7.84
A recession special
204 사진 개
메뉴Breakfast Menu 7Lunch Menu 10Dinner Menu 12
Breakfast Menu
The following are served with Ruth's famous Mile High biscuit
Favorites
Served with choice of hash browns, half grapefruit, Spanish rice or pinto beans
Huevos Rancheros*
10.64
Corn tortillas topped with two eggs, ranchero sauce and cheddar cheese. Served with pinto beans
Skinny Burrito*
9.64
A flour tortilla filled with eggbeaters scrambled with roasted red peppers, topped with ranchero sauce and served with a side of pinto beans & cottage cheese
Fresh Atlantic Salmon Hash*
13.84
Fresh salmon sautéed with red bell peppers, capers and red onions, fresh dill, shredded potatoes topped with hollandaise sauce and served with two eggs
Migas*
10.64
Two eggs scrambled with chorizo sausage, onions, green peppers, cheddar cheese and corn tortillas. Served with a warm flour tortilla, guacamole, sour cream, pico de gallo, Spanish rice and pinto beans
Breakfast Burrito*
11.54
A large flour tortilla filled with scrambled eggs, chorizo sausage, onions, green peppers, cheese, and topped with ranchero sauce. Served with pinto beans
Ruth's Breakfast Combo*
9.94
Pancakes or French toast, two farm fresh eggs, two strips of bacon and hash browns
Sunrise Spuds*
9.34
Our hash browns with mushrooms, cheddar cheese, pico de gallo and guacamole
Corned Beef Hash*
10.84
Ruth's traditional recipe of tender corned beef brisket, green peppers, onions, hash browns and spices, served with two farm fresh eggs any style
Ruth's Big Breakfast*
11.54
Ruth's hash browns topped with cheddar cheese, two eggs, two pieces of bacon and a sausage patty
Ruth's Benedicts
Salmon Benedict*
13.69
Poached eggs on grilled Parmesan polenta with broiled salmon, fresh spinach, salsa fresca and hollandaise sauce
Pulled Pork Benedict*
12.94
Poached eggs on green chile cheese cornbread, "Holy Smokes BBQ" pulled pork and hollandaise sauce
Eggs Benedict*
12.34
Poached eggs on English muffins with Canadian bacon, tomato and hollandaise sauce
Chicken Fried Steak Benedict*
13.34
English muffin topped with chicken fried steak, sausage gravy, poached eggs and hollandaise sauce
3 Egg Omelettes
Served with choice of hash browns, half grapefruit, Spanish rice or pinto beans. Substitute eggbeaters for an additional $0.50
King of Hearts*
11.14
Artichoke hearts, mushrooms, fresh garlic, Monterey jack and Parmesan cheese
Mexican*
11.44
Chorizo sausage, onion, serrano peppers, sour cream, avocado and cheddar cheese
Pork Chile Verde*
12.64
Open faced omelette topped with Ruth's pork chile verde, monterey jack cheese and sour cream
Italian*
12.94
Prosciutto ham, pepperoni, red onion, spinach, fresh basil, parmesan and mozzarella cheeses, topped with marina
Fresh Asparagus*
10.74
Fresh asparagus, tomatoes, smoked gouda cheese and hollandaise sauce
Spinach*
11.24
Fresh spinach, Monterey jack cheese, mushrooms, tomatoes, bacon and sour cream
Nacho's Fresh Roasted Poblano*
11.99
Bacon, scallions, fresh roasted poblano salsa, sour cream and cheddar cheese
Crab & Avocado*
13.49
Snow crab meat, avocado, tomato, green onion and cream cheese, topped with hollandaise sauce
The Lighter Side
Cinnamon Roll French Toast
8.74
Cinnamon roll dipped in vanilla egg batter, grilled and served with lemon cream cheese and warm maple syrup
Buttermilk Pancakes
6.84
Three thick, fluffy buttermilk cakes served with butter and warm maple syrup
Oatmeal
4.64
Brown sugar, diced apple, cranraisins and walnuts
French Toast
6.84
Two pieces of thick sliced bread dipped in cinnamon, vanilla egg batter, grilled, topped with cinnamon powdered sugar. Served with warm maple syrup
Banana Walnut French Toast
9.04
