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Pump Room

(현재 폐점)

미국 음식점 및 바$$$$

Gold Coast, 시카고

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Pump Room

Time Out Chicago 및 Redeye Chicago의 전문가가 이 장소를 추천합니다.

94 팁 및 리뷰

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Jeewant Kaushal5월 13, 2015
Doesn't get anymore doucheir than this place! But again its in the douchiest neighborhood of Chicago to begin with.
Redeye Chicago8월 3, 2014
Grab a seat at the sleek white bar, which still preserves all the old-Hollywood glamour of the '30s and '40s. 자세히 보기
Lina Delgado1월 24, 2015
Very nice and Amazing place
Olivier12월 15, 2011
Try the mash potatoes when ordering your fried chicken. You won't be sorry.
Christopher8월 28, 2015
Try the flaming lime boat tequila drink
Jennifer Grant10월 25, 2011
Breakfast has fast service, great food and decent prices. If you are staying in the hotel definitely check it out
Theresa Ganchorre6월 8, 2012
Favorite hotel bar - the Library bar is adjacent, the lighting is gorgeous.
Natalie Tolmaire1월 25, 2015
The pump room is stylish and the staff is very friendly.
Paul9월 19, 2010
Very old school and unfortunately no live entertainment until next July. If you want to experience a little piece of Chicago history, it's a good stop for a drink.
Ami Bumia2월 12, 2012
The smoked salmon eggs benedict is a must have and the doughnuts!
RosaAkaNana3월 15, 2015
Excellent place to relax and have a cocktail!
Chicago Tribune10월 5, 2011
"Despite the familiar name, the new Pump Room has its own orbit, its own place in the universe." --Phil Vettel, food critic, Sept. 14, 2011 자세히 보기
ShopTRACY BURTON1월 12, 2012
yellowfin tuna starter dish is a must appetizer!
Robert Gibbs4월 15, 2012
Tuna tartar is excellent as always! Try it!
Jennifer Grant10월 25, 2011
The egg white omelette with added goat cheese is divine!
Andria Schuler7월 29, 2012
Request the Frank Sinatra booth & order the roasted carrots!!!!!
Adam Seger12월 9, 2011
10회 이상 방문함
Ask for a Hum cocktail from the 'Secret' cocktail list
Sarah11월 6, 2014
Great ambiance, but the food is just okay—definitely not worth the price.
Richie Cruz2월 22, 2015
beautiful venue but questionable bar service.
ISC Chicago1월 23, 2017
5회 이상 방문함
Go for special occasions
Leyla Arsan7월 1, 2012
5회 이상 방문함
If they'd pick up the phone... Perhaps they'd have more brunch reservations
Frank Antonoff11월 16, 2012
Dexter the bartender is amazing. Poised, attentive, and friendly.
elizabeth Scott9월 10, 2012
Great neighborhood. I've had much better breakfasts....
Honore B7월 29, 2014
If you're hungry, this is not place. Good food but really small portions.
ShopTRACY BURTON2월 2, 2012
roasted carrot salad is a must!
Jeff U11월 14, 2011
They've got some kinks to work out. 25 minutes to get service and get my first drink.
Jennifer Grant10월 30, 2011
Slow cooked salmon and Brussels sprouts. Delicious!
Jodi Mock Wolfe4월 6, 2012
Fantastic! You might want to dress up! ;)
Kim Nguyen2월 8, 2012
Breakfast was really good, but dont drop ham on the ground or it will stare at you
ShopTRACY BURTON1월 12, 2012
Save room for the sundae....outstanding!!!!
Erin Loverher10월 11, 2013
THE best martinis and mashed potatoes.
Todd Carpenter8월 6, 2014
Act like a pretentious dbag. You'll fit right in.
Saif Dia8월 7, 2015
Great vibe
Shara McGlinn9월 23, 2011
Perfectly gorgeous and classy!
zizi11월 11, 2011
10회 이상 방문함
Brrr. Very cool. Also very cold. Turn the heat up, managers!
ShopTRACY BURTON1월 12, 2012
Ruth is the best server...ask for her by name ....
ShopTRACY BURTON3월 22, 2012
best place for a business lunch...
ISC Chicago12월 9, 2012
5회 이상 방문함
See and be seen
#gastrotech magazine11월 11, 2012
Chef: Jean-Georges Vongerichten 자세히 보기
neerad jet .10월 8, 2011
Let me in with no problems on a Friday night. These people need a stricter door policy.
Paul Traeger6월 5, 2013
Don't get the hamburger. It's not what it used to be.
Jackee F.10월 18, 2010
Nice old school Ebert pic
Giovanna Michelato Almada8월 6, 2014
Deep dish cookie ❤️❤️
Julia Probst-Tudor7월 30, 2010
Avoid!