New. They serve pastries, hard cider bread, and vanilla rum syrup-soaked croissants filled with almond cream worked up by Per Se's former head baker (Peter Endriss). 자세히 보기
New. They serve pastries, hard cider bread, and vanilla rum syrup-soaked croissants filled with almond cream worked up by Per Se's former head baker (Peter Endriss). 자세히 보기