Ruth's fresh made banana walnut bread, dipped in vanilla egg batter, grilled and topped with bananas and walnuts. Served with warm maple syrup
The Patio Parfait
5.99
Berries and bananas layered with vanilla yogurt and granola, served in a parfait glass
Eggs Plus
Served with choice of hash browns, half grapefruit, Spanish rice or pinto beans. Substitute egg beaters for an additional $0.50
Two Eggs*
5.99
Farm fresh eggs any style
Chicken Apple Sausage & Eggs*
9.99
3 chicken apple sausage links and two eggs
Chicken Fried Steak & Eggs*
12.04
Breaded beef cutlet with Ruth's country gravy. Served with two eggs
Red Trout & Eggs*
12.64
Cajun spiced filet, grilled and topped with salsa fresca. Served with two eggs
Bacon Or Sausage with Two Eggs*
8.84
Ham Steak with Two Eggs*
10.24
Teriyaki Flank Steak & Eggs*
13.89
Teriyaki marinated flank steak, charbroiled and served with two eggs
Featured Items
Quiche of the Day*
8.19
Fresh baked quiche–ask your server for today's preparation, served with fresh fruit
Early Bird Special* (No Substitutions)
5.69
Served 8 a.m. to 9 a.m. only. Two pancakes, two eggs, hash browns, one sausage patty and one strip of bacon
Breakfast Sandwich*
8.49
Two fried eggs with bacon, ham, cheddar cheese, lettuce, tomato and mayonnaise on toasted sourdough bread, choice of side
For Our Vegan Friends
Trevor's Potato Burrito
8.84
Hash browns, pinto beans, guacamole, and sautéed mushrooms wrapped in a flour tortilla and topped with ranchero sauce. Served with fresh fruit
Teriyaki Vegetable Stir Fry*
10.64
A blend of julienned vegetables, (beets, broccoli, cauliflower, brussel sprouts, carrots, kale and radicchio) snow peas, water chestnuts and bean sprouts tossed with teriyaki sauce served with jasmine rice cake
Lunch Menu
The following are served with Ruth's famous Mile High biscuit
Appetizers
Chips & Salsa Fresca
4.40
Grilled Parmesan Polenta*
8.69
Grilled Parmesan polenta served with Mediterranean bruschetta
Quesadilla
9.94
Two crisp flour tortillas filled with cheddar and Monterey jack cheese, mushrooms, onions, olives, and tomatoes topped with ranchero sauce and sour cream
Buffalo Wings*
10.54
Deep-fried and coated with your choice of Ruth's secret bleu cheese hot sauce or sweet and spicy plum sauce, served with celery, carrots and bleu cheese dressing
Grilled Artichoke
8.14
With roasted garlic lemon aioli
Shrimp Sugar Cane Skewers*
9.99
Two sugar cane skewers of five shrimp each, lemon pepper spiced, charbroiled and served with Ruth's Honey Sauce
Deep-Fried Mac and Cheese
8.14
Grandma Claire's mac and cheese, breaded, deep-fried and served with marinara sauce
Roasted Red Pepper Hummus Platter
11.99
Served with grilled garlic naan/bread, prosciutto ham, pepperoni, kalamata olives, chargrilled artichoke hearts, pepperoncini, feta cheese and roasted marinated tomatoes
Deep Fried Pickles & Okra
6.64
With Ruth's special sauce
Salads
Smoked Salmon*
14.04
Ruth smokes her own salmon, tosses it with greens, toasted almonds, red onions and capers in a salsa vinaigrette
Cobb*
13.64
Mixed fresh greens with choice of dressing, topped with grilled chicken breast, tomato, avocado, bleu cheese, hard boiled eggs and bacon
Chicken Cashew Salad*
11.49
Fresh roasted chicken, apples, grapes, celery, green onions and cashews tossed with Dijon mayonnaise
Chinese Chicken*
13.14
Mixed greens, charbroiled teriyaki-marinated chicken, rice noodles, olives, red peppers, bean sprouts, mushrooms, water chestnuts, scallions, almonds, mandarin oranges and snow peas in a ginger sesame oil dressing
Fresh Roasted Beet & Spinach*
11.14
Oven roasted beets, fresh spinach, roasted walnuts, red onions, diced tomatoes and feta cheese tossed in a honey Dijon red wine vinaigrette
Fresh Veggie & Quinoa Salad*
11.69
