Ruth's Diner

Ruth's Diner

아메리칸 다이너미국 음식점$$$$
솔트레이크시티
저장
공유
8.7/10
248
평가
  • Tips
    Bubbles U.
    "Patio Seating and Chocolate (초콜릿) Malt Pudding are a must!"(Tips 3개)
    Mariko G.
    "Their portobella mushroom sandwhich (샌드위치), OMG, delicious."(Tips 5개)
    Frank Y.
    "Breakfast burrito (부리또) and a Bloody Mary yo start your day!"(Tips 2개)
    Jc W.
    "awesome patio dining (야외 좌석) by trees and babbling river."(Tips 3개)
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  • PureWow
    PureWow7월 26, 2016
    This tradition has been around for nearly 90 years, making it Utah’s second oldest restaurant. It has canyon views, but the real reason to visit is for the fluffy “Mile High Biscuits.” 자세히 보기
  • Eric사용자 이미지의 하트 아이콘
    Eric4월 18, 2016
    Biscuits are excellent! Pulled pork sandwich and salmon BLT did not disappoint either. I haven't been here in 15 years since leaving SLC and was happy to see it was as good as ever.
  • Linda R.사용자 이미지의 하트 아이콘
    Linda R5월 5, 2013
    10회 이상 방문함
    A very popular breakfast restaurant in a beautiful location. The biscuits are baked fresh every day. Love them with honey or jam. The patio is a great place to sit on nice days
  • Linda R.사용자 이미지의 하트 아이콘
    Linda R4월 1, 2013
    10회 이상 방문함
    Now they can get busy around lunch so arrive by 11:30 am. If it is nice outside, sit on the patio. Great food, service, and setting for a refreshing lunch break.
  • Now Salt Lake
    Now Salt Lake6월 8, 2012
    The chocolate malt pudding comes in a tall parfait glass topped with enough whipped cream that would make Bill Cosby weep. Smooth as cold cream, it coats the mouth and is a sensuous satin flow. 자세히 보기
  • PureWow
    PureWow1월 5, 2017
    The mac and cheese was featured on Diners, Drive-Ins and Dives, so you know it has to be good. (Oh, and the secret ingredient? Cottage cheese.) 자세히 보기
  • Jc W.
    Jc Wraspir11월 19, 2011
    An institution in restaurant history, a quaint, throw back atmosphere with awesome patio dining by trees and babbling river. Train car cafe, delicious buttermilk biscuits (huge) with raspberry jam.
  • Ruth's Diner
    Ruth's Diner11월 18, 2013
    Famous for its award-winning breakfast, brunch and dinner. Our menu is a collection of family favorites and comfort classics from the family cookbook!
  • Kurt R.사용자 이미지의 하트 아이콘
    Kurt Richter3월 29, 2015
    Pretty much cant miss on anything for breakfast but get there early. Classic old style diner. Beautiful location especially when weather permits outdoor seating.
  • Kaley H.사용자 이미지의 하트 아이콘
    Kaley Hart3월 8, 2016
    Go for brunch. You won't be disappointed. Always crowded but worth the wait. Biscuits & homemade jam are to die for.
  • Kimberly S.
    Kimberly S10월 12, 2011
    Best for breakfast I think. Really good Holendaise sauce. BBQ summer nights on the patio with live music, or sit inside during the winter and eat on a snowy night. Love it.
  • Linda R.사용자 이미지의 하트 아이콘
    Linda R7월 29, 2020
    10회 이상 방문함
    The mile high biscuits are to die for! Heaven on a plate!
  • Kath사용자 이미지의 하트 아이콘
    Kath1월 9, 2015
    Ask for a side of gravy with your biscuit instead of ordering the full sized one so you can enjoy other dishes :)
  • Grant G.사용자 이미지의 하트 아이콘
    Grant Gartland9월 7, 2013
    The biscuits are insanely good, try not to fill up on them. The prices are crazy as well, $20 for a full breakfast we couldn't finish & extra biscuits for the road.
  • Linda R.사용자 이미지의 하트 아이콘
    Linda R3월 31, 2013
    10회 이상 방문함
    Arrived 5 minutes before they opened today & all tables filled in 10 minutes. Loved the early am breakfast. Biscuit with preserves is like a desert. Delicious 10 times over!
  • Doug C.
    Doug Caldwell9월 18, 2011
    Featured on Food Network show Diners, Drive-Ins,& Dives. Just a few minutes drive from downtown area. Biscuits are really big, see photo.Nice weather sit outside on patio.
  • Jason E.
    Jason Eckert7월 22, 2012
    5회 이상 방문함
    Great place for Sunday brunch. Typical hour wait around noon. The acoustic music adds to the ambiance. Love the pulled pork Benedict
  • Leslieann W.사용자 이미지의 하트 아이콘
    Leslieann Williams9월 20, 2015
    Order the $6 Early Bird breakfast between 8am-9am. Pancakes, sausage, bacon, hashbrowns, and eggs!
  • Aaron S.
    Aaron Smyth2월 10, 2013
    It can be very busy. Help yourself to some free coffee around the back of the building while you wait for a table to open up.
