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Ray's & Stark Bar

Ray's & Stark Bar

뉴 아메리카 음식점칵테일 바$$$$
Mid-City West, 로스앤젤레스
저장
공유
7.4/10
187
평가
  • 별
    Los Angeles TimesLA Weekly의 전문가가 이 장소를 추천합니다.
    • Los Angeles Times
    • LA Weekly
  • Tips
    Wanda C.
    "Pasta (파스타) stuffed with truffle rice and almond is delicious."(Tips 3개)
    Los Angeles magazine
    "young chicken (닭)"(Tips 2개)
    Jane F.
    "Good for a small nosh or small plate sharing: bread (빵), olives, cheese."(Tips 3개)
    Annie D.
    "... pork belly, chile, asparagus salad (샐러드). Drinks: dirty harry & rose wish and..."(Tips 2개)
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필터:
  • 칵테일
  • 파스타
  • 박물관
  • 와인
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  • Men's Health Mag
    Men's Health Mag9월 16, 2014
    This restaurant-bar gets everything right: Mediterranean bites from chef Kris Morningside, great cocktails like the Far (east) Manhattan, and outdoor seating next to LACMA's street light installation.
    좋아요 - Mar 28
  • Men's Health Mag
    Men's Health Mag8월 3, 2014
    This renowned restaurant-bar gets everything right: refined Mediterranean bites, great cocktails (you'll have the "Far (east) Manhattan," made with masala-infused rye and amaro), and outdoor seating. 자세히 보기
  • Rachel K.사용자 이미지의 하트 아이콘
    Rachel K7월 28, 2015
    I used to recommend cocktails here. Who doesn't love getting slightly tipsy and wandering through modern art? However, they've revamped the cocktail menu to be much shorter, with cheap spirits at $15
  • Doug d.사용자 이미지의 하트 아이콘
    Doug de Wet11월 14, 2016
    The breakfast pizza is ridiculously good. Studded with ham and caramelized onions, topped with a soft poached egg, I wish I was eating it right now.
  • LA Weekly
    LA Weekly8월 4, 2014
    Although the menu is vegetable-intensive, it is far, far from butter-free, but Ray's, named in honor of the late film producer Ray Stark, may be the restaurant that this plaza deserves. 자세히 보기
  • Los Angeles
    Los Angeles11월 12, 2013
    Cool weather offerings might include his haute version of a chile relleno: a poblano pepper, charred to black, stuffed with zippy housemade venison chorizo, and napped in a suave corn sauce.
  • Sean B.
    Sean Besser2월 4, 2013
    Casual place in the courtyard of the LA County Museum of Art. Great spot w/ excellent food. Highly recommend spending an afternoon checking out art and relaxing at the restaurant & bar.
  • Gail H.
    Gail H12월 4, 2012
    Sit at the bar, the pre prohibition cocktails are a specialty of the bartenders here. Also midweek they will let you sample all the scotch you want, if you play nice!
  • Annie D.
    Annie D.6월 10, 2012
    Delicious and savory items to eat: hanger steak, pork belly, chile, asparagus salad. Drinks: dirty harry & rose wish and lavender dreams- yum! Top of the line service!
  • Pooja N.사용자 이미지의 하트 아이콘
    Pooja Nair8월 17, 2014
    Great cocktails and fresh food. Always new additions on the menu. Service is good too!
  • Vanity Fair Agenda
    Vanity Fair Agenda1월 30, 2012
    The Mediterranean-inspired menu includes dishes from the restaurant’s wood-burning oven and grill, with an emphasis on farm-to-table, seasonal fare from executive chef Kris Morningstar.
  • Lisa
    Lisa5월 9, 2012
    The Ginger Rogers has zing, the Roses, Wishes & Lavender dreams is more refreshing than sweet, delicious! The BTO's (Better Than Oreos) live up to their name!
  • Los Angeles magazine
    His lamb’s tongue with beans and niçoise olives is a crunchy evocation of carnitas, while his farro salad is spared the vegetarian blahs by a dice of turnip and crushed pistachio. 자세히 보기
  • Jane F.사용자 이미지의 하트 아이콘
    Jane Friedman4월 4, 2016
    Good for a small nosh or small plate sharing: bread, olives, cheese. And the bread is really quite excellent.
  • ᴡ L.
    ᴡ Lesinski7월 13, 2014
    The complementary chips at the bar are homemade. They melt in your mouth.
  • Damien N.
    Damien Navarro3월 27, 2011
    The chili first course is insane and go for the hangar steak. Can't wait for this place in the summer. The patio is incredible wither the views of the hills and LACMA.
  • eric b.사용자 이미지의 하트 아이콘
    eric bornemann4월 21, 2019
    Love sitting outside for lunch and people watching. Food is better than it should be... and sometimes you see Steve Martin.
  • Los Angeles magazine
    The Must-Have Dishes: Wood-roasted chile stuffed with chorizo and dates, young chicken, squid ink pasta with chile, mint, opal basil, and bottarga. 자세히 보기
  • Los Angeles magazine
    The Must-Have Dishes: Wood-roasted chile stuffed with chorizo and dates, young chicken, squid ink pasta with chile, mint, opal basil, and bottarga. 자세히 보기
  • Vanity Fair사용자 이미지의 하트 아이콘
    Vanity Fair12월 7, 2012
    Star chef Kris Morningstar whips up farm-to-table Mediterranean cuisine at this restaurant, which is adjoined to the Los Angeles County Museum of Art.