A blend of julienned vegetables, (beets, broccoli, cauliflower, brussel sprouts, carrots, kale and raddichio) tossed with quinoa, feta cheese, roasted pumpkin seeds and lemon vinaigrette
Sandwiches
Served with choice of french fries, pasta salad or pinto beans. Substitute onion rings for $1.59
The Reuben
10.14
Tender corned beef brisket with sauerkraut, Swiss cheese and thousand island dressing on grilled rye bread
Club Sandwich
10.14
The classic triple-decker: fresh roasted turkey breast with ham, bacon, lettuce, tomato and mayonnaise on toasted sourdough
Southern Fried Chicken Sandwich*
11.14
Boneless chicken breast dipped in buttermilk breadcrumbs, deep fried and tossed with Ruth's honey sauce on a toasted ciabatta roll with bleu cheese coleslaw
Salmon Blt*
12.14
Grilled salmon, bacon, lettuce, tomato and pesto mayo on a toasted ciabatta roll
Fresh Turkey & Avocado Sandwich
9.84
Sliced-honest-togoodness fresh roasted turkey breast, provolone cheese, avocado, lettuce, tomatoes, red onions and mayonnaise on toasted sour dough bread
"Holy Smoke's" Pulled Pork Sandwich
9.99
Served on a toasted bun with side of Ruth's bbq sauce
Teriyaki Chicken Sandwich*
11.49
Grilled teriyaki marinated chicken breast, served on a brioche roll with cheddar cheese, lettuce, tomato and red onions with bleu cheese dressing
Veggie Sandwich
9.54
Roasted red peppers, red onions, cucumbers, tomatoes, spinach, smoked gouda cheese and chipotle mayo on a toasted ciabatta roll
Lunch Favorites
Grandma Claire's Baked Mac and Cheese*
10.94
Better than Mama used to make
Fresh Atlantic Salmon*
14.64
Ask about today's preparation
Teriyaki Chicken*
12.64
Charbroiled marinated chicken breast with light teriyaki glaze, side salad and vegetables
Halibut and Chips
14.64
Three pieces of ale battered Alaskan Halibut deep fried and served with French fries, tartar and cocktail sauces
Lunch Favorites - Enchiladas
with Spanish rice and fat free pinto beans
Vegetable
10.14
Sautéed vegetables, corn tortillas, ranchero sauce, salsa fresca, sour cream, cheddar and jack cheese
Chili Verde
12.74
Tender pork, rice and green chili wrapped in a flour tortilla topped with jack cheese, salsa fresca and sour cream
Chicken
12.74
Braised chicken, scallions, corn tortillas, ranchero sauce, salsa fresca, sour cream, cheddar cheese
Ruth's Burgers
Fresh 7 oz 100% Chuck Charbroiled Hamburgers - On a fresh baked bun with onions, pickle, lettuce and tomato on the side. served with choice of French fries, pasta salad or pinto beans. Substitute onion rings for $1.59. Substitute an 8 oz Buffalo Burger for $3
Hamburger*
8.84
Aussie Burger*
12.84
With lettuce, tomato, red onion, grated beet root, grilled pineapple, cheddar cheese, chipotle mayo and an over easy egg, on toasted ciabatta roll
Cajun Bacon Bleu Burger*
11.34
With crisp bacon, bleu cheese crumbles and a side of Ruth's bbq sauce
Ruth's Deluxe Pork Burger*
12.94
Fresh ground pork mixed with serrano peppers and garlic, broiled, topped with fresh corned beef brisket, grilled red onions, Swiss cheese and thousand island dressing
Garden Burger*
10.04
Vegetable patty topped with guacamole, sprouts, lettuce, tomato and Swiss cheese on a fresh baked bun
Cheeseburger*
9.84
With melted Swiss, cheddar or provolone cheese
This-Is-Almost-the-Place Burger*
10.94
With melted Swiss cheese and sautéed fresh mushrooms
Meat Loaf Burger*
10.34
Ruth's meat loaf charbroiled and served with provolone cheese, shredded lettuce, mayonnaise and Ruth's bbq sauce
Turkey Burger*
10.14
6 oz turkey burger charbroiled, topped with avocado, cheddar cheese, lettuce, tomato, mayonnaise on a brioche roll
Just for Kids
$5.99
Teddy Bear Pancake
Served with fresh fruit, with a whipped cream smile and banana eyes for kids only (no age limit)