  • T R.사용자 이미지의 하트 아이콘
    T R3월 28, 2015
    1.Skinny Burrito with pinto beans is quite filling for a breakfast . 2. Good service and friendly staff.
  • B B.사용자 이미지의 하트 아이콘
    B Burdett7월 9, 2016
    Always great, well prepared food, comfortable atmosphere and enchanting surroundings
  • Annalisa M.
    Annalisa Millo6월 7, 2012
    AWESOME bloody marys, except they're extremely spicy, so ask them to dilute it with some tomato juice if you're not big on spicy.
  • Fredcz L.
    Fredcz Lorenzo1월 20, 2012
    5회 이상 방문함
    The dinner rolls come so warm they melt the butter in the package. Delicious I could eat them for my meal and be satisfied.
  • Brett R.
    Brett Ricley9월 28, 2012
    Salmon BLT is incredible. Moist, with pesto mayo. Of course the mile high biscuits are en essential too.
  • Collin S.사용자 이미지의 하트 아이콘
    Collin Straka1월 7, 2016
    Breakfast is great! Ask for the Asparagus Omelette with Chorizo
  • Mitchell W.사용자 이미지의 하트 아이콘
    Mitchell Wulfman7월 7, 2017
    Unique spot in a canyon, worth the drive. Big plates of tasty breakfast noms.
  • Ruth's Diner
    Ruth's Diner11월 11, 2013
    Be sure to save room for dessert! Ask your server about the Dessert of the Day.
  • C C.사용자 이미지의 하트 아이콘
    C Craig6월 20, 2019
    the club sandwich is massive. and you can ask for more rolls!
  • Nicholas S.
    Nicholas Stevens8월 12, 2016
    always ask about the specials, haven't gone wrong once getting one of them.
  • Adam S.사용자 이미지의 하트 아이콘
    Adam Sigel5월 23, 2018
    Mac and cheese. Buffalo wings. Nice people.
  • JaNae L.사용자 이미지의 하트 아이콘
    JaNae Lewis2월 10, 2013
    The house coffee is great! And the biscuits and gravy are fantastic!
  • Linda R.사용자 이미지의 하트 아이콘
    Linda R4월 1, 2013
    10회 이상 방문함
    The best mile high biscuits in the nation. It makes breakfast a special meal.
  • Alex D.
    Alex Drake8월 20, 2010
    Thursday night is Barbecue night and it's ALL GOOD! And make sure to leave room for the chocolate pudding for desert.
  • Sibely N. K.사용자 이미지의 하트 아이콘
    Sibely N. K.9월 18, 2015
    Everything is yummy 😋
  • Adry사용자 이미지의 하트 아이콘
    Adry3월 23, 2016
    Good brunch, beautiful outdoor seating.
  • Bob D.사용자 이미지의 하트 아이콘
    Bob DUBINSKY5월 12, 2015
    Asparagus with hollandaise, it is just wonderful
  • Christina D.
    Christina DuVall4월 21, 2012
    Vegetarians try this... Reuben sandwich with a vegan patty in place of the meat... Sooo Good!!
  • Frank Y.사용자 이미지의 하트 아이콘
    Frank Yuvancic12월 1, 2014
    Breakfast burrito and a Bloody Mary yo start your day!
  • Daxton D.
    Daxton Dubach5월 14, 2012
    The wait is long, get a zoo pass so you can go there while you wait! :)
  • Alana K.
    Alana Kelly4월 14, 2013
    Best country gravy I've ever had. Super flavorful.
  • Ryan
    Ryan9월 5, 2011
    The wait to eat outside can be longer, be prepared. Mile high bread is wonderful.
  • Curt R.사용자 이미지의 하트 아이콘
    Curt Rivadeneira5월 11, 2013
    The biscuit! Why's it gotta be such a big biscuit?! I'm so full of biscuit right now!
  • Andrew B.
    Andrew Banas8월 16, 2011
    Dinners are totally average, and therefore overpriced. The patio atmosphere is great though, so maybe it's worth it? P.S. Don't get soup, get a salad.
  • Doug C.
    Doug Caldwell9월 18, 2011
    Enjoy the red trout & eggs, seasoning makes the fish taste better, see photo.
  • Ruth's Diner
    Ruth's Diner10월 7, 2013
    Hungry yet? We know we are! Stop in and enjoy the food that's been making people happy since 1930. 자세히 보기
  • Dan S.
    Dan Sorensen4월 16, 2010
    If you eat breakfast here, try the Pulled Pork Eggs Benedict. If you get them and don't like them, I will refund your money.Seriously.
  • TV Food Maps
    TV Food Maps8월 26, 2014
    Check out Ruth's Diner as seen on Diners, Drive-ins and Dives 자세히 보기
  • Mike P.사용자 이미지의 하트 아이콘
    Mike Pink7월 28, 2015
    Mile high biscuits are delicious!
  • William
    William8월 19, 2010
    Wonderful breakfast place in lovely canyon setting. Sunday brunch is essential SLC experience.
  • Lia M.사용자 이미지의 하트 아이콘
    Lia Moreggi2월 21, 2015
    Make sure you enjoy the biscuits!!
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