  • Serious Eats
    Serious Eats8월 22, 2011
    Ray's Swizzle: With lime juice, pineapple syrup, muddled blackberries, and oranges. Skews more tart than sweet, which allows the subtle but smooth Don Q Cristal rum to shine through at the finish. 자세히 보기
  • Wanda C.
    Wanda Chan1월 12, 2014
    Pasta stuffed with truffle rice and almond is delicious.
  • Winnie K.
    Winnie Khoo2월 1, 2015
    Faves: Atlantic salmon, beef tartare, chocolate mousse. Skip: bread
  • Victor Z.
    Victor Z12월 28, 2013
    The Smokey and the Bandit is one of the smokiest drinks I've ever had and it's amazing.
  • Melinda J.사용자 이미지의 하트 아이콘
    Melinda Jackson8월 24, 2014
    Great service. Great cocktails. Get the chips. If you are cold, they hand out blankets.
  • Jamil B.
    Jamil Badami8월 20, 2013
    A cute and chill outdoor bar with such ambiance & free parking. Definitely will be returning.
  • Sofia U.
    Sofia Uz3월 9, 2015
    Great spot in the museum courtyard, cool off here with a glass of local cider
  • Susan O.
    Susan Outlaw12월 15, 2013
    Fantastic brunch offerings with a beautiful variety of cocktails. Definitely a repeat.
  • Adriana V.
    Adriana Velez9월 4, 2011
    Great service around lunchtime. They let us order from the restaurant menu from the bar tables. Ginger Rogers is marvellous.
  • Noura S.사용자 이미지의 하트 아이콘
    Noura S.8월 21, 2016
    The pizza is great!! Honestly everything is great!
  • nikki사용자 이미지의 하트 아이콘
    nikki12월 10, 2016
    convenient and classy bar establishment perfect for museum patrons
  • Arnie P.사용자 이미지의 하트 아이콘
    Arnie Panameño2월 11, 2015
    Grab a 329 Lager by Golden Road and relax before you enjoy some art.
  • DAN C.
    DAN COX4월 4, 2011
    Sit at the bar. Ask Mr Dozois to make you something spectacular. OH, and DEMAND LOTS OF BIG ICE!
  • Mike P.
    Mike Prasad9월 5, 2011
    100회 이상 방문함
    Pork belly app is amazing, even more so, the craft cocktails by Cherish are epic!
  • LA Weekly
    LA Weekly5월 9, 2011
    "Lamb sweetbreads with artichokes? Why not — Roman spring. Pork belly? Of course, with yellow beets and arugula." - Jonathan Gold 자세히 보기
  • Lanell
    Lanell12월 17, 2012
    Love the seasonal menu and large cocktail selection!
  • Mike P.
    Mike Prasad11월 26, 2011
    100회 이상 방문함
    Ask for a Mike's Medicine Cocktail, named after me, I promise it's just what the Doctor ordered :p
  • Matt H.
    Matt Harris3월 3, 2011
    The decor is cute and modern. The food is great.
  • Rachel K.사용자 이미지의 하트 아이콘
    Rachel K3월 17, 2013
    The Coffee and Cigarettes smells delicious and has a refreshingly bitter bite.
  • Caroline
    Caroline7월 29, 2013
    If you come after a concert in Bing, you're likely to see the performers!
  • Arnie P.사용자 이미지의 하트 아이콘
    Arnie Panameño2월 2, 2015
    The potato chips are top notch.
  • Karri N.
    Karri Northrop11월 25, 2012
    Rose wishes cocktail is the jam! Don't wait for a table, grab a seat in the bar area :)
  • Simple F.
    Simple Foodie3월 19, 2012
    Go here for drinks and appetizers and then check out some of the cool exhibits at LACMA.
  • Greta A.
    Greta Anderson5월 30, 2011
    Great wine list, innovative cocktails, delicious food ,friendly &attentive service. 자세히 보기
  • Pedro C.
    Pedro Carrillo2월 22, 2012
    Pizza good. Olive plate perfect with glass of the Zin.
  • Kati사용자 이미지의 하트 아이콘
    Kati11월 7, 2021
    Drinks, food, snacks
  • Acácia L.
    Acácia Lima9월 29, 2012
    Imperdível! Excelente para ficar e papear, bebericar e comer.
  • Bethsua B.
    Bethsua Bd2월 2, 2019
    A pesar de que son amables y la comida buena, no soy expertos restauranteros; tienen deficiencias básicas.
  • Annette O.
    Annette O D6월 26, 2011
    Get the Pork Belly, it's deeeelish! Not happy with the service though. It took an hour for our food to arrive - maybe because we didn't look wealthy at all? Haha.
  • Wade S.
    Wade Sheeler3월 3, 2013
    The Foursquare Mayor checked in here 6X in the last 6 days. What a life!
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