Grandma Claire's Mac and Cheese
Served with fresh fruit
Chicken Fingers
Two fried chicken tenders, served with French fries, bbq sauce and ranch dressing
Chicken Fried Fish Sticks
Three pollock strip fillets breaded, deep fried and served with tartar sauce and fresh fruit
Cheese Quesadilla
Monterey jack and cheddar cheese melted in a flour tortilla
Ruth's Famous Desserts
Add a scoop of Tropical Dreams vanilla ice cream for $1.79
Erik's Hot Fudge Brownie
6.99
A fresh baked walnut brownie with vanilla ice cream, hot fudge, whipped cream
Raspberry Crème Brûlée
6.99
Root Beer Float
4.99
Bottle of IBC root beer and a glass of Tropical Dreams vanilla ice cream; enjoy
Ruth's Chocolate Malt Pudding
4.99
Before Jell-o, all puddings were made this way. Rich semi-sweet chocolate, barley malt syrup, heavy cream, egg yolks, sugar and vanilla served with a generous swirl of whipped cream
Ruth's Banana Walnut Bread Pudding
6.99
Served warm with a caramel pecan bourbon sauce
Dessert of the Day
Ask your server what Ruth made today
Cold Beverages
Soft Drinks/tea
2.49
Coca Cola, Diet Coke, Coke Zero, Sprite, Ginger Ale, Dr. Pepper, Lemonade, Hot Tea, Brewed Iced Tea, Raspberry Iced Tea
Juice
3.39
Milk
2.29
Whole, skim, chocolate or soy milk
Ibc Bottled Root Beer
2.59
Hot Beverages
Hot Chocolate
2.49
Coffee
2.49
Bottomless cup of Ruth's fresh ground coffee
Cappuccino
4.79
Mocha
4.79
Hot Tea
2.49
Bottomless cup of assorted tea
Espresso
2.49
Latte
4.79
Dinner Menu
Appetizers
Chips & Salsa Fresca
4.40
Grilled Parmesan Polenta*
8.69
Grilled Parmesan polenta served with Mediterranean bruschetta
Quesadilla
9.94
2 crisp flour tortillas filled with cheddar and Monterey jack cheese, mushrooms, onions, olives, and tomatoes topped with ranchero sauce and sour cream
Buffalo Wings*
10.54
Deep-fried and coated with your choice of Ruth's secret bleu cheese hot sauce or sweet and spicy plum sauce, served with celery, carrots and bleu cheese dressing
Grilled Artichoke
8.14
With roasted garlic lemon aioli
Shrimp Sugar Cane Skewers*
9.99
Two sugar cane skewers of five shrimp each, lemon pepper spiced, charbroiled and served with Ruth's Honey Sauce
Deep-Fried Mac and Cheese
8.14
Grandma Claire's Mac and Cheese, breaded, deep-fried and served with marinara sauce
Roasted Red Pepper Hummus Platter
11.99
Served with grilled garlic naan/bread, prosciutto ham, pepperoni, kalamata olives, chargrilled artichoke hearts, pepperoncini, feta cheese and roasted marinated tomatoes
Deep Fried Pickles & Okra
6.64
With Ruth's special sauce
Salads
Smoked Salmon*
14.04
Ruth smokes her own salmon, tosses it with greens, toasted almonds, red onions and capers in a salsa vinaigrette
Cobb*
13.64
Mixed fresh greens with choice of dressing, topped with grilled chicken breast, tomato, avocado, bleu cheese, hard boiled eggs and bacon
Chicken Cashew Salad*
11.49
Fresh roasted chicken, apples, grapes, celery, green onions and cashews tossed with Dijon mayonnaise
Chinese Chicken*
13.14
Mixed greens, charbroiled teriyaki-marinated chicken, rice noodles, olives, red peppers, bean sprouts, mushrooms, water chestnuts, scallions, almonds, mandarin oranges and snow peas in a ginger sesame oil dressing
Fresh Roasted Beet & Spinach
11.14
Oven roasted beets, fresh spinach, roasted walnuts, red onions, diced tomatoes and feta cheese tossed in a honey Dijon red wine vinaigrette
Fresh Veggie & Quinoa Salad*
11.69
A blend of julienned vegetables, (beets, broccoli, cauliflower, brussel sprouts, carrots, kale and raddichio) tossed with quinoa, feta cheese, roasted pumpkin seeds and lemon vinaigrette
Sandwiches
Served with choice of French fries, pasta salad or pinto beans. Substitute onion rings for $1.59
The Reuben
