in NY. Also awesome selection of French cheeses and Italian salami!"
Johannes Schunter
좋아하실 만한 추가 장소:
리스트 1,606개에 나타남
만든 사람 Foursquare City Guide
45개 항목 • 720명의 팔로워
Strange Places and Oddities in NYC
만든 사람 Kathryn Yu
57개 항목 • 570명의 팔로워