Maria Riabtchenko: Order bread, and find out just why this place is known for ALL their food. Come with a big group, taste all the pastas, burrata, scallops, squid, and leave with a happy belly
Eater: The menu is full of American crowd-pleasers, but also includes several Italian-influenced dishes like porchetta with escarole, calf's brains with capers and lemon, and squash gnudi with Parmesan.