10.14
Tender corned beef brisket with sauerkraut, Swiss cheese and thousand island dressing on grilled rye bread
Club Sandwich
10.14
The classic triple-decker: fresh roasted turkey breast with ham, bacon, lettuce, tomato and mayonnaise on toasted sourdough
Southern Fried Chicken Sandwich*
11.14
Boneless chicken breast dipped in buttermilk breadcrumbs, deep fried and tossed with Ruth's honey sauce on a toasted ciabatta roll with bleu cheese coleslaw
Salmon Blt*
12.14
Grilled salmon, bacon, lettuce, tomato and pesto mayo on a toasted ciabatta roll
Fresh Turkey & Avocado Sandwich
9.84
Sliced-honest-togoodness fresh roasted turkey breast, provolone cheese, avocado, lettuce, tomatoes, red onions and mayonnaise on toasted sour dough bread
"Holy Smoke's" Pulled Pork Sandwich
9.99
Served on a toasted bun with side of Ruth's bbq sauce
Teriyaki Chicken Sandwich*
11.49
Grilled teriyaki marinated chicken breast, served on a brioche roll with cheddar cheese, lettuce, tomato and red onions with bleu cheese dressing
Veggie Sandwich
9.54
Roasted red peppers, red onions, cucumbers, tomatoes, spinach, smoked gouda cheese and chipotle mayo on a toasted ciabatta roll
South of the Border
Served with house salad or soup, Spanish rice and fat-free pinto beans
Chili Verde Burrito
15.64
Tender pork, rice and green chili in a flour tortilla, topped with sour cream and jack cheese
Chicken Enchiladas
14.84
Braised chicken, scallions, ranchero sauce, pico de gallo, sour cream, cheddar cheese
Vegetable Enchiladas
12.34
Sautéed vegetables, ranchero sauce, pico de gallo, sour cream, cheddar and jack cheese
Dinner Entrees
Served with house salad or cup of soup and fresh baked baci roll
Pot Roast
16.04
The classic comfort of tender braised beef with natural gravy, mashed potatoes and sautéed vegetables
Fresh Atlantic Salmon*
17.74
Ask about today's preparation
Chicken Parmesean*
15.14
Marinated chicken breast, breaded, pan grilled, topped with marinara sauce, mozzarella and Parmesean cheeses, served with fresh vegetables and linginue tossed in alfredo sauce
Grilled Idaho Red Trout*
19.14
Cajun spiced red trout, grilled and topped with three jumbo shrimp in a lemon cream sauce, roasted red potatoes and fresh asparagus spears
Erik's Raspberry Chicken*
17.34
A Sandy City favorite, marinated boneless chicken breast, charbroiled, topped with raspberry sauce, fresh raspberries and served with rice pilaf and vegetables
Jambalaya*
18.99
Four shrimp, chicken and andouille sausage sautéed with bell peppers, celery and onions in a creole spiced tomato sauce served over Spanish rice
Grandma Claire's Baked Mac and Cheese*
13.14
Better than Mama used to make
Coconut Curry Shrimp*
19.14
Six jumbo shrimp sautéed with bell peppers, mushrooms and red onions in a coconut curry cream sauce, jasmine rice cakes and fresh vegetables
Ruth's Meat Loaf
14.64
A Diner family tradition served with mashed potatoes, gravy and sautéed vegetables
Chicken Fried Steak*
16.14
Breaded beef steak smothered in country gravy, served with mashed potatoes, and sautéed vegetables
Halibut and Chips*
18.14
Three pieces of ale battered Alaskan halibut, deep-fried and served with french fries, tartar and cocktail sauces
Fresh Asparagus & Farfalle Pasta*
14.64
Farfalle pasta sautéed with fresh asparagus and roasted marinated tomatoes in a garlic butter white wine sauce, fresh basil and feta cheese
Ribeye Steak*
22.14
12oz Choice ribeye steak, broiled and basted with garlic butter. Topped with buttermilk fried onions, roasted red potatoes and vegetables
Cajun Chicken Linguine*
16.64
- diced chicken breast, sautéed with mushrooms in a creamy cajun alfredo sauce and topped with diced fresh tomatoes, green onions and parmesan cheese
