Village Voice 및 The Corcoran Group의 전문가가 이 장소를 추천합니다.
"Get the sea bass, spicy shrimp (새우), spring rolls, and beef carpaccio!!"(Tips 9개)
"Loved the fried rice and shrimp appetizer (에피타이저)."(Tips 3개)
"The place's soooo trendy (최신 유행을 따름) and the food.. Always awesome and original!"(Tips 4개)
"Spicy Chicken (닭) And Cod"(Tips 2개)
70 팁 및 리뷰필터:
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- 최신 유행을 따름
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Mark Cohen10월 14, 2014I call this the restaurant of nine lives because after so many years and a few ups and downs it's still going strong. Tasty food, an eclectic and lively scene make for a true New York night.
IrmaZandl ZandlSlant1월 23, 2016Have not been here in years and it is SO GOOD!!! The summer rolls, the spicy shrimp, the Chilean sea bass and for dessert: the banana tapioca dish is delish!! Also love the lychee martini.
@HungryEditor Ben Setiawan9월 15, 2015Yes the red snapper is good & the glazed duck even better, but my favorite are the grilled baby back ribs. So good we ordered them twice in one sitting.
Ms Helene10월 18, 2017Come for drinks and appetizers-fluke carpaccio and crab cakes with curry. Lychee drinks. Service was inattentive but nice preshow spot
Marie La Rue7월 11, 2021Sceney, stylish and fun. Dress to the nines and order the Chilean sea bass. Outdoor dining area is lush and beautifully designed.
Sandro Morandin5월 22, 2015Repas excellent dans un lieu magnifique. Endroit discret mais très prisé, cuisine veutnamienne à tomber! Service au top.
Simran Dass8월 19, 2023I really loved the vibes here & the outdoor patio! Recommend the spring rolls, ravioli, rock shrimp & tofu! Amazing food & very aesthetic spot
Medhi Assoufi9월 21, 2015Really good restaurant, everything was nice from the beginning to the end, the server were cool and the food were nice. Love this restaurant, one of my favourite in NY...
Anechka M.11월 3, 2017Perfect authentic place! Go for spicy beef salad to burn your mouth and melt it with octopus as appetizer and chocolate cake as a dessert.
Stefie12월 2, 2015Asian kale salad, beef tartare, roasted boneless cornish hen, grilled salmon, and hazelnut mousse cake!
Holiday1월 7, 2018Fluke carpaccio and sizzling steak with a side of greens. A must if you are seeing a show at the Public right across the street.
Sameepa Shetty6월 17, 2014Sashimi is a great app. Go for the Chilean Sea Bass & a side of greens, you won't be disappointed if you're into healthy eating. Good service.
Dave3월 5, 2015You're making a mistake if you don't get the summer rolls. I also really like the fluke carpaccio and the sea bass, though neither of those dishes seemed particularly indochinese
Sofia Case6일 전INDOCHINE... NEVER DISAPPOINTS! Baby back ribs, spicy beef salad, crudo, rock shrimp ❤️
- Guest of a Guest1월 25, 2012Indochine is a French-Vietnamese fusion restaurant that uses elements like Japanese box lights and wall-painted palm trees to make up its chic atmosphere. 자세히 보기
Caroline Schulweis8월 16, 2015Great cocktails and delicious food. The rhyme and reason cocktail was refreshing. The spicy steak salad was a delicious starter.- Giulia Doré Gertsch5월 22, 2015An asiatic perfection. The place's soooo trendy and the food.. Always awesome and original!
Era Singh4월 20, 2013Fun ambience! For food - the Chilean sea bass is amazing! Get it with a side of fried rice to complement the broth. Coffee cake for dessert!
Guy Flushing2월 5, 2016Spicy squid appetizer, spicy chicken, sticky rice, chocolate truffle cake, lemon tart
Hee Jung Ryu6월 15, 2016Best French Vietnamese food. I really enjoyed spicy shrimp, stuffed shrimp, and sole fish wrapped in banana leaf.
ConZerge10월 20, 2013Have your next NoHo date night at Indochine and make reservations via ConZerge services. As for "cheers" in Vietnamese...vô!- Erika Perzi7월 26, 2016An oldie and always a goodie. Loved the fried rice and shrimp appetizer. Decent service.
Try as many desserts as you can here, you will not be disappointed! ❤
Tina G.11월 10, 2012Wow. I am not cool enough to be in here. Super trendy. 3 celebrity sightings in 2 hours. Very vibrant scene. Food is pretty good. There's way more rice than they tell you in a serving.
The Corcoran Group5월 21, 2010Still lively decades later, it is a great spot for a fun group dinner! Try the Vietnamese baby back ribs and the crispy whole red snapper.
- Meg10월 2, 2016There a few vegetarian options but they are all very good. Don't miss the eggplant dish 👌
Alyssa B.8월 28, 2021Ambiance was amazing! The fluke carpaccio was good, but the rest of the food was underwhelming (From an asian pov). Cocktails were ok!
Always cool and hip. Red Snapper, Ravioli and Spring Rolls are to die for. I recommend it!
Emily Basile8월 28, 2016Came for restaurant week. The food and drink was great, the waitress wasn't the nicest.
Ruth G5월 23, 2013Para quem sai do show do Blue Man Group, ótima ideia. Ou antes, parece que eles têm menu a preço fixo.
Sarah Maguire2월 11, 2018Sometimes you get to see celebs, the food is superb though service is a little slow.
Jessica Page11월 3, 2009I had Sunday night dinner here and it was amazing. By far the best red snapper I've ever had in my life and the hazel nut mousse was exquisite! 자세히 보기
ginnnnnnny 🦀6월 18, 2018Pho is wayyyy too oily. I think I’ve had more oil than when I eat Texan barbecue...- David Rhoads12월 15, 2009good chow, amazing staff, high douche quotient though. lots of beefy alphas, their blondes, and their 45 year old weezer 3rd wheels
Patrick Butler12월 1, 2010The hanger steak tastes like Christmas morning and the Superbowl stuffed into half inch slices of meat. Try it.
stephanie3월 21, 2016food is yummy, but service couldn't be worse. rude hostesses, obnoxious wait staff, and very slow. refused to tip the 20 percent they automatically added to our bill.
Village Voice11월 8, 2010The Village Voice voted this Best Restaurant Most Like a Nightclub in our Best Of New York Poll!
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