Teriyaki Flank Steak*
17.14
7 oz teriyaki marninated flank steak charbroiled and served with mashed potatoes and vegetables
For Our Vegan Friends
Teriyaki Vegetable Stir Fry*
10.64
A blend of julienned vegetables, (beets, broccoli, cauliflower, brussel sprouts, carrots, kale and radicchio) snow peas, water chestnuts and bean sprouts tossed with teriyaki sauce served with jasmine rice cake
Early Bird Special
Served 4 pm-5 pm
Ruth's Meatloaf & Macaroni and Cheese*
10.49
One piece of Ruth's grilled meatloaf with gravy, macaroni and cheese and sautéed vegetables. Served with choice of soup or salad
Ruth's Burgers
Serving since the 1930's. Fresh 7 oz 100% Chuck Charbroiled Hamburgers - On a fresh baked bun with onions, pickle, lettuce and tomato on the side. Served with choice of French fries, pasta salad or pinto beans. Substitute onion rings for $1.59. Substitute an 8 oz Buffalo Burger for $3
Hamburger*
8.84
Aussie Burger*
12.84
With lettuce, tomato, red onion, grated beet root, grilled pineapple, cheddar cheese, chipotle mayo and an over easy egg, on toasted ciabatta roll
Cajun Bacon Bleu Burger*
11.34
With crisp bacon, bleu cheese crumbles and a side of Ruth's bbq sauce
Ruth's Deluxe Pork Burger*
12.94
Fresh ground pork mixed with serrano peppers and garlic, broiled, topped with fresh corned beef brisket, grilled red onions, Swiss cheese and thousand island dressing
Garden Burger*
10.04
Vegetable patty topped with guacamole, sprouts, lettuce, tomato and Swiss cheese on a fresh baked bun
Cheeseburger*
9.84
With melted Swiss, cheddar or provolone cheese
This-Is-Almost-the-Place Burger*
10.64
With melted Swiss cheese and sautéed fresh mushrooms
Meat Loaf Burger*
10.34
Ruth's meat loaf charbroiled and served with provolone cheese, shredded lettuce, mayonnaise and Ruth's bbq sauce
Turkey Burger*
10.14
6 oz turkey burger charbroiled, topped with avocado, cheddar cheese, lettuce, tomato, mayonnaise on a brioche roll
Just for Kids
$5.99
Chicken Fried Fish Sticks
Three pollock strip fillets breaded, deep fried and served with tartar sauce and fresh fruit
Cheese Quesadilla
Monterey jack and cheddar cheese melted in a flour tortilla
Grandma Claire's Mac and Cheese
Served with fresh fruit
Chicken Fingers
Two fried chicken tenders, served with French fries, bbq sauce and ranch dressing
Ruth's Famous Desserts
Add a scoop of Tropical Dreams vanilla ice cream for $1.79
Erik's Hot Fudge Brownie
6.99
A fresh baked walnut brownie with vanilla ice cream, hot fudge, whipped cream
Raspberry Crème Brûlée
6.99
Root Beer Float
4.99
Bottle of IBC root beer and a glass of Tropical Dreams vanilla ice cream…enjoy
Ruth's Chocolate Malt Pudding
4.99
Before Jell-o, all puddings were made this way. Rich semi-sweet chocolate, barley malt syrup, heavy cream, egg yolks, sugar and vanilla served with a generous swirl of whipped cream
Ruth's Banana Walnut Bread Pudding
6.99
Served warm with a caramel pecan bourbon sauce
Dessert of the Day
Ask your server what Ruth made today
Cold Beverages
Soft Drinks/tea
2.49
Coca Cola, Diet Coke, Coke Zero, Sprite, Ginger Ale, Dr. Pepper, Lemonade, Hot Tea, Brewed Iced Tea, Raspberry Iced Tea
Juice
3.39
Milk
2.29
Whole, skim, chocolate or soy milk
Ibc Bottled Root Beer
2.59
Hot Beverages
Hot Chocolate
2.49
Coffee
2.49
Bottomless cup of Ruth's fresh ground coffee
Cappuccino
4.79
Mocha
4.79
Hot Tea
2.49
Bottomless cup of assorted tea
Espresso
2.49
Latte
4.79
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Utah's 2nd oldest restaurant, located in historic Emigration Canyon, specializes in award-winning comfort food and family favorites.
오전 8:00까지 폐점 (더 보기)
- 월–일
- 오전 8:00–오후 10:00
(801) 582